LÔ - Menu

9 Rue Du Lycee, Besançon I-25000, France

🛍 Cajun, Fusion, Européen, Déjeuner

4.7 💬 4034 Recensioni
LÔ

Telefono: +33381820908

Indirizzo: 9 Rue Du Lycee, Besançon I-25000, France

Città: Besançon

Piatti: 12

Recensioni: 4034

Sito Web: https://lo-restaurant.fr/

"Unbelievable. Do not hesitate for a second and enjoy the delicious dishes of this restaurant !!! The waitress arranged us during the reservation while they were complete. All employees are helpful, very smiling and effective! The decoration is magnificent (especially the lower space, under the stone, with its wine cellar inlaid! and above all, what delight! From the aperitif home (punch of the chef, passing through the entrance, the dish to the dessert, everything was perfect. A real treat! And at the really good rates! We were a table of 6 and all unanimous: a real treat! The exotic flavours (malgaches, creoles and Japanese blend perfectly with French flavours. We'll be right back. Thank you again for this great experience."

Menu - 12 opzioni

Tutti i prezzi sono stime.

User User

Subtle flavors with spicy spicy golden... that make travel beyond a meal.

Indirizzo

Mostra Mappa

Recensioni

User
User

kitchen exquisite fusion, attentive and smiling staff and typical decoration for a successful meal.


User
User

Very nice surprise! a lot of charm, it's really delicious and friendly for a budget to the top! We want to come back every day


User
User

restaurant that offers very good quality dishes. has a large vaulted room in the basement. Service is fine. I'll be back without hesitation.


User
User

Very good address to Besançon. Original and consistent map. The dishes are excellent and delicious desserts. The service is most enjoyable. I recommend


User
User

hot service and excellent meal from entry to dessert. it is better to settle on the ground floor because the rather vaulted basement is noisy. power supply : 5 service : 5 atmosphere : 5


User
User

Charming restaurant, the dishes are good and the dressage of the plates is very beautiful. However, the service was a bit long until the arrival of the entrance (installed at table at 8:05pm, arrival at 8:35pm), then the linkage was very correct.


User
User

A delicious meal from beginning to end. A pleasant and efficient service, a leader who moves to meet his clients. I highly recommend vegetarians who want to have the same gastronomic level! Vegetarian Options: Very Fresh and Delightful Rougail Service: Dinner in Meal Type: Lunch


User
User

We came tonight for the first time and it is with pleasure that we discovered this place: delicious cuisine, warm and remarkable service. The chief came to greet us at the end of the service, which does not leave indifferent to the importance of customers in the eyes of this establishment. I recommend 100%. We'll be back. Service: Dine in Meal type: Dinner


User
User

Unbelievable. Do not hesitate for a second and enjoy the delicious dishes of this restaurant !!! The waitress arranged us during the reservation while they were complete. All employees are helpful, very smiling and effective! The decoration is magnificent (especially the lower space, under the stone, with its wine cellar inlaid! and above all, what delight! From the aperitif home (punch of the chef, passing through the entrance, the dish to the dessert, everything was perfect. A real treat! And at the really good rates! We were a table of 6 and all unanimous: a real treat! The exotic flavours (malgaches, creoles and Japanese blend perfectly with French flavours. We'll be right back. Thank yo...

Categorie

  • Cajun Scopri i sapori audaci e vivaci della cucina Cajun con la nostra selezione, caratterizzata da jambalaya piccante, gumbo saporito e pesce gatto annerito, ogni piatto è una celebrazione del ricco arazzo culturale della Louisiana.
  • Fusion Scopri un delizioso mix di tradizioni culinarie con il nostro menu Fusion, dove sapori diversi e tecniche innovative si uniscono per creare piatti distintivi che solleticano le tue papille gustative e offrono un'esperienza culinaria unica.
  • Européen Deliziati in un viaggio culinario attraverso l'Europa con il nostro menù sapientemente realizzato, che presenta piatti autentici dalla Francia, Italia, Spagna e oltre, utilizzando gli ingredienti più freschi per portare in vita i sapori tradizionali.
  • Déjeuner Soddisfa i tuoi desideri di mezzogiorno con il nostro delizioso menu per il pranzo. Dalle insalate fresche e i panini sostanziosi alle zuppe saporite e alle ciotole vibranti, ogni piatto è creato per darti la perfetta carica a metà giornata.

Servizi

  • Emporter
  • Sièges Extérieurs
  • Aire De Stationnement

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Le Petit Atelier

Le Petit Atelier

20 rue Bersot, 25000, Besancon, France, Besançon

Poulet • Fromage • Français • Desserts


"Cela faisait maintenant un bail je me demande bien pourquoi que je n 'avais plus passé la porte de cet endroit qui a toujours été un ravissement pour mes papilles. Aussi lorsque j 'ai eu la chance de pouvoir nous réserver une table un soir de cette fin de semaine de mi-mars, inutile de vous dire que j 'étais aux anges. Et, sans surprise, comme à chacune de mes visites, ce fût un réel enchantement gustatif. Je me suis fait la remarque d 'ailleurs que cela faisait longtemps que je n 'étais pas ressorti autant pleinement satisfait d 'un restaurant. On a donc attaqué la soirée par un Apéritif Maison – un mélange Crémant-Griottes – de bonne facture. Ensuite mon choix s 'est porté en plat principal sur un effiloché de porc goûteux accompagné de petits légumes divers, un véritable délice de tendreté et de moelleux, agrémenté d 'une sauce délicatement épicée, que seul le chef sait nous concocter à chaque prestation. Pour le dessert mon œil a été attiré par une verrine façon Banoffee . Pour les non connaisseurs le banoffee est un dessert anglais à base de banane, de biscuit sablé, de caramel et de chantilly oui d 'accord c 'est légèrement calorique mais qu 'est-ce que c 'est bon . J 'avais découvert cette gourmandise lors d 'un séjour en Avignon, dans un super restaurant Fou de fafa , absolument à découvrir si vous êtes dans le coin et dont le chef est précisément un sujet de sa gracieuse majesté. Et bien j 'ai été scotché, le banoffee du Petit Atelier a largement fait jeu égal avec mon dessert fétiche en terre avignonnaise. Ce fut tout simplement un délice. Un excellent verre de Saint-Joseph rouge pendant le repas, un très bon café également à souligner pour terminer, voici comment se remonter à bloc en une bonne heure et demie de plaisir gustatif. Alors Apéro+Plat+Dessert+Verre de vin+Café pour un peu moins de 50 balles, rien à dire vu de la qualité de la prestation. Si l 'on ajoute à cela une personne au service souriante et attentionnée, je ne peux bien sûr qu 'encourager tout hédoniste qui se respecte à venir re découvrir cet endroit magique."