Goldener Loewe - Menu

Niklastorstr. 39, 71672 Marbach am Neckar, Baden-Wurttemberg, Germany

🛍 Kuchen, Deutsch, Asiatisch, Europäisch

4.7 💬 1989 Recensioni
Goldener Loewe

Telefono: +4971448658165,+497144806908

Indirizzo: Niklastorstr. 39, 71672 Marbach am Neckar, Baden-Wurttemberg, Germany

Città: Marbach

Piatti: 8

Recensioni: 1989

Sito Web: http://www.goldener-löwe-marbach.de

"After a fairly catastrophic experience in eating with the family (they're visit from Spain the day before, this place has made our week! We were a little late for lunch according to German standards and were still welcome to take a place in the outdoor terrace that is limited by what I think is part of the historic city wall. What a beautiful place to sit in the historic city of Marbach! If I get it right, the place is run by a few middle ages. Instead of talking about the service, I would like to compare this as a lunch in your aunt, the really good home cooking and care to make things right for you. It is not the slim choreography they practice in hotels, but it certainly has its charm. The food is very good at home cooking, we had authentic house made mouthbags (with plenty of fleshy filling and easy on the veggies; they were certainly on the ground! and duck breast on sautéed beets and corn fritatas. Dessert was really good, especially the house made ice and sorbet. The price is very reasonable as the quality and preparation of food was quite excellent. We really enjoyed our lunch there very much!"

Menu - 8 opzioni

Tutti i prezzi sono stime.

User User

good to very good, service good

Indirizzo

Mostra Mappa

Recensioni

User
User

very tasty pork and a very attentive staff .


User
User

it was good. service leaves too much to wish. the bill was not true.


User
User

very nice atmosphere, excellent eating, good selection and courteous staff


User
User

I love this place. The owners feel like a part of the family. Food is very good, French German.


User
User

A new year ago. Restaurant, great ambience and great service. What the cook does is really great!! Go.


User
User

in marbach the best taste experience and therefore a good value for money. the menus are highly recommended.


User
User

sunt sofer de autocar...am fost cu un grup aici....personal foarte prietenos si mancarea foarte buna....recomand!


User
User

good restaurant in marbach. reservation worked perfectly by e-mail/status message. the food was delicious and the personal friendly and competent. the prices are reasonable.


User
User

After a fairly catastrophic experience in eating with the family (they're visit from Spain the day before, this place has made our week! We were a little late for lunch according to German standards and were still welcome to take a place in the outdoor terrace that is limited by what I think is part of the historic city wall. What a beautiful place to sit in the historic city of Marbach! If I get it right, the place is run by a few middle ages. Instead of talking about the service, I would like to compare this as a lunch in your aunt, the really good home cooking and care to make things right for you. It is not the slim choreography they practice in hotels, but it certainly has its charm. Th...

Categorie

  • Kuchen Una deliziosa selezione di torte con strati ricchi e umidi, realizzate con i migliori ingredienti. Soddisfa la tua voglia di dolci con la nostra varietà di sapori decadenti e creazioni splendidamente decorate.
  • Deutsch Assapora i ricchi sapori della cucina tradizionale tedesca, caratterizzata da carni sostanziose, crauti agri e salse sontuose. Delizia con piatti autentici che portano il gusto della Germania sulla tua tavola.
  • Asiatisch
  • Europäisch Deliziati in un viaggio culinario attraverso l'Europa con il nostro menù sapientemente realizzato, che presenta piatti autentici dalla Francia, Italia, Spagna e oltre, utilizzando gli ingredienti più freschi per portare in vita i sapori tradizionali.

Servizi

  • W-lan
  • Kinder
  • Kellner
  • Mitnahme

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Otto-Konz-Weg 1, 71642 Ludwigsburg, Baden-Wurttemberg, Germany

Tee • Pizza • Cafés • Vegetarier


"We celebrated the baptism of my daughter and chose a buffet. The company was very friendly on the outdoor terrace with an aperitif. The ambience was beautiful, summery and very welcoming. Large plants, light chains, beach basket, sand chairs and beautiful large summer umbrellas offer a lot of shade. The tables were large and beautiful decorated with beautiful large lilies. The GIG appetizer buffet was great. Large selection of typical Swabian dishes to Couscous various salads and antipasti. Then there were salmon with shrimps, rust roasts, croquettes, loins, rice and salt potatoes. For the children there were also bims with nuggets or carvings, the panade here was particularly delicious and crispy and tasted the children mega. Soooo delicious! Meat on point! Everyone was thrilled! To dessert Duo of Panna Cotta and Mousse au Chocolat with fruit. Between the corridors you can enjoy the sun terrace and relax with delicious cocktails, long drinks and scorpions, accompanied by beautiful but not disturbing chillout and Latin music. A beautiful and well maintained place with a bowling alley and several rooms overlooking the Neckar. Staff very friendly and accommodating. Dogs are also welcome and you can refresh yourself for a drink bar for dogs. We are very happy about our selection and are sure we will celebrate there again. Until a new occasion we visit the restaurant for dinner. The managing director Jack Khano was very friendly in the interview and we felt very well advised. We all felt comfortable and can recommend this restaurant for a meal, family or celebrations."

