Punta Carnero - Piatti

100% Steak

➤ Calle Hermanos Portilla, 3, Algeciras, Spain

Piatti • Filete • Mariscos • Americano • Hamburguesas

---

"Undoubtedly THE BEST BURGERS I've tried in my life (and I've tried in quite a few specialized places) You can tell that they are well thought out and very well cooked, the flavor is a delight in all the varieties that I tried, they are juicy, not oily and with a combination of quality ingredients that is noticeable from the first bite. The price is totally adjusted, it is worth every euro invested. The atmosphere is excellent, the place is beautiful and cozy and the attention is first class, both in the premises and by phone, they advise you and take great care of you. The service is fast, taking into account that they also serve to take away and on online ordering platforms. If you have the opportunity to try it, do not hesitate, you will not be disappointed. Steak Recommended!! Service: Dine in Price per person: €10–20 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Rústica, Don Quijote, Bestial, Patatas Mexicanas"

El Taller

➤ Calle Teniente Garcia De La Torre, 3, 11201 (Cadiz), Spain, Algeciras

Piatti • Pub • Tapas • Postres • Español

---

"a discovery. The letter, which is reduced already tells you that what you do is well worked. products of good quality and excellent attention. the dishes, although I would have wanted them a little more generous in terms of quantities, were very good. the price is chord although it would be perfect if they offered more tickets or tapas (to try more things for less price). recommended for varying within what offers algeciras."

El Querido.

➤ Alfonso XI, 2B, 11201, Algeciras, Spain

Piatti • Tapas • Carne • Español • Sin Gluten

---

"Fuimos con reserva porque es pequeñito y se llena de buen ambiente. La carta es reducida, pero la comida está exquisita. Hay varias opciones vegetarianas que nada tienen que envidiarle a los platos con carne. Es un espacio en donde también cabe el arte, pues dan visibilidad a artistas que exponen en ese espacio"

Taberna La Buganvilla

➤ Calle Bailén, 2, Algeciras, Spain, 11201

Piatti • Jugo • Mexicano • Italiano • Ensalada

---

"a small and cozy place in a alley in the middle of algeciras. the staff is friendly and professional. the whole place has a wonderful vegan-ecofriendly atmosphere. As for the letter I have to say that it is completely vegan and has many different dishes, for putting some small diria glue that in tapas I see little variety, only many types of meatballs. the food is excellent, rich tasty abundant, delicious. The cheesecake is spectacular accompanied by red fruit jam, a whole delight. in general is a place 10/10"

El Copo

➤ Calle La Almadraba, 2, 11379, Los Barrios, Spain

Piatti • Café • Carne • Pescado • Cerveza

---

"We felt we had exited a time machine as we entered El Copo. Happen chance took us there, design will take us back. The decor is the type that would normally bring out the OCD in me, to pack it all up in boxes, but everything was clearly regularly cleaned and all themed to the place and the menu, so was totally forgivable (unless you love clutter so there would be nothing to forgive . The service was on point. Suitably attentive without being overbearing. One of our party was under the weather and when we asked the possibility of a simple non menu dish of scrambled eggs for him the response was positive, willing and immediate. Later, as we ordered desserts, a different waiter offered a curative infusion or honey and lemon to the ailing diner Loved that thought and attention to detail. The service was professional. Our mains were placed in front of us without asking who was eating which dish. Old school style the bread crumbs were whisked off the table cloth with a flash of a silver table paddle, in the same moment as the very empty plates were cleared away. The service was friendly and informative, without being familiar. So 1970's. Such a delight, if not a little giggle, but most definitely not in derision. Truly, sadly, a rarity these days. People seem to generally have lower expectations and settle for so much less. The food we ordered, which included tartare of tuna, langoustines, lemon sole amongst others was very well executed and presented. The dessert that was a winner in all our eyes was the giant Jaffa cake well a beautifully light and fluffy sponge with an orange concentrate filling and a dark chocolate sauce Total Eclipse! Those who know will know ;"