Del Arte - Piatti

Rond Point De L'archer, 02200, Vauxbuin, France

🛍 Pizza, Cafés, Mexicain, Européen

3.5 💬 8422 Recensioni
Del Arte

Telefono: +33323535493,+33890719736,+33890210151

Indirizzo: Rond Point De L'archer, 02200, Vauxbuin, France

Città: Vauxbuin

Menu Piatti: 9

Recensioni: 8422

Sito Web: https://delarte.fr

"disappointed with the pizza. Usually pizza special pizzaiolo is very well garnished cream chives and ham (I even have trouble finishing it) but this one looks like a pizza ruled I even took a dessert what I do not usually do. photo with chives was the one I ate before and the last where the egg is completely cooked."

Menu completo - 9 opzioni

Tutti i prezzi sono stime su Menu.

Non Categorizzato

Pizza

Portate Principali

Rouges - Suisse

Pasta

Dessert

Insalate

Adrienne Adrienne

correct kitchen, welcoming staff, fast service

Indirizzo

Mostra Mappa

Recensioni

Maria
Maria

Very personalized service with a smile on each table!


Heinrich
Heinrich

Friendly and efficient service. Excellent teasty spaghetti soase.


Céline
Céline

Very warm welcome, attentive waiter, very smooth service, very pleasant Visualizza piatti


Robert
Robert

service up. Pizzas are delicious! and at a reasonable price. Thanks to the whole team.


Aimée
Aimée

Pizzas and delicious dishes as well as desserts. very good value for money and great reception.


Mick
Mick

Similar to other restaurants of the brand. The dishes were good and sent quickly. Nothing to report Visualizza piatti


Dominique
Dominique

good pizza nothing to say on the other hand to review cleanliness spider web bcp the stone hood full of dust and especially personal making pizza did not have its toque.Review hygiene question.


Étienne
Étienne

Restaurant pu we've been used to it for a while. there was a lot of fun a few years ago, but for some time, waiting times are long enough while we don't necessarily have a lot of people in the restaurant. about the kitchen, we always like it on the other hand.


Théophile
Théophile

disappointed with the pizza. Usually pizza special pizzaiolo is very well garnished cream chives and ham (I even have trouble finishing it) but this one looks like a pizza ruled I even took a dessert what I do not usually do. photo with chives was the one I ate before and the last where the egg is completely cooked. Visualizza piatti

Categorie

  • Pizza Immergiti nelle nostre pizze perfettamente cotte, realizzate con impasto fatto a mano, salsa di pomodoro ricca e una miscela di formaggi gourmet. Ogni fetta esplode con condimenti freschi, garantendo un boccone delizioso ogni volta.
  • Cafés Affascinanti caffetterie che offrono una varietà di caffè e tè appena preparati, insieme a spuntini leggeri, prodotti da forno e dessert. Perfette per un risveglio mattutino o una pausa pomeridiana in un'atmosfera accogliente. Visualizza piatti
  • Mexicain Autentici sapori messicani ti aspettano con fajitas sfrigolanti, tacos saporiti, enchiladas piccanti e guacamole fresco, tutti realizzati con ricche spezie tradizionali e serviti con contorni vivaci. Goditi una fiesta nel tuo piatto!
  • Européen Deliziati in un viaggio culinario attraverso l'Europa con il nostro menù sapientemente realizzato, che presenta piatti autentici dalla Francia, Italia, Spagna e oltre, utilizzando gli ingredienti più freschi per portare in vita i sapori tradizionali.

Servizi

  • Café
  • Wi-fi
  • Piatti
  • Sièges
  • Menu
  • Sodexo

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Le Relais Des Vignes

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"I was a resident in the Hotes des Francs for nights, and each night ate in the restaurant. The Menu de Marche was perfectly designed for the business traveller, with courses for and for (excluding drinks). I also receved an...amuse bouche on nights. The courses were well thought out and reflective of local produce, although they relied heavily on the use of salad leaves rather than any real' vegetables apart from in the soup (untried) and the Pot-au-Feu. This was disappointing as many of the meals could have benefitted. On the first night I had the Viande Grille, Frites, sauce au poivre and salade, followed by Entremets de Litchi. The main was as expected and the dessert was lovely but needed something a little more acidic to lift it perhaps if the sorbet had been lemon or passion fruit? Night two I had the crispy brick' of chicken almonds and honey, followed by Chaud Biloute, and then Iced Parfait with chocolate and chestnuts. The brick needed a sauce to lubricate the filling (but was gorgeous), the Chaud Biloute was out of this world (better than Baked Camembert) and the parfait was OK but frozen so solid it was difficult to eat politely (especially as the base was a crispy chocolate rice cake) the flavoured cream provided was out of this world and I think more could have been made of that. On night I dropped back to courses, Pot-au-Feu followed by Tiramisu. The Pot-au-Feu came with a HUGE marrowbone, which while tasty, was far too much to eat comfortably and a little unwieldy as it took over the small dish it was served in. The rest of the stew was perfect and included some well seasoned broth and vegetables, as well as some melt in the mouth meat. The Tiramisu was tasty and came with some fresh fruits which cut the richness well. It was advertised as a Cafe' Tiramisu but I did not detect any more coffee than is standard. I was not drinking so can't comment on the quality or suitability of the wines or beers on offer. Service was attentive and patient with my halting French (with a good degree of English fluency when my efforts ran out) and service is included in the prices."