Tel Pere Tel Fils - Piatti

38 avenue Marechal Joffre, 55100 Verdun, France

🛍 Poisson, Français, Desserts, Fruits De Mer

4.5 💬 3696 Recensioni
Tel Pere Tel Fils

Telefono: +33984045850,+33890718696,+33890210145

Indirizzo: 38 avenue Marechal Joffre, 55100 Verdun, France

Città: Verdun

Menu Piatti: 15

Recensioni: 3696

"I happened to spot this place as I walked into the center of Verdun. It's on one of the main streets leading into the center, but it's away from the tourist scene. It was excellent: staff, service and esp. the food. I had des geziers as an appetizer, and joked with the waiter that if he brought me a second portion, that would be all that was needed for dinner. The second visit proved just as good. This is one of those lucky finds, just outside the tourist center, that makes it worthwhile."

Menu completo - 15 opzioni

Tutti i prezzi sono stime su Menu.

Dessert

Indiano

Antipasto

Cotolette

Piatti Di Manzo

Quiche Fatte In Casa

Toast

Contorni

Insalate

Vegetariana

Alfred Alfred

A delight for food, welcome and the frame!

Indirizzo

Mostra Mappa

Recensioni

Noah
Noah

Rochefort