Channel - Piatti

Paseig De Ridaura, 35 LOCAL-32, 17250, Castell-Platja d´Aro, Spain

🛍 Español, Pescado, Española, Mediterráneo

4.4 💬 3956 Recensioni
Channel

Telefono: +34972819554,+34972826406

Indirizzo: Paseig De Ridaura, 35 LOCAL-32, 17250, Castell-Platja d´Aro, Spain

Città: Castell-Platja d´Aro

Menu Piatti: 13

Recensioni: 3956

"My wife an I didn’t know what to expect when we made our reservation for Restaurante Channel. It’s off the beaten path but the website photos sold us on giving it a try. The ambience is in deed charming. Every aspect of our dining experience was first rate. Our server was very attentive and tried his best to interpret our English. He was assisted by the owner who was quite gracious and funny. Every aspect of the food was amazing from presentation to flavor. We left the restaurant delighted by the experience however, half way back to our hotel I was in a panic that I had left my travel wallet, with passport and credit cards in the restaurant. When I got back to the restaurant the entire staff dropped everything to help in the search. After turning the restaurant upside down I finally found my wallet in my car. What a relief! We will long remember our dining experience but just as importantly the kindness and concern of our new friends at Restaurante Channel."

Menu completo - 13 opzioni

Tutti i prezzi sono stime su Menu.

Piatti Principali

Frutti Di Mare

Antipasti

Piatti Principali Spagnoli

Cibo Latino-Americano

Colazione Cinese

Pesce E Frutti Di Mare

Cibo Messicano-Americano

Dessert

Antipasti - Starter

marc marc

Service: Dine in Meal type: Lunch Price per person: €10–20

Indirizzo

Mostra Mappa

Recensioni

zed29
zed29

Very tasty food Not directly at but with beach view Check daily specials Very friendly personal Good menu Del dia


User
User

la paella más deliciosa y las muy buenas raciones. Le pedimos que lo tomara y estaba muy cálida y bien preparada.


User
User

un restaurante donde se puede disfrutar de una excelente gastronomía, donde se cuida el detalle, con vistas al mar Visualizza piatti


User
User

Excelente comida y trato . Ambiente magnifico y agradable. Te sientes en familia con Ofelia, la dueña. Muy recomendable


User
User

Muy buen restaurante. tiene un menú del día a muy buen precio. muy buena atención y productos de calidad junto a la playa.


Dani
Dani

Well received, good tapas, sangria too, the meal quite fast, even after a season not yet finished for them the servers are very courteous. On the other hand, you have to master the language Spanish. Good meal. Service: Dine in Meal type: Dinner Price per person: €60–70 Visualizza piatti


User
User

Comimos con reserva, aunque no siempre es necesario; pedimos un poco de bacalao y una paella marinera (mínimo dos personas). Te recomiendo que estés empaquetado por los camareros, lo hacen muy bien; con cigala, gambón, almejas, mejillones y chopo. Era 10 de 10 y su precio no es aterrador, lo que te asusta es lo lleno que te quedas. siesta forzada. repetiremos. servicio 10, limpio 10, atento 10. le sorprenderá.


202prld
202prld

We tried to get a reservation at this restaurant three times but we were denied even though there were tables available. However we saw other people getting served. Didn’t think much of it in the beginning but we managed to book it after multiple attempts When we arrived the waiting staff were all sitting on the table and no one approached us to take us to our table. We waiting almost 5 mins (bearing in mind the restaurant was empty). Almost all the tables were empty but somehow we were given a wobbly table. We sat down and we’re ready to order but no staff approached us but we’re happily taking orders for customers who arrived later than us. Also the staff were looking at us strangely, maki...


Michael
Michael

My wife an I didn’t know what to expect when we made our reservation for Restaurante Channel. It’s off the beaten path but the website photos sold us on giving it a try. The ambience is in deed charming. Every aspect of our dining experience was first rate. Our server was very attentive and tried his best to interpret our English. He was assisted by the owner who was quite gracious and funny. Every aspect of the food was amazing from presentation to flavor. We left the restaurant delighted by the experience however, half way back to our hotel I was in a panic that I had left my travel wallet, with passport and credit cards in the restaurant. When I got back to the restaurant the entire staff... Visualizza piatti

Categorie

  • Español Scopri i sapori vivaci della Spagna con la nostra selezione di piatti tradizionali, dai saporiti tapas alle deliziose paella, portando alla tua tavola un assaggio dell'arte culinaria spagnola.
  • Pescado Deliziatevi con i nostri prelibati piatti di pesce, realizzati con il pescato fresco del giorno. Dai preferiti alla griglia agli stufati saporiti, il nostro menu celebra la ricchezza dell'oceano con sapori che soddisfano ogni palato. Visualizza piatti
  • Española Scopri i sapori vivaci della Spagna con piatti ricchi di spezie, frutti di mare freschi e ingredienti tradizionali. Dai paella ai tapas, il nostro menu spagnolo offre un autentico assaggio dell'arte culinaria iberica.
  • Mediterráneo Scopri i ricchi sapori del Mediterraneo con piatti ispirati alle coste bagnate dal sole, caratterizzati da frutti di mare freschi, verdure vivaci, erbe aromatiche e robusti oli d'oliva per un delizioso viaggio culinario.

Servizi

  • Sacar
  • Wi-fi
  • Piatti
  • Entrega
  • Menu
  • Asientos

Ristoranti Simili

La Taverna Del Mar

La Taverna Del Mar

Platja De Sant Pol, 17220, Sant Feliu de Guíxols, Spain

Piatti • Kebab • Pizza • Europeo • Vegetariano


"the sea pond is one of the restaurants that most drip us of thorn, mainly because of how well it is to eat, but its location on the edge of the sea makes them one of the essential elements of the summer. is one of the best locals in the province, elegant with a seaside touch and located almost in the same sand of the beach and also its terrace is pleasant. your kitchen is eminently mariner and it is these products you have to order yes or yes. In the end we opt for the simplest, the option to order a menu already set by the restaurant itself, its sea menu, which for 75 euros offers five tickets, a strong rice and a dessert. at the entrance, simple elaborations in which large products are added. an oyster with ponzu, a knife and a grilled shrimp, steam berbets and a sealed salmon dock. the strong dish is a great rice to the clean hose, as strong as rich. and dessert, a particular version of cheese cake in glass jar, with fruit and mango ice cream that put an optimal end point to a wonderful dinner. the worst of the night came by hand a service that is not until this restaurant, are little more than the waiters of a chiringuito. They are unable to present a dish, unable to sit at the table when they arrived, forgotten what was asked. It's a point to get better, but it's almost gone worse in the last few years. fortresses: a large local kitchen and a good seafood. weak points: a service that is not, not far, at the height of the restaurant's prestige. price: we pay a tribute for 90 euros person. But you can eat at least if you ask for a letter. in any case the price is more than suitable to its quality. this and other opinions you will find in our instagram, @madridbocados. with the best photos and more detailed reviews. until the next bite."

Celler De La Planassa

Celler De La Planassa

Vapor, 4, 17230, Palamós, Spain

Piatti • Kebab • Pizza • Español • Mariscos


"We had a meal consisting of the set menu, consisting of appetizers, main dishes and desserts. It was all wonderful. The restaurant served us a small appetizer with olives. We ordered as appetizers fried calamari, and croquetas of chicken and of cheese. Spanish croquetas have a thin crunchy breaded coat over a pasty filling. Both types were savory, and the cheese croquetas were filled with a kind of blue cheese, which kept its distinctive flavor but was not overpowering. Two groups of two diners shared two of the signature dishes at the restaurant: seafood paella, and seafood fideua. Fideua is a dish prepared much like paella, except using inch-long pieces of broken fideos, a fine noodle commonly used is Spain for soups, instead of rice. Both were excellent. I had the chicken, also very good. For desserts, we had chocolate soufflé with raspberry sauce which was not too sweet, just a little tart; sorbet de maracuya (passionfruit) which was also tart, but delicious in taste with a great consistency; mango ice cream, sweet and very creamy with a delicious flavor; requesón (a kind of creamy Spanish cheese) with layers of honey; and crema catalana, which is sort of like a Catalan version of flan with a surface of caramelized sugar, also delicious. All the desserts are house-made. The server was very polite, attentive and engaged, offering suggestions and demurrers as he felt necessary. The woman who served as the maitre d' was also very engaging, and described what were possibly her creations — the restaurant is small, and there were only the two of them in the dining room — lovingly, and made suggestions based on preference expressed. She may have been the owner; I didn't ask. I whole-heartedly recommend it for great food. It cost us €170 for 5 fixed-price dinners, a couple of glasses of wine, some soft drinks, a couple of bottles of water."