Le Teppan - Menu

I was so pleasantly surprised to find such good food at the airport! I had read in advance that Teppan was the place to go if a meal was needed in terminal 1 at CDG. I generally prefer to eat light before travel and lean towards vegetarianism, so I chose two sides, the risotto and the vegetables. The presentation was beautiful, the service was friendly, and for 10€ I had the perfect pre-flight meal.

If you want to blow your entire paycheck on the breakfast this is the place to go. Good luck trying to get a breakfast that has bread eggs sunny side up along with bacon and salmon you get one or the other (either egg bacon or salmon); for another five euros it you can have all three making a €20 sandwich for a basic breakfast. No avocado included. No wine. No water. Nothing.... everything on their menu was ridiculously overpriced even for an airport in Europe. Plus their menu even translated properly is NOT explained well which items actually come with a side (vegetable or fry).

We were pleasantly surprised to find such good food at the airport! Great service and comfortable seating. We had the entrecote, Croque Madame, Mac and Cheese, creme Brulee, chocolate tart and Chestnut Mont Blanc. I prefer to have Mornay sauce with my Croque madames, but this was probably the best grilled cheese sandwich I've ever had! The bread was amazing and toasted to perfection. The egg was a little too cooked, so I didn't get as much of the gorgeous egg yolk dripping down. If the bread hadn't been so incredible, I would have been annoyed. As for the price... it's not fast food it's restaurant food. Considering what I've been charged for fast food in airports, I had no problem with the...

All the service wasn't the first initially we had a very satisfying experience. The food came very quickly because of the Teppan-Yaki Japanese style of perfectly controlled temperature and intense fast cooking. I Was initially disappointed not to have french fries because their machine was down. But I would totally recommend the mashed potatoes and the risotto.Salmon was amazingly fresh and well balanced with the side accoutrements. The burger was huge and difficult to eat but extremely delicious. Although I was initially turned off by all the prices apparently it doesn't clued the service or gratuity in it. There's a decent wine list but unfortunately they don't have flights of wines to tas...

Wow. I had a 6 hour layover in Paris and made the tough decision to not leave the airport. I found information about Le Teppan online and luckily my flight was also leaving out of Terminal 1. It took a while to get service; lunch was just starting and the place was immediately packed. Once my order was taken the food arrived very quickly. I've never had such delicious food in an airport, the chef's Michelin experience shows. I had the teriyaki salmon with a side of mashed potatoes for 29€. It was worth every penny to have had such a fine meal. The salmon was flaky and cooked a perfect medium, I liked the balance of sweetness in the teriyaki. I'm a sucker for some pomme de terres and their ma...

Spelt Wheat Risotto: This was creamy, filling, and it came as the accompaniment to the main dish. Although this place is expensive you do actually get a reasonably big portion, which is just what I needed before a 12 hour flight. The risotto were perfectly chewy, very umami and a nice comfort food before an in flight nap 5/5 Teriyaki Salmon: The other specialty of the house! (The risotto being the side order specialty of the house . I don 't think I have ever had salmon so perfectly cooked. I didn 't use any of the accompanying sauce because the salmon on its own was just dandy melt in your mouth to be precise. 5/5 Complimentary bread was the only less than satisfying component of the meal I...