Flamme & Feuer - American Diner

Gasthaus Zur Krone Rimbach

➤ Staatsstraße 1, 64668, Rimbach, Germany

Piatti • Cafés • Kebab • Fastfood • Europäisch

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"Were spontaneous on a summer evening there been a guest in the beer garden in front of the doorEvery nice staff friendly and to happenEssen was really goodI had a bump steak with late zle and sauce the sauce was very tasty unfortunately little red wine lasting but otherwise really very good my wife had a cook cheese Schnitzel and was complaining freeFreuen us to come back"

Landgasthaus Hölzing Gaststätte

➤ Wendelinusstraße 24, 64658 Fürth, Germany, Fuerth

Piatti • Deutsch • Saisonal • Eiscreme • Desserts

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"the large parking space directly on the site facilitates the often disturbing parking space search . the interiors of the local 3 main rooms, 1 winter garden and a beautifully grown terrace garden are furnished in a modernly interpreted country house style. beautifully kept in shabby optics table, braided chairs, beautiful table deco mossballs, large thick candles, color adjustment serviette ....... otherwise everything is very harmonious and tastefully decorated, which starts with the color selection of the walls, over green plants, wood chips, nice but not overloaded deco elements, from the season to season we were allowed to enjoy the following: as aperitif north sea spraysand dorn likör with champagne, minze and granat apple kerne mega to the main then cooled strawberry chor very good. at so delicious, we could not even taste the desserts anyway and what should I say they do not follow the previous dressing in nothing. erdnussbutterereien with marinated brombeer super good skybeer cream with white chocolate ice cream and marinated skybeers were very well served the desserts in a hot filled wire basket funny and suitable for modern land cuisine. the service team very friendly and attentive, we were not as welcome and comfortable as here for a long time, which was also rewarded with a generous drinking money. we'll be back in any case!"

Krumm Stubb

➤ Rathausstraße 7, 64668 Rimbach, Odenwald, Germany

Piatti • Pizza • Kebab • Fastfood • Vegetarier

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"One of our favorite restaurants not only the original, relaxed atmosphere also the good snorkelless food attracts us again and again. Unfortunately, it is always very crowded, especially on weekends. Today we haven't eaten our favorite peese steaks of hot stone with 3 bs. Saucen but : Cook cheese carving with roast potatoes and lettuce is taken by salad buffet itself pointed fillet mix rarely you get so tender meat. We remain repeaters from deep conviction!"

Lindenhof

➤ Rohrbach 6 | 69509 Mörlenbach, 69509 Moerlenbach, Hesse, Germany

Piatti • Pizza • Cafés • Kebab • Vegetarier

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"Wir waren schon ein paar Mal hier und uns hat es immer gefallen. Der Innenhof ist einfach toll und das Essen war immer hervorragend. Mit dieser Erwartungshaltung kamen wir wieder hier an und wurden leider enttäuscht. Die Örtlichkeit und der Service stimmen immer noch und sind sehr gut. Aber das Essen hat an Klasse verloren! Das Dressing und die Anrichtung des Salates ist ok aber nicht mehr toll. Das Essen schmeckt gut ist aber Nichts mehr Besonderes. Kein Pep, keine Algen-Dekoration, "nur" noch gutes Essen zu einem vernünftigen Preis. Schade.Info: Lokation ist nicht Rollstuhl-gerecht, Sehr überschaubare Karte."

Krone

➤ Weinheimer Straße 5, 69509 Mörlenbach, Germany

Piatti • Kebab • Fastfood • Europäisch • Meeresfrüchte

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"already in 1840, today's gasthof krone was a post-station that offered precious and rapid travel. today the charming, yellow-skinned gas house in the hearts of mörlenbach is located at an angle to the solar roof railway station all kinds of delicacies and seasonal and regional oriented. in summer a romantic green, lushly decorated beer garden invites you to stay. the main hall consists of different rooms that are furnished after the thema. economic tasteful table, room decoration all color the carved chairs have worked a crown and thematically tuned here they feel immediately comfortable. bachusstube with gilded wall, wein treated wooden columns very comfortable jagd room bun window, jag garden reworked large wineries that can be used as retreat for intimate festivities, invite them to eat here. we took place in the economy and were already very friendly at the entrance, almost welcome and led to our table. the menu is not huge, but depending on the season is always differently equipped, as well as the very beautiful table decoration changes e.g. in the early year, economical and bart; in summer salate, regional and steaks; in autumn pumpkin variations and mushroom dishes; in winter wild specialties, duck and gans etc. a speciality of the clones are the fresh trout from clear odenwald bachwasser, directly from the cellar of the gas house, so they can be sure that the fish no longer than 5 minutes after landing in pot or pan in the mofips. we let ourselves pamper with: stone mushroom soup very intense mushroom aroma prima lassanensüppchen hearty and extremely tasty in rustic small suppent apples served with lid, also pretty. with homemade kartoffel crispy, apple-red cabbage and apfelmus wonderful crispy large. from the delicious sauce was immediately an extra sauciere very attentive here knows the service what the gasse desires. hirschkalbsteak with handcuffed hazelnut spet and colorful salat the delicate meat, pink fried fried fried fried , the late zle with her nutty touch fits very well and the salat impresses with a light licker jogurtdressing. rumpsteak with criminal butter, kartoffel chips and market-soaked medium roasted steak, the kartoffel chips a good alternative to the ever boring pommes, the market-soak consisted of fenchel, möhren, romanesco very recommended. all dishes were decorated on beautiful cherry and pretty on the dressed. the service fantastic, here they are welcome. not very cheap, but quality has its price and here is eating every cent worth."