L'Accademia - Piatti

Delicious lunch and fantastic breakfast buffet. I loved this place and was so pleasantly surprised by the high quality of food. The best Italian food here. And what a view when you sit outside.

Ristorante dell'albergo, si può mangiare in un ampia terrazza. Cucina prettamente italiana (prodotti mediterranei), piatti curati e cibo squisito in ogni aspetto. La scelta è molto ampia, si va dal pesce alla pasta.Prezzo/qualità ottimo, personale molto gentile, servizio veloce. Vi consiglio di prenotare

products of quality damage the cooking of the approximate meats nice reception but the continuation of the average service ( we have been asked twice to serve the wines ordered in addition served below the brand 1 dl) good dessert but at a discounted price ( 18.- for an iced log revisited from 11 cm on 3 cm ) Visualizza piatti

An Italian style-oriented restaurant that brings you back to your last holiday in Italy. Stuff is very friendly and service-oriented, super nice with the younger ones. The only thing I would change is to have a bigger champagne list, it would pair so well with the food. Otherwise, after unlocking the look back! Cheese

Last night in Lausanne. Wanted to stay close to our hotel. The restaurant exceeded our expectations. Two of us had monk fish, prepared in Italian cheese filled pasta . My wife had chicken. Very good. Started with a charcuterie plate and overate. We never make it to desert! Our waiter was good. Enjoyed looking at the Swiss Alps out the window.

with beautiful weather, the terrace with views of the lake is already worth a trip. the service was always very friendly at my previous visit. also eating has a high level. the Italian Mediterranean foods are not always easy to digest, but all fresh and very well prepared. However, if you have a limited budget, you might be surprised in l’accademia. the arc lémanique is in itself not cheap. the accademia is also not. I think it's worth the price. Visualizza piatti

Ristorante vista lago in zona castello di Losanna.Ambiente raffinato, bellissimo dehor esterno per godere a pieno del lungolago nelle belle serate estive.Servizio simpatico, puntuale con giovani camerieri italiani.Cucina raffinata, abbinamenti ricercati e mai banali.Testato un antipasto e un secondo: ottimi (porzioni con quantità discreta).Nota dolente i prezzi: elevatissimi. Per una cena di 2 portate con vino e dolce ci si aggira sui 100 franchi in su (forse in linea x std svizzero, caro rispetto all'Italia).

After I have already eaten some of the paintings there very well and also served professionally, I experienced today a catastrophales debacle that this house should not allow itself. it's always up to the staff (rare on the kitchen).Arrival with my wife at 14.30h - by service no one is there. we sit. after more than 10 minutes the waiter comes and explains to us ugly that the terrace on this side is closed and we have to go to the other side - his colleague is coming in the same way. we're going over - but the colleague doesn't come. after 10 more minutes we leave the place no more comment.

academia is one of our favorite restaurants, but last night we were disappointed. the service lacked professionalism (a waiter walks with a apron and a dish liquid to clean the tables while taking commands) , you have to draw attention to get our drinks. the most disappointing was our main dishes: pasta so spicy (without prior notice on the menu) that they are difficult to swallow, fat shrimps served with for only 4 chips vegetables. dessert succulent from shortbread to strawberries with mascarpone did not compensate our deception. Has the chief changed? we will hesitate to return, despite the ideal location on the lake. Visualizza piatti