Le Ponson Chez Flo Et Sasa

27 Route De Montelimar, 07200, France, Aubenas

🛍 Sushi, Français, Asiatique, Fruits De Mer

4.7 💬 803 Recensioni
Le Ponson Chez Flo Et Sasa

Telefono: +33689174660,+33475359298

Indirizzo: 27 Route De Montelimar, 07200, France, Aubenas

Città: Aubenas

Menu Piatti: 10

Recensioni: 803

Sito Web: https://hotel-leponson.com/

"Nice place! Large parking, warm welcome, 3 dining rooms which allowed us to restore at the foot-levé (so-called wine cellar ... We were 20, the time of a phone call and 1/4 hour later we were received when we arrived despite the accustoms of the place. Small apero, take control and the first plates arrived. Congratulations! Simple, local and nice (I repeat myself!"

Menu completo - 10 opzioni

Tutti i prezzi sono stime su Menu.

Dessert

Colazione Cinese

Cibo Messicano-Americano

Cotolette

Portate Principali

Piatti Di Manzo

Insalata

Pollo

Insalate

Grunge Grunge

The best of the area in the plate, we're enjoying ourselves, thanks to the bosses of this little moment spent together.

Indirizzo

Mostra Mappa

Recensioni

User
User

We enjoyed this establishment for its map and service. I recommend frog thighs, pork cheek nut and chestnut foam. We'll be back.


User
User

Very good restaurant from the entrance to the dessert, owners and very pleasant staff.I would recommend their restaurant around me


User
User

A good time just below our room at the Ponson Hotel. A beautiful Ardéchoise salad, a nice little organic red and a well-mounted Genoa. Visualizza piatti


Grunge
Grunge

We spent 2 nice evenings, nice restaurant, fresh products, well served, patrons and smiling waitress with the welcome we expected. I recommend.


User
User

Warm welcome Delicious meal Couteaux hotel master sauce then beef fillet Flan bite sauce Flan pastry Very pleasant time accompanied by smiles! It's nice! We'll be back soon.


Annick
Annick

A very good time with family, choice for all, well-stocked and delicious dishes. We were very welcome, we enjoyed the service especially the smile of the beautiful waitress. Congratulations on this restaurant Visualizza piatti


User
User

We stopped there by chance and chance did well. We had fun. From the entrance to the dessert everything was perfect. And, nowadays, frog thighs and knives are used almost more in restaurants. The reception and service as pleasant as the kitchen. Thank you for this great time. We'll be back with pleasure.


User
User

Passing to Aubenas, right next to the hotel where we stayed. Warm welcome, pleasant service. Friendly place, where we came two nights of affiliate. Very good kitchen. The bosses and the waitress are simple and chichi-free, as we love. We wish you a beautiful continuation, and if we are passing, we will come back to taste your coiron


PapyChris
PapyChris

Nice place! Large parking, warm welcome, 3 dining rooms which allowed us to restore at the foot-levé (so-called wine cellar ... We were 20, the time of a phone call and 1/4 hour later we were received when we arrived despite the accustoms of the place. Small apero, take control and the first plates arrived. Congratulations! Simple, local and nice (I repeat myself! Visualizza piatti

Categorie

  • Sushi Delizia il palato con la nostra deliziosa selezione di sushi, che include ingredienti freschi, rotoli sapientemente realizzati e nigiri tradizionali. Ogni boccone offre un'armoniosa fusione di sapori, promettendo un vero gusto del Giappone.
  • Français Concedetevi l'eleganza della cucina francese con la nostra selezione di piatti squisiti. Dal classico coq au vin ai delicati soufflé, sperimentate i ricchi sapori e le tradizioni senza tempo della Francia. Bon appétit! Visualizza piatti
  • Asiatique
  • Fruits De Mer Immergiti nelle catture più fresche del mare con la nostra selezione di frutti di mare, che offre piatti squisiti preparati con pesce e crostacei di alta qualità. Assapora i sapori dell'oceano in ogni boccone!

Servizi

  • Wi-fi
  • Sièges
  • Piatti
  • Groupes
  • Menu
  • Livraison

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Aux Vieux Arceaux

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Piatti • Français • Européen • Tout à Partir De 2019


"My wife and I stopped here in mid September 2018 for a night while travelling south to our holiday destination. What a start to the holiday! We stayed in the hotel, but the restaurant is open to non residents. The restaurant is in a hotel which is a little way out of Mercuer (near Aubenas), up a hillside. It is not easy to find, ensure you know your directions before trying to get there. The meal was fantastic. After an interesting and very tasty amuse bouche, we went for the €39 menu, deux Plats, Fromage et Dessert. The lotte (monkfish) with Ravioles du Dauphiné was superb. I don't normally go for ravioli, but Ravioles du Dauphiné is a regional speciality consisting of two layers of pasta surrounding a filling of Comté or Emmental, cottage cheese, butter and parsley. With the firm and perfectly cooked monkfish it was a perfect combination. Second plat was chicken with écrevisses (crayfish), an interesting combination which was delicious. The cheeseboard was very extensive, as tends to be the case with good French restaurants; it held about 25 different cheeses, and a little less typically the portion size was generous. There were several desserts to choose from, my wife had the baked Alaska and I the chocolate sponge which had a rich chocolate sauce filling chocolate lovers delight! Lots of choices for wine by the glass (about €5 per glass), and extensive aperitif options. The hotel has plenty of private parking. To sum up, a visit to this lovely restaurant is well worth a detour or stopover on your trip. We certainly intend to visit again on future annual trips to France!"

Le Bistrot de Manon

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Piatti • Café • Français • Européen • Restaurants


"Je n'irai pas par 4 chemins, ce bistrot est juste extraordinaire!Nous y sommes allés un mercredi soir et avons découvert par hasard qu'il était rarement ouvert en soirée (pensez à réserver!!). Le restaurant était complet au moment de notre venue mais devant notre envie de manger ici coûte que coûte, la patronne nous a proposé malgré tout une petite table où nous avons pu nous asseoir avec notre fille de 9 ans (qui ne prend pas beaucoup de place il est vrai ;-) ). Ils ont été très arrangeants, qu'ils en soient ici une nouvelle fois remerciés.La Cuisine (le C majuscule est mérité) est à tomber de PLAISIR !...Nous avons avec mon épouse craqué pour le menu à 25€ et avons découvert des plats dignes des grands chefs. Je vous recommande particulièrement la gratinée de ravioles à la tome de vache: JOUISSIF ! (et on a eu droit à la recette que nous allons nous empresser d'essayer de reproduire ;-) )Cette table c'est vraiment du grand art....Et pour proposer autant de bonheur dans l'assiette, ils ne sont que 3: Monsieur, Madame et leur fille, tous les trois des amours de gentillesse et de professionnalisme.L'endroit est d'autant plus touchant lorsque l'on apprend l'origine du nom du restaurant (faites vous raconter cette très belle histoire...).Une des plus belles expériences culinaires que nous ayons pu vivre.Exceptionnel, rien de moins."