Capri Eiscafé Pizzeria

Am, Landungspl. 2, 88662 Überlingen, Germany, Germany

🛍 Pizza, Eiscreme, Mexikanisch, Italienisch

4 💬 4497 Recensioni
Capri Eiscafé Pizzeria

Telefono: +497551949322

Indirizzo: Am, Landungspl. 2, 88662 Überlingen, Germany, Germany

Città: Überlingen

Menu Piatti: 12

Recensioni: 4497

Sito Web: https://www.instagram.com/capri_ueberlingen?igsh=NXoycjNncXU0eHJ2

"During our second visit to Überlingen, we had much more luck with the weather, with magnificent sunshine we strolled along the waterfront and through the city centre for a while. At the end of the tour we came back to the landing site, where there is also the final stop of the bus line towards Friedrichshafen. In front of the Capri, which is called an ice cream cafe, Ristorante Pizzeria, we saw a performer with a lunch offer that seemed quite tempting to us: “Scialatelli alla Siciliana with Mozarella and Salat 6,90 €”. We were looking for a free table in front of the restaurant under a parasol and took place. It took a while until one of the giant waiters came to our table, greeted us and the menus were enough. Right after that he rushed on, we deepened into the offer. The regular menu can be found on the homepage: [here link] also the lunch table offer: [here link] Madame had already chosen more or less for the daily offer, I could more friends with the “Lasagne al Forno” (7,90 €). When the waiter came to pick up the order, Madame explained to him what was to be understood by the Scialatelli alla Siciliana, and ordered this court, just like me the Lasagne. We ordered a mineral water (0.3l for 2.30 € for Madame and a dark yeast beer (0.5l for 4.10 € for me). The waiter made us aware that we could put together the salads belonging to the lunch table at the buffet itself. Madame went first and came back after a short time with a salad bowl and the remark that the selection at the buffet was very limited. During my round, I found only some green salad, carrots, pickled beans and some corn, even cucumbers and tomatoes were no longer available. There were three (Finish dressings to choose from. I essentially confined myself to the green salad and the carrot strips and then went back to the table. The salads were quickly consumed, then it took some time until the waiter brought the main dishes. The noodles on Madame's plate looked good, but the portion seemed a little short. But my lasagna looked really good and tasted excellent. Madame was also very satisfied with the taste and quality of her food. We were also satt when the waiter came to clear and asked what dessert we wished. At the end there was a Tiramisu, and the whole with good quality for a total of €21.20 for two people."

Menu completo - 12 opzioni

Tutti i prezzi sono stime su Menu.

Dessert

Pasta

Calzone

Portate Principali

Insalate

Insalata

Dolci & Dessert

Al Forno

Vegetariana

Antipasti

Claudio Claudio

The ice cream is good and delicious. Appropriate prices. If you ask what ice is gluten-free, let it know!

Indirizzo

Mostra Mappa

Recensioni

Raisa
Raisa

Very delicious homemade ice cream. Stands friendly staff. Beautiful view of the exceptional steering fountain


macarena
macarena

The ice-cream is good and tasty . Reasonable prices. If you ask which ice cream is gluten-free they’ll let you know!


Meggie
Meggie

we have eaten ice, which is incredible. we had pizza to take back. today we have set ourselves to eat in the restaurant and all in the family have enjoyed what they had. eveyrime that we visited was excellent? Visualizza piatti


Alta
Alta

nice and accommodating staff. the room was large and comfortable and the breakfast buffet had a huge buffet. the location to the sea, public transport including ferry is perfect. the prices were also very fair


Vern
Vern

we were inadvertently there because of strong rain. When he asked the waiter about a missing fork for the beginning, he complained that he went to school and learned to count and that enough chops are lying on the table!? everything we ordered.


Margarett
Margarett

this italian restaurant, partially facin the lake, offers good italian food at very reasonable prices. mussels in white wine sauce were very good and hearty for euros. pasta is also very good. desserts good as well.... the service is very polite and efficient. i...do recommend this restaurant. Visualizza piatti


Ingirós
Ingirós

Hello, we were on Lake Constance Road for 6 days and randomly found this hotel on the Internet. We were very positively surprised. After the formalities to be filled, we received a very large new room with TV, bathroom and minibar. After that we ate a delicious asparagus soup. The best was breakfast. We were allowed to choose from the whole breakfast card everything we want and were served very friendly. After we had our luggage back on the bike, we ate another delicious ice cup Should we be back on Lake Constance, we will definitely return.


