Sapori d'Italia - Piatti

La Villa

➤ 43 Boulevard De La République, 92210 Saint-Cloud, France, French Republic

Piatti • Vin • Pizza • Bière • Français

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"The Villa turned out to be an unexpected surprise. It's co-located with the Mercure hotel in Saint Cloud, and many locals frequent the establishment. It has some of the best traditional French cuisine around. Dinner isn't served until 7:30 pm, but I dined there two evenings during my trip. The maitr'de serves double duty as the only server, so it can be a bit slow when it gets busy. Set aside at least two hours for dinner and enjoy the experience. It also happens to serve the breakfast for hotel guests. It's pretty much the same every day but includes a wide variety of foods to suit many pallets and diet needs. It includes eggs (poached and scrambled), bacon, sausage, pancakes and crepes. There's an assortment of fruits, cheeses, cold cuts and three cold cereals with numerous toppings available. They also have yogurt, five or six different breads and pastries and multiple chilled juices and hot coffee. The dinner menu is limited to whatever the chef has concocted for the day. There's usually a meat and a fish and vegetable offering. The first evening I started with a salad of simple dressed greens and a piece of toasted multigrain bread topped with cream cheese, smoked salmon, roasted tomatoes, thin slices of apple and tangerine. An unusual but surprisingly tasty combination. The main dish was roasted lamb served with perfectly fried pomme frittes. The lamb was a little on the tough side, but tasty and well presented. At the suggestion of the waiter, I paired the meal with a 2017 Minervois called Riussanelle. The coffee and current notes went very well with the dinner, and was so good I enjoyed it with my meal the second evening as well. That included vegetable egg rolls, roasted vegetables and a cut of lean steak that was quite tough by American standards. The dessert was a pastry with custard and a slice fig. Apparently the chef was feeling generous and creative because the waiter walked out at least two other complimentary desserts for every table that evening. Why go out for good food when it's right in front of you. I will definitely return here again."

Galeo Tartares

➤ 8 Rue Marius Jacotot, 92800, Puteaux, France

Piatti • Salades • Mexicain • Français • Européen

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"A real killing!!!I discovered this restaurant by chance, I was looking for an intimate place with my closest colleagues, for a farewell dej of my work. The welcome is excellent, the tartars prepared with care and love with the best of meats, and the fruit salad in dessert, it’s simply the best fruit salad I’ve eaten from my whole life!!!! (although I have eaten fruit salads, and even in the largest restaurants). This meal brought me surprise and emotion in the mouth. The flavours, colours and smells in a warm setting make this place a very good restaurant. Just a pearl! (that I do not dare to recommend to my loved ones too much for fear of having to book months in advance so much that it is good and that everyone may want to go there). In addition report quality price just excellent!"

Pinzutu Bistro Corse

➤ 10 Rue Montrosier, 92200 Neuilly-sur-Seine France

Piatti • Corse • Soupe • Français • Européen

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"restaurant reception and agrable atmosphere. service adapted and user friendly. the products are qualitative the exception of a fairly ordinary and non-special cut. the problem is mainly on the dishes at lev prices, certainly russia for meats, but with the congruous portions. But above all, we find that this restaurant loses its scruples when it is possible, and it has spoiled us to offer 4 tiny jacques on 4 green asparagus at the price of 29, a dish that you eat in two or three mouths. We opened ourselves to service that has only a low latitude (every time I came the bosses are there and that compensate by a fries plate and a glass of myrtle alcohol (offert everyone at the end of the meal). after signing with love but firmly our discontent, a srious restorer would not have made a dish so mocally. good desserts at an average price of 13. pinzutu also participates in dilatating inflation on the price of desserts in many restaurants. In the end, a reservation on this tablation."

Fanfan

➤ 18 Rue Bayen, Paris 75017, France

Piatti • Fusion • Européen • Français • Cuisine Moderne

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"my friend brought me to this restaurant, and I was really amazed how delicious and generous the meal was. we ordered the 7 tasting menu, and we got a lot more than 7 dishes – that food remained on it, and the dinner ended over 4 hours. the service is remarkable and very attentive; they were happy to lay the courts to us in French and English. I think everyone will feel welcome in this restaurant. fanfan is really worth the price they pay, and I can understand why this restaurant is Michelin-recommended. we have included a wee pairing for our prixfixes, and they have carefully introduced each glass we have received. I was impressed by the great selection of dressed and how they were able to integrate both French and Asian aromen on a very experimental yet cohesive way. I would definitely recommend this restaurant if they were looking for a special culinary experience in paris."

Bistro Mavrommatis Passy

➤ 70 Avenue Paul Doumer, 75116 France, 75016, Paris

Piatti • Vin • Grec • Desserts • Français

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"we were strangely a little burned on the fine French kitchen of paris, and found this little jewel. they had no English version of the menu so that the manager came and literally read the entire menu to us. the food was fresh, rich, delicious and beautiful. I know that I am going to paris as a tourist and looking for great Mediterranean foods, is not really a more common step, but that is not far from the eiffel tower, and it really felt like a great foundation. excellent service and eating."