Seoul Kitchen - Piatti

1 hour 45 min until the delivery of bark meat was very foreseeable and tough not just much for over 14 € I will no longer order

very delicious and well seasoned. here I want to reward myself with a lecjeren eating. Despite complete loading, the pick-up time was completely in order.

had ordered at 17.20h for 19h. despite this long lead time, the delivery came only at 19.25h. also what the ordered main dish bibimbap without bark, although ordered with bark meat. Visualizza piatti

the food was cold and the delivery was over 1h30 hours. not able to enjoy at all my dinner at all.and it's the first time that is happening to me with Seoul kitchen, normally it warm and on time .

First time to a Korean restaurant, so was unsure what to expect, we had the sirloin steak sliced with vegetables bbq at table, tasted ok, some interesting flavor and experience, also the Saki alcohol drink is very good, would I go back? Hmm possibly but still looking for a decent Cantonese in Nuremberg first.

Traditionally prepared and tasty food although not mind blowing.The menu is short but offers enough choice.The atmosphere is a mix of German bar with Asian touches yet sill quite cozy.The waitresses are welcoming and forthcoming.I recommend that place for a lazy cooking evening but not if you are looking for great gastronomic experience . Visualizza piatti

It's not easy to find a proper Korean restaurant in Germany but I am very surprised and happy to find this one in Nuremberg. It's much better than any place that I have tried in Munich.I think that the place is family-run and I only see the owner running in the lobby. The food is very good and tasty. Some of food are even cooked in front of the guests. The service is super friendly and helpful.We will definitely go back one day!

We we were surprised to find a Korean restaurant in Nuremberg. We love Korean food and this restaurant was thankfully nearly authentic.We ordered chicken dumplings as an appetizer and they were just ok. For our main course we decided to take the pork belly barbecue with lettuce as a wrap. Basically a table top grill is placed on your table and you have to grill the food yourself. Then once the meat is cooked, you have to wrap the meat in the lettuce and dip it in a Korean sauce. Really an enjoyable experience. What really made us happy is the banchan, those small dishes served in Korean restaurants for free. There were six of them. There was kimchi (delicious), tofu, radish, eggs, bean sprou...

We caught them a bit off guard when we arrived as our reservation was at 1800 for 2 people. She seemed a bit flustered but quickly regained her composure and seated us without hesitation. I asked if she didn't know about the reservation but she reassured me that she simply forgot in that moment. I ordered the Bimbibap which tasted very good but I couldn't tell if there was meat in it. I really don't think there was but there were a lot of vegetables in the dish. My friend had tofu with kimchi. She said it tasted VERY GOOD!!!! I asked for some cucumber kimchi and got a small side dish sample. Even though I'm not a fan of hot spicey food, the cucumbers were seasoned well and the spice was tole... Visualizza piatti