Trattoria Bella Vita Inh. Massimo Fantasia Gaststaette

Trattoria Bella Vita Inh. Massimo Fantasia Gaststaette

Neckarstraße 4, 71691 Freiberg Am Neckar, Deutschland, Freiberg am Neckar, Germany

Pizza • Asiatisch • Italienisch


"With a colleague and his arrest (including toddlers, we wanted to eat for a while. And the new house wanted to be visited; because of the phase-wise inequality of my loved ones, this had always shifted. When it was to work in the first week of January, it was still in winter vacation, praised by the colleague. It just ran again; Pleidelsheim, you know that. The next motorway (A81 is named. But I've never been there. And since we did not have to go through, but the colleague lives on the edge, I cannot say whether it is worth; but we had a good chat, the little one was funny and another beer was to catch up before it went. In the neighboring village of Freiberg in the Bella Vita. The colleague said he only heard well and the network of the world also praised it with 4.5/5 I thought my colleague learned something. Background: In similar constellation he proposed a house in the neighboring Ludwigsburg. I was not particularly excited that this came back from a long time ago and voilà, the net spit only a 3.9 Who can of course read that such a note is almost not going. The trip to Freiberg took only a few minutes. Parking is almost longer. But if you've done the Zivi for a while, you'll be insensitive to pain. I put the plank over the court and asked inside (keyword wheelchair sometimes stupid (that I can;! and kindly afterwards. Immediately a private parking was offered to me. So I cleared the load and drove the 10m around the house. I thought it was nice, and it was like you entered. Old, well maintained, but also somehow narrow. This is usually not noticeable, but if you arrange, you will notice. In front of the entrance there is a (with the help of an overwundable step). Otherwise it flatters there. Also the ladies toilets, although not barrier-free. The gentlemen may leave a small steep rod a stalk higher for the return of drinks. I already have the friendly and laborious tone of the waiter at the beginning. And so it went on. We were always kind and sometimes a pathfinder, which we looked after by the Lord. First of all, with the cards that came to the table like a wooden cladding. And then a clear manko of the place was revealed. It was still sufficiently bright for the ladies (the aired from the inside was already very gloomy with our colleagues. It would have been another spotlight in the ceiling or something. It wasn't a pear fault either. The corner was so dark. 20 years ago, I would have read it well. Today I am sometimes happy that the ubiquitous skin has installed a crisp LED spotlight. With my last phone, I would have seen the pictures. My new (budget class a year ago had amazing muscles. This surprised me, because for visual aesthetic reasons knipsographiere basically without lightning. But since on the plate it is more important than the proper lighting we came to order. Only in the glass: Since there was a previously enjoyed beer with me, there should be a large (0.4l Bitter Lemon taking into account the return journey (4.50). An equally great special for my love of 4, and a SP (0.75 to 5.80). Our partners, at least the adults, each held a Pino Grigio (0,2l or 0.25l and a Primitivo of 5,20. When that's cleared out, some food should show up the table. For both of us a salad together: Insalata Italia at 8.50 Our fellow citizens agreed to engage on the famous slate board, Vitello Tonnato as half a serving, i.e. 9,90 together for two quarters. I saw the whole thing on the net and played quite seriously with the thought perhaps more, the spaghetti AOP (possibly correspondingly pimped. The pizzas looked at me as "formidabel" and also a little rather bright. After all, something in me chose the pizza. I couldn't get out of my skin; (I had a job to do, fly to Freiberg. All right, then it became the “O Mama Mia” for the usual 10. Place with anchovy, olives, peperoni, sharp. I exchanged the salt stones (sardella for the nitrosamines (salami). The colleague chose the Orichinale Mama Mia. His dear wife chose the “Linda” (11th with Spinat and Gorgonzola. And the My Linguine Mare e Monte (13.). The little girl was hip or military and ordered nix. The drinks came quickly and at a suitable temperature. I was already about to write "good cooled" but somehow it would not be the right attribute for red wine. I had to do it here with a very special kind; they just fit. So the drinks and the table guests! Not too long we had to wait for the appetizers. Our colleagues were satisfied with the Vitello Tonnato, the half and then divided variant. I didn't ask, or they didn't kill. 1/4 Vitello Tonnato Our salad looked quite clear. He was very diverse and colourful. And also perfectly equipped with dressing. But what did not prevent me from providing my part with a balsamico vinegar. Oh, yeah, we had to ask extra plates. Maybe such clear salads are never shared here or you stand on used tablecloths. I'll type the first. The ham sprouts, which are leached under the salad, were favorable shape-front ham and correspondingly flattened. The rest was nice, but also very interchangeable. The pizza rolls were very suitable for themselves. The salad had not been fed to its symptom as the pizzas and pasta appeared. And again I was glad to have mentioned that the pizzas want a little more color. They looked good. They came by, too. The floor was slightly thin and stable and the edge looked up. But he was conditional. He was pretty diligent and heavy. Maybe he was a bit fit when he was sharply seasoned, but unfortunately he did. The cover was also somewhat flat overall. There was a lack of aroma and intensity. No, not bad, but with air up. Some others can do better. But, for justice, many are also much worse! My wife was better. Already in the appropriate cooking degree, they arrived well with it together with the creamy sauce. Their taste and aroma also enjoyed them very well. And quantitatively they were more than sufficient. Clear point in the pasta kitchen. A sticky number of perfectly well maintained and pleasantly large shrimps slew in the funny looking plate. Since I photographed it, it was also the subject of writing it somewhere. And to evaluate all foods, my colleague's wife immediately offered me a corner of her pizza. I declined laughingly and gratefully and mentioned that their assessment would be sufficient. I hadn't experienced that. And unfortunately I even forgot to question the result. Funny way; but at the bottom we always count our two experiences and results, and only these are in appreciation. In the end, you can come back here. It is crisp (with us almost too crisp (light and beautiful here. The service is good and very friendly. Prices stand for the situation and even food goes as far as possible. So often it is that either the pasta or the pizza stand. The pasta was clear here. But even the pizza should find enough customers when you believe the net and take away the traffic. But I wouldn't make the house extra. I think that one or the other competitor brings better arguments to the pizza plate. Maybe the spaghetti AOP would have, but I probably never know. PS: @Max Sampler: Next time the checker is visited by Neckar. Would it laugh if it would not work at some point;"