Rincón Canario - Piatti

Calle Joaquin Blume 10 Bajo, Aldaia I-46960, España, Spain

🛍 Europeo, Mexicano, Cafeterías, Vegetariano

4.9 💬 1090 Recensioni

Telefono: +34617694201

Indirizzo: Calle Joaquin Blume 10 Bajo, Aldaia I-46960, España, Spain

Città: Aldaia

Menu Piatti: 13

Recensioni: 1090

Sito Web: https://rincon-canario.business.site

"These days we went to eat and the experience was great. The very beautiful place, reminding us of our beautiful Canary Islands. The charming owner treated us great and made us feel at home. And the food was spectacular, everything was delicious, especially the ribs. We wish you much success and hope to return very soon. Service: Dine in Meal type: Lunch Price per person: €20–30 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Costillar Estilo Canario"

Menu completo - 13 opzioni

Tutti i prezzi sono stime su Menu.

Frutti Di Mare

Dessert

Tapas Calde

Bistecca Di Manzo

Antipasto

Antipasti - Starter

Cibo Messicano-Americano

Tartare

5T 5T

Fuimos a comer este domingo y todo muy bien ,la comida estaba buenísima ,la atención y la rapidez para servirnos increíble .

Indirizzo

Mostra Mappa

Recensioni

5Maestra
5Maestra

Nos ha encantado este lugar, hemos cenado genial las papas arrugás, el costillar, la tarta de la abuela. ..buen servicio muy atentos y te cuidan. Repetiremos.


Antonio
Antonio

Service: Dine in Meal type: Dinner Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Postre de Queso de Cabra Con Miel de Canarias, Papas Arrugas, Mojo Picón


User
User

We are like that, we spoke very loudly and there was a lot of fuss. For the rest everything excellent, food and impeccable service. We will be back. Food: 5 Service: 5 Atmosphere: 3 Visualizza piatti


User
User

Service: Dine in Meal type: Dinner Price per person: €20–30 Food: 5 Service: 5 Atmosphere: 4 Recommended dishes: Papas Arrugas, Costillar Estilo Canario, Croqueta de Ibéricos, Chupito de Ron Miel


5eva
5eva

Productos de una gran calidad, elevados al máximo en las manos de Raúl, además de el trato amable y familiar tanto de Raúl como de Araceli. Y con una relación calidad/precio inmejorable. Todo un lujo.


5Weiwei
5Weiwei

Hemos comido estupendamente, sobre todo el tartar de salmón y las costillas estilo Antonito con el toque de las piedras volcánicas, muy buen trato y servicio, son gente encantadora. Buena relación precio/ calidad. Volveremos.... Visualizza piatti


5noelia
5noelia

La primera vez que venimos y seguiremos viniendo, la atención para empezar espectacular, y la comida muy muy buena, volcán de aguacate con salmón, croquetas de jamón caseras, queso frito, y el costillar, todo buenísimo. Recomendable.


Jose
Jose

Service: Dine in Meal type: Lunch Price per person: €20–30 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Postre de Queso de Cabra Con Miel de Canarias, Crepes, Queso Asado, Cachopo, Chupito de Ron Miel, Papas Arrugas, Costillar Estilo Canario, La Tarta de la Abuela Pino, Barraquito, Crepe Chocolate, Pan Con Ajo


User
User

These days we went to eat and the experience was great. The very beautiful place, reminding us of our beautiful Canary Islands. The charming owner treated us great and made us feel at home. And the food was spectacular, everything was delicious, especially the ribs. We wish you much success and hope to return very soon. Service: Dine in Meal type: Lunch Price per person: €20–30 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Costillar Estilo Canario Visualizza piatti

Categorie

  • Europeo
  • Mexicano Autentici sapori messicani ti aspettano con fajitas sfrigolanti, tacos saporiti, enchiladas piccanti e guacamole fresco, tutti realizzati con ricche spezie tradizionali e serviti con contorni vivaci. Goditi una fiesta nel tuo piatto! Visualizza piatti
  • Cafeterías Affascinanti caffetterie che offrono una varietà di caffè e tè appena preparati, insieme a spuntini leggeri, prodotti da forno e dessert. Perfette per un risveglio mattutino o una pausa pomeridiana in un'atmosfera accogliente.
  • Vegetariano Goditi la nostra vibrante collezione di piatti vegetariani, realizzati con le verdure più fresche, sapori ricchi e spezie saporite. Gustati un piatto salutare e delizioso che celebra i migliori ingredienti della natura.

Servizi

  • Sacar
  • Zona De Aparcamiento
  • Piatti
  • Asientos Al Aire Libre
  • Menu
  • Accesible Para Sillas De Ruedas

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Piatti • Europeo • Español • Mexicano • Asiático


"Reservation for 2, Friday night. Local very well air conditioned and with a decoration to stand out. Slow service at first, although later the turn recovered its rhythm. Short variety of beers, but served in fine crystal glasses. We opted for: sourdough bread with dried tomato oil and mango aioli. Delicious on the palate, soft flavor. liquid croquette. Incredible combination of flavors. Sirloin muffin. To repeat a thousand times, tender and tasty tuna strip. Perhaps the least spectacular dish, excessive citric maceration that makes it impossible to assess the quality of the product. I would not repeat it. steak tartare. Presentation out of the ordinary, sweetness and correct balance of flavors, but its price is somewhat high. To try at least once but it would not be one of my main Tiramisu. As a dessert we let ourselves be advised by David, the owner, and it was a success. Nothing to do with the usual tiramisu. pairing: cava sangria. We could say that it is a water from Valencia, only that it is served in a container that attracts attention. Although it is true that its price is somewhat high, it must be taken into account that it is understood as a cocktail and is served in a liter format, more than enough for the entire dinner. Total price €50/pers. To take into account the choice of several of the most expensive dishes on the menu. You can dine for much less and satisfactorily. We will repeat without a doubt since we had outstanding dishes such as their famous broken eggs or their sea bass ceviche. Recommendation: book in the salon. It has an external and internal terrace. They have the detail of delivering wet wipes when bringing the bill. We had the opportunity to meet the owner and he is a clear example of the willingness to give himself to each client."