Leonor
Leonor

We've known the restaurant for a long time. We were very happy with everything. Today we have eaten at lunch and noted the increased prices. The pizza was like before, but the Lasagne al Forno did not! I tried to find out where the filling came from. It must be a final mixture that does not have to be described: from minced meat only an idea, too much salt. The bechamel sauce used to taste cream and gave the whole dish a round, tasty touch. Too bad if you adapt to the spirit of time and forget that other fathers also have beautiful daughters.


stekis
stekis

During our second visit to Überlingen, we had much more luck with the weather, with magnificent sunshine we strolled along the waterfront and through the city centre for a while. At the end of the tour we came back to the landing site, where there is also the final stop of the bus line towards Friedrichshafen. In front of the Capri, which is called an ice cream cafe, Ristorante Pizzeria, we saw a performer with a lunch offer that seemed quite tempting to us: “Scialatelli alla Siciliana with Mozarella and Salat 6,90 €”. We were looking for a free table in front of the restaurant under a parasol and took place. It took a while until one of the giant waiters came to our table, greeted us and th... Visualizza piatti

Categorie

  • Pizza Immergiti nelle nostre pizze perfettamente cotte, realizzate con impasto fatto a mano, salsa di pomodoro ricca e una miscela di formaggi gourmet. Ogni fetta esplode con condimenti freschi, garantendo un boccone delizioso ogni volta.
  • Eiscreme Una deliziosa selezione di gelati cremosi e artigianali con una varietà di gusti che vanno dalla classica vaniglia e cioccolato a opzioni uniche come miele alla lavanda e mango piccante, perfetti per soddisfare la tua voglia di dolce. Visualizza piatti
  • Mexikanisch Autentici sapori messicani ti aspettano con fajitas sfrigolanti, tacos saporiti, enchiladas piccanti e guacamole fresco, tutti realizzati con ricche spezie tradizionali e serviti con contorni vivaci. Goditi una fiesta nel tuo piatto!
  • Italienisch Gusta i sapori ricchi e diversi dell'Italia con il nostro menu, che offre pasta classica, risotti saporiti e piatti tradizionali di carne e pesce, tutti realizzati con ingredienti autentici e passione. Buon appetito!

Servizi

  • Mitnahme
  • Lieferung
  • Piatti
  • Sitzplätze
  • Menu
  • Reservierungen

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Nero Pizza Mehr

Turmgasse 6, 88662 Überlingen, Germany, Germany

Piatti • Pizza • Kebab • Pizzeria • Mexikanisch


"The Turmgasse in Überlingen, when approaching from above, the car is well stowed in the upper parking lot, which is a rather dark corner in winter, here I feel almost the Middle Ages. An iron spiral staircase leads to the small restaurant, which offers good thirty guests space. The ambience is modern, very appealing, visually dominated with the huge slate table. We had a place right on the counter and then the smell from the kitchen becomes noticeable in the evening. This is less disturbing, because I am closer to the working environment in the kitchen: this was pleasantly perceived, especially the pace with which the dishes were prepared was very well organised professionalism. During our daily visit almost all tables were reserved, so a previous registration is advisable. The restaurant is predominantly visited by younger guests, and vice versa, the focus of the served dishes is pizza and pasta. These are also found on the large slate table, this is supplemented by little fish, appetizers or meat. We chose a Vitello Tonnato €9.50 as an appetizer: A phenomenal delicate vein that is decomposed on the tongue, accompanied by a cream sauce that only slightly tasted for tuna. In addition, small warm rolls of pizza dough, overall a very good interpretation of this often as an all-world dish respect! Magnificent in appearance the vigils €16.50: Sure, the bird was sprinkled, which takes almost half of the plate. Well seasoned, yes, but the guard also has many bones in relation to the meat. Here a partial triggering would be a clear relief, especially since the guests who order this could occasionally have fine motor problems with the reserved lighting: I don't like to nag well Bavarian, i.e. not to nail the bones. Excellent the Tagliatelles, which were not only cooked to the point, but were still thrown in a meat sauce. Originally the caramelized fennel as a herbal supplement, which was intense, I would like to eat more often. The desserts were served in a preserving glass, a not only visually successful presentation, but also a very good idea for preparation. On the contrary, the enthusiasm for Panna cotta, as the Panna tasted shortly after cream and the fruit was not really fruity. Significantly more intense the Tiramisu: Beautiful the different structures, fresh the cookies and the mascara cream, wonderfully intense the chocolate spices over it. At the aperitif I prefer the alcohol-free crodino €2,80, which in the bitter note resembles the aperol, but more aesthetically appealing and much better adapted to the food than the fruity Bellini €4,90 . We enjoyed the most expensive white wine, Roero Arneis €29.50, for my taste, yes, neat, round white. For me, the ultimate test for an Italian restaurant of espresso is 1.90 € : thanks to the fine and stable crèma, the ideally high temperature and the intense taste, the Nero is definitely recommended. That's how an espresso tastes. The hostess welcomed almost all guests with embrace. We were warmly welcomed as first visitors and were still in Munich this morning. Most guests are regular guests and there the communication is sometimes intense, so only the additional service remains for the care of the guests. As a conclusion: An excellent quality of Italian cuisine! No extravagants, from the selection correctly oriented to the mainstream flavor. Quickly in service and cordially in care. A good Italian!"