La Poissonnerie - Menu

Well eaten. Special mention for decor, very nice for a family meal

beautiful setting, warm and friendly welcome, we enjoyed with fresh and delicious fish the homemade fries were at the top... desserts were very good too and homemade. I strongly recommend.

If you are looking for a place to eat good fish then this is the place for you. The location is not exclusive, let alone on the sea, but the cuisine is good and that is what counts. The prices are not exaggerated and the staff is very kind. The spaghetti with prawns and the John Dory fish fillet are excellent.

Deco and atmosphere that will appeal to the little ones and the big ones. Tasty and sufficiently copied dishes, the price is suitable for fresh and quality products. We appreciated that for children it is fresh fish (almost rare for this type of menu). A good welcome and good service. To conclude, a place I recommend.

We had a very good night with friends. The fish is excellent (loup for 4, daurade, lobster pasta), the adorable service, all for a reasonable price given the quality of the products. Only flat, we did not get the recipe of chestnut alcohol that slept in time or was tasted. A special thanks for the personalized dessert

Second passage by this restaurant and really it is a quality address. From reception to service everything is done with relaxation and professionalism. But “the most important” remains what we eat and there it’s just... top. Very good, very fine, prepared with a real know-how to do.. fish, dessert.. simply makes gourmet! It'd be a shame to go by...

Great. 2 weeks of vacation and was 3 times with the family. Twice wolf and the third. We have been recidivated and we will be there for no worries during our next stay. The very commercial and friendly boss as well as the waitress (from the tops of France as we do). Easy adaptation of the child menu for a teenager, a truly irreproachable welcome and high product quality. Good continuation for you and delighted to have discovered The Fishery. I highly recommend. ( Fred's baker and his family.

What a wonderful evening we spent yesterday in this restaurant! All ingredients were gathered: a good welcome, a careful setting that makes you feel immediately, a team with small care and smile, the quality in the plates with fresh products. We opted for the suggestion of a whole wolf day with cranes, eggplants and a virgin sauce and we were not disappointed! The boss even took the time to talk to us and made the evening even more enjoyable. To crown everything, a myth and a chestnut liqueur were offered to us. Let's go. We'll be back.

Roadside restaurant that attracts the eye due to the enormous shark head located at the rear of the restaurant. Very kind staff and very attentive to every need. Spartan but very typical tables. Good white wine. Excellent fish soup served with croutons. Don't expect pieces of fish though, it's an appetizer and for them the soup is liquid but magnificent. Tuna steak with vegetables, soft and well cooked. Very good. My daughter opted for the linguine with shrimp and vegetables. Abundant, delicate, rich and well-cooked dish. Overall, not cheap, like all Corsican restaurants, but for the price it certainly deserves a stop if not more. Until next time.