L'OUSTAOU - Piatti

5 Place Joseph Bremond | 5 place Joseph bremond, 83780 Flayosc, France

🛍 Pizza, Sushis, Européen, Végétarien

4.3 💬 1909 Recensioni
L'OUSTAOU

Telefono: +33494704269

Indirizzo: 5 Place Joseph Bremond | 5 place Joseph bremond, 83780 Flayosc, France

Città: Flayosc

Menu Piatti: 16

Recensioni: 1909

Sito Web: https://restaurantloustaou.wixsite.com/flayosc

"Coming in August for the first time in the evening service with my work colleagues (one already accustomed) despite the warmth that he remained due to the particle we spent a good time, a quiet and family place around the quiet neighbors. Close public parking. The varied menu of the season, we had chosen a little of everything. Service well in time, just at some point the service had slowed down but it must be understood that in service was a person. To dessert that likes sweet will love mellow mellow with ice. Everything was good!"

Menu completo - 16 opzioni

Tutti i prezzi sono stime su Menu.

Dessert

Antipasto

Pasta

Gnocchi

Riso

Portata Principale

Zuppe

Frutti Di Mare

Piatti Di Manzo

Insalate

Vanessa Vanessa

Very good fresh product. Semi gourmet restaurant. Impeccable. Very good. Nothing to say again.

Indirizzo

Mostra Mappa

Recensioni

Marinette
Marinette

Correct meal but not exceptional dessert is to review the blueberry pie background was hard, hard...


Indust
Indust

Excellent restaurant very pleasant dinner on the terrace during the village party Good continuation of Brittany


Perrine
Perrine

Nice welcome, a card that makes you want! The dishes are rich, well presented and the children loved! Thank you and good continuation to you. Visualizza piatti


Stéphane
Stéphane

We came to 5, for the first and surely not for the last time!!! Beautiful seasonal menu, all dishes were delicious and successful. A big bravo.


Zacharie
Zacharie

Pour un prix raisonnable, un jeune couple, bourré de talent, vous accueille;Cuisine généreuse et savoureuse, commentée avec sérieux et enthousiasme. Bonne humeur et bon repas,nous avons, avec un couple d'amis, passé une excellente soirée


Auguste
Auguste

Super restaurant, a very good reception, a very good cuisine (I'm not going to epilogue it was just really excellent, from the entrance to the dessert everything is ultra controlled Young so professional waiter, bravo to him! Thanks to the team of the restaurant L'Oustaou for this good time Visualizza piatti


Albert
Albert

Traditional restaurant very pleasant. Baking flawless knives a little just in seasoning but very good yet. Perfectly cooked calf with very nice bits. Sweet chocolate to wish, not too sweet, small lack of peps for ganache. Careful service and professional staff. Merit his appearance on the red guide. Redo to test other flavors.


Alexandria
Alexandria

De l'entrée au dessert, tout était parfait.La cuisson de mon loup était particulièrement bien réussie et la portion généreuse. Le dessert, dôme au yuzu et noix de coco, original et savoureux. Le cadre est agréable sur la petite place du village. Les nouveaux propriétaires jeunes et dynamiques méritent d'être connus et encouragés. Nous reviendrons sans hésitation.


Tania
Tania

Coming in August for the first time in the evening service with my work colleagues (one already accustomed) despite the warmth that he remained due to the particle we spent a good time, a quiet and family place around the quiet neighbors. Close public parking. The varied menu of the season, we had chosen a little of everything. Service well in time, just at some point the service had slowed down but it must be understood that in service was a person. To dessert that likes sweet will love mellow mellow with ice. Everything was good! Visualizza piatti

Categorie

  • Pizza Immergiti nelle nostre pizze perfettamente cotte, realizzate con impasto fatto a mano, salsa di pomodoro ricca e una miscela di formaggi gourmet. Ogni fetta esplode con condimenti freschi, garantendo un boccone delizioso ogni volta.
  • Sushis Delizia il palato con la nostra deliziosa selezione di sushi, che include ingredienti freschi, rotoli sapientemente realizzati e nigiri tradizionali. Ogni boccone offre un'armoniosa fusione di sapori, promettendo un vero gusto del Giappone. Visualizza piatti
  • Européen Deliziati in un viaggio culinario attraverso l'Europa con il nostro menù sapientemente realizzato, che presenta piatti autentici dalla Francia, Italia, Spagna e oltre, utilizzando gli ingredienti più freschi per portare in vita i sapori tradizionali.
  • Végétarien Goditi la nostra vibrante collezione di piatti vegetariani, realizzati con le verdure più fresche, sapori ricchi e spezie saporite. Gustati un piatto salutare e delizioso che celebra i migliori ingredienti della natura.

Servizi

  • Café
  • Groupes
  • Piatti
  • Terrasse
  • Menu
  • Carte Visa

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Le Bistrot Du Chateau De Berne

Le Bistrot Du Chateau De Berne

Chemin Des Imberts Chateau De Berne, 83780 France, Flayosc

Piatti • Pizza • Européen • Français • Végétarien


"Le Jardin de Berne is undoubtedly our favorite Michelin-starred restaurant for 2024. We were expecting friendly Provençal cuisine, but this dinner went well above our expectations. Louis Rameau's cuisine is infinitely precise, tasty and sincere. This dinner (October 2024) at the Michelin-starred restaurant of the Château de Berne (where we had an excellent stay) was truly a memorable experience, surpassing all our expectations. As soon as we arrived, we were seduced by the exceptional setting: nestled in the heart of the Provencal vineyards, this place exudes elegance and serenity. The view is splendid, and the decor refined and refined. The dining room team was able to welcome us with professionalism and delicacy (a constant during this meal) and every detail of the service is thought of to make us feel privileged. Thanks to them. In terms of cuisine, Louis Rameau offers a true ode to Provence. Each dish highlights local and seasonal products, sublimated with remarkable creativity. The cuisine is frank, direct without ever betraying the essence of Provençal flavors. And the balance of textures and tastes on each plate is perfectly mastered. What we liked was the readability of the plates. No frills here, what is announced is found on the plate and in the mouth. It’s frank, delicate and without unnecessary pretentious folklore around. Huge favorite for the trout poached in olive oil mushroom gnocchi (a marvel of sweetness), the leek cooked twice with anchovies (divine) and the remarkable olive dessert from pastry chef Eric Raynal , high-flying! The menu/card presented to you is in itself a very beautiful object which highlights all the values of the house. A unique, sincere and very appreciable approach. From the ceramist responsible for tableware, to the Provençal producers/suppliers, to the market gardening approach of the house, their production of cheese, honey... the emphasis is on the good, the local, the virtuous. No wonder the restaurant also won a green macaron, demonstrating a committed and responsible approach to gastronomy. Also worth mentioning is the very fine wine list, which obviously gives pride of place to local wines. And thank you to the sommelier for her very good suggestion. In short, this restaurant is much more than a simple meal, it is an immersion in the Provençal art of living, enhanced by an enchanting setting and high-end cuisine. An essential address for gastronomy lovers looking for authenticity and refinement. And without a doubt, soon to be double-starred (it would be more than deserved). We left the Château de Berne enchanted and impatient to return for a new culinary discovery."