La Taberna De Gaia - Menu

a very cozy place in a unique environment, very close to the cross of ferro, almost compulsory destination of pilgrims,

After a road along a narrow road and extraordinary landscapes, we ate in a decorated restaurant that led us to the medievo. good food at good price and goodness of the owners. 10

Despues de un camino por una carretera estrecha y paisajes extraordinarios, comimos en restaurante decoraado que nos llevó al medievo. Buena comida a buen precio y amabilidad de los dueños. Un 10

Very well served, tasty, and plentiful. Very pleasant staff. Original place in a breathtaking environment. Service: Dine in Meal type: Lunch Price per person: €20–30 Food: 5 Service: 5 Atmosphere: 5

super recommended place in the right direction. it takes you to be at another time. good prices for the quantity and quality of the food. employees both laura, as oted is enriching a spectacular and family treatment. a place you can't lose.

Nunca hubiese imaginado encontrar un restaurante con ambiente y cocina medieval en Foncebadón. Comida bien elaborada en un ambiente muy conseguido. Lo descubrí haciendo el camino francés llegamos cansados y allí recuperamos fuerzas. Nunca olvidare este lugar y sus alrededores.

I would never have imagined to find a restaurant with a medieval cuisine and an atmosphere. Well prepared food in a very successful atmosphere I discovered it by making the French way we get tired and there we recover strength. I'll never forget this place and it's everywhere.

Traveling along the path of sango from the astorga to the ponferrada, we were surprised to find this restaurant in an almost ruined village, phncebadon, very close to the iron cross. Taking advantage of the great views that the snowy mountain of the TV offered us, we stopped to have a coffee that turned out to be pork when we entered we caught the magic of the place, between medieval and Celtic. the tavern is built with old stone and wood and its rustic decoration, the staff carries the clothes that corresponds to time. the old stories and legends that tell your planner also contribute to recreating this environment the result was that we not only took a pork coffee to warm up, but after the...

Viajando por el Camino de Santiago desde Astorga a Ponferrada, nos sorprendió encontrar este restaurante en un pueblo casi derruido, Foncebadón, muy cerca de la Cruz de Hierro. Aprovechando las vistas estupendas que los nevados montes del Teleno nos ofrecían, paramos a tomar un café que resultó de puchero. Al entrar nos atrapó la magia del lugar, entre medieval y celta. La taberna está construida con piedra y maderas viejas y al igual que su rústica decoración, el personal lleva la indumentaria que corresponde a la época. Las historias y leyendas ancestrales que cuenta su tabernero contribuyen también a recrear este ambiente. El resultado fue que no solo tomamos un café de puchero para calen...