Telefono: +33555142770,+33544246749
Indirizzo: 29 COURS JOURDAN, Limoges, France
Città: Limoges
Piatti: 11
Recensioni: 6998
Sito Web: http://www.lepetitcomptoirdelimoges.fr/
"The kitchen is good and the products are fresh and quality. On the other hand, the pleasure menu at 42 in the evening is not worth it (you can eat at Robuchon for 49€ at lunchtime...! . They are not worth them for several reasons: The entrance is presented as a “half-cooked foie gras terrine and beef tail”, which may suggest that it is a terrine of foie gras with beef tail. Now, we have in the plate a ox tail terrine with 10% of cooked medium foie gras. It's misleading. It would have been necessary to formulate "Earth of half cooked foie gras and beef tail." The chocolate dessert was good but the pie dough was soft and had a slight taste of “ closet”, as if it had taken the air. Next to that, the foie gras and candied ravioli were excellent!"
Menu - 11 opzioni
Tutti i prezzi sono stime.
User
Warm welcome, excellent and hearty cuisine.
Indirizzo
Recensioni
User
Very good bistro. Excellent kitchen. I strongly recommend
User
I went there three times, noon and I'm not disappointed. good value quality price and service is top.
User
excellent meal, friendly staff. dishes of the very good day (dinner) we have feasted. The redesigned lemon pie was a delight.
User
Dinner on the terrace for the festival of music (aperitives, board, dishes, wine, dessert/, we ate very well! The low temperature lamb, a slaughter
User
I don't know what to say except for this culinary trip. Egg in delicious meurette like all the rest. I recommend the eyes closed. and thank you again
User
Meals and excellent services but then prices... 31,90€ without having taken an entrance or a drink. We're not in Paris. It's a shame. The desserts at 10 euros is out of price.
User
a very good kitchen, a super kool boss, always smiling despite the break of a glass, and apparently it was the day, it makes good to see optimistic people, I specify that we do not know him domi
User
The kitchen is very typical, vegetarians abstain. but the viane is good, the fries also. interesting this coupling plays beef and foie gras enter. map of interesting wines, not huge is said in the passage. the atmosphere, old, well maintained, in my taste, too light. Both waitresses have a very nice character, but you don't have to disturb them anyway. It's worth it.
User
The kitchen is good and the products are fresh and quality. On the other hand, the pleasure menu at 42 in the evening is not worth it (you can eat at Robuchon for 49€ at lunchtime...! . They are not worth them for several reasons: The entrance is presented as a “half-cooked foie gras terrine and beef tail”, which may suggest that it is a terrine of foie gras with beef tail. Now, we have in the plate a ox tail terrine with 10% of cooked medium foie gras. It's misleading. It would have been necessary to formulate "Earth of half cooked foie gras and beef tail." The chocolate dessert was good but the pie dough was soft and had a slight taste of “ closet”, as if it had taken the air. Next to that...
Categorie
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Pizza Immergiti nelle nostre pizze perfettamente cotte, realizzate con impasto fatto a mano, salsa di pomodoro ricca e una miscela di formaggi gourmet. Ogni fetta esplode con condimenti freschi, garantendo un boccone delizioso ogni volta.
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Viande Esplora la nostra deliziosa selezione di carni, con bistecche sapientemente grigliate, pollo tenero e piatti di agnello saporiti, ciascuno condito alla perfezione per un'esperienza culinaria indimenticabile.
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Salades Fresche e vivaci, le nostre insalate sono realizzate con ingredienti di stagione e un mix di verdure croccanti, ortaggi colorati e condimenti unici, offrendo una scelta deliziosa e salutare per ogni palato.
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Européen Deliziati in un viaggio culinario attraverso l'Europa con il nostro menù sapientemente realizzato, che presenta piatti autentici dalla Francia, Italia, Spagna e oltre, utilizzando gli ingredienti più freschi per portare in vita i sapori tradizionali.
Servizi
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Café
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Sièges
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Réservations
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Sert De L'alcool
