Jikoni - Piatti

What a wonderful place this is! Casual and cozy with a very good menu that makes choosing hard. Service was some of the best that I've had in London and will definitely come back again.

Spontaneously visited Jikoni for dinner tonight and absolutely loved it. Highly recommend their caramelised aubergines with rice and their spritz with melon liquor. Will definitely come back.

Excellent address. We go to Jikoni once a year and it never disappoints. Special mention to the tiger prawn moilee and the piña colada pancakes, they're always on the menu and a must. Also really enjoyed the caramelized moorish aubergine dish and the delicious corn frittata. Visualizza piatti

Exceptional experience. Amazing restaurant. The staff here were incredible and made the experience one to remember. The food was on another level. Every thing we had was outstanding. I highly recommend the celeriac, the lobster, the fish pie and the rhubarb roulade. Fabulous cocktails and wine selection. The decor is also really beautiful and kitsch.

Definitely the best ever culinary experience I’ve had in an Indian restaurant. Situated in a delightful part of Marylebone. We were a party of 10 and all were well satisfied. Many of the starters we had just explode in the mouth with complex tastes and spices. Service was impeccable. Well worth the higher price bracket. If you want to experience Ravinder’s authentic recipes it’s s must.

Wonderfully cozy and delicious food! Came for the Valentine's day brunch and especially to try Meleks famous baklava. Prepaid and booked online. Service was great and the food was delightful both to look at and eat! The Mac and cauliflower was my favorite asking with the saffron bread. The rhubarb mocktail was refreshing and beautiful to look at. The dessert was everything I had hoped and more! Visualizza piatti

I have to say I was deeply disappointed in this restaurant, especially as I looked it up and recommended it myself as the menu seemed so interesting and reviews were stellar. What we found was, the most splendid thing was the decor, as the food and my honeydew melon cocktail did not get us going, at all. We ordered trout with sourdough and expected a slender full ish bodied fish with generous bread offering instead we got raw fish (my dear friend is not a fan of that) and tiny bits of toasted sourdough. Not happy! As for the aubergine rice, it was perfectly fine but boring. I get a hundred times better at Chinatown for a fraction of the price. Because it was edible and I didn't have to pick...

This was a culinary highlight of the many outings we've had in London. We always go out looking at ratings and had had a couple of disappointments before we stumbled upon Jikoni. Food: majestic! Ambiance: soothing! Staff: the kindest! Asian fusion is done so often and it's usually a huge miss, but Jikoni gets it sooo right. Every bite feels like being at your grandma's house, but she lives in a foreign country and had the brilliant idea to use different spices to make her traditional dish. It's the real fusion, that of immigrants getting what they can at a market and making it their own, it's a marriage between cultures and traditions and it works oh so well! Okay.. I should probably stop no...

Had a table booked in to Jikoni for brunch. As you can see, the place looks lovely, very “instagrammable”, and the food ‘photographs’ well too. But that’s as good as it gets. It’s a relatively expensive restaurant but the quality of the food and the service, does not reflect that. Portions are tiny, pork belly (named bacon on the menu) is dry, and the “banana bread” is actually sticky toffee pudding. Regardless, they all tasted good, the only argument would be that the “bacon” needs a sauce as it’s very dry. Generally all dishes, even the teas are overpriced. Definitely does not reflect in the quality. Now for the service….all waitresses were very polite. But it reminds of a corner coffee sh... Visualizza piatti