La Table des Anges - Piatti

Excellent meal, great service. Very good value. Only comment is we felt the wine was pricey for our budget. I would go back for sure.

Restaurant chosen because belonging to the association of master restorers. The kitchen is up, and especially the reception is really very pleasant. A nice French table. We had a very good time, thank you.

I went there with my mother for a year-end meal! The meal is delicious, the restaurants very welcoming and very pleasant and passionate about their profession, a very good service The tour for an affordable price! Thank you very much, Andrew. Visualizza piatti

Very nice place I visited where it has a cozy atmosphere. The staff where by heart friendly and smiling. The food was really tasty and nice an affordable. This place is close to public transportation and locals eat here which also gave nice experience

Just had a lovely dinner at this restaurant on our night in Paris. My partners entree of sautéed mushrooms was amazing and the mains were a more interesting take on French dining but still very delicate and delicious. The deserts were superb. Glad we took the chance.

It's the third time in two years that I'm going to dine in this restaurant, and every time with different guests. Every time, everyone has enjoyed each other. The kitchen is both traditional but with a hint of originality that is welcome. The bosses are pleasant, good advice for the choice of wines, we really spend a good evening. Visualizza piatti

Accueil sympathique, service attentionné et cuisine de qualité. Tous les plats à base d'asperges, légume de saison sont excellents Saint jacques cuisson parfaite. Carte des vins raisonnable. Seul bémol, la quantité des accompagnements est un peu faible, mais n'hésitez à en redemander lors du service, ce que nous n'avons pas osé, mais ce qui nous a été proposer en fin de repas lors de notre remarque.

Excellent spot in Pigalle. Friendly, helpful service. Lovely atmosphere. Thoughtful menu inspired by in season ingredients and creative combinations. Very reasonable 3-course menu option. Carpaccio of haddock with Herve cream and house made terrine are great entrees. Perfectly prepared duck breast with airy and crisp Dauphinese potatoes was fabulous, as was a pike dumpling in a rich seafood sauce, both served with fresh selection of in season vegetables. Incredible desserts, especially orange blossom crème brûlée and apricot crumble with beautiful ripe fruit. Very good wine selection.

I wish to express my deep gratitude for the exceptional culinary experience I have experienced in your hotel. From the warm welcome to the elegant atmosphere, every aspect of my visit has been memorable. The creativity and finesse that emerge from each dish have truly enchanted my taste buds. Each bite was an explosion of exquisite flavours, testifying to the exceptional talent of your chef. The attentive and professional service added a special touch to the evening. The team was able to create a welcoming and friendly atmosphere, contributing to an unforgettable experience. The Table of Angels is truly a gourmet jewel, and I would like to congratulate you on the excellence you have achieved... Visualizza piatti