Ma Biche - Menu

varied menu and for all tastes. very good value quality price. friendly team and pleasant atmosphere.

very welcoming staff. copied and in very sufficient quantity. small flat with chocolate cake a little too cooked and hard.

super ratio quality price! and waitresses, cabbage, in small care, despite the restaurant full to crack! We loved it! Thank you and very soon!

The owner is really charming and his welcome is as much; the decor in accordance with the name of the restaurant. On the other hand, the salads on the menu are almost just green salad bowls. Caesar salad doesn't look like a Caesar salad at all. We're staying on his hunger.

a small discreet but very nice place. the staff is very kind, attentive and smiling. We took a five-pin brunch and we had quality products (fresh, organic and homemade) the portions are generous. very good value for money. we highly recommend this establishment for a good brunch.

Good brunch! copy with hot drinks to your choice, rusty eggs, white cheese, many good homemade cakes. a dish to choose from, we shared a fish tartar and spy risotto and really delicious carrots. We could have taken our time is really nice. a team in a young and friendly room. Bravo!

A nice restaurant for dinner with friends.ies or head to head. The boss is very welcoming, attentive to the well-being of his clients. The menu is inspired by the season and the products of the moment. I loved the decor, a little like home, with eye clins on objects we knew in childhood. I advise you to spend a moment there, he'll be successful.

I went to brunch a Sunday with my mother and I recommend. very nice reception, very nice service, the staff was very friendly. The brunch menu is really very copied. eggs and white cheese at first are really good. The dish was good too. the dessert buffet was a little disappointing: the chocolate cake was too cooked and so a little dry. otherwise the other lemon, orange and carrot cakes were good. Drinks are good if hot or juice is evening. The cheese was good, but a pity there was no goat for the great amateur cuisine I am. Space is really not big so I recommend you to book.

Let’s understand from the start, taste, culinary, frankly it’s good. it fishes (a little) on the side of the service. waitress (it was a little hard on the phone. illustration: "for the little mint with water" sorry gentlemen there is not, however, a mint syrup. All right, go for a syrup for me it'll be a plump. I'm sorry, he's not doing this. ? I read on the double-pressure card and further, the lemonade. Thank you. After the rest was normal, but still a little changed. We really feel like we're abroad in another culture. in brief, the experience was really pleasant without its wtf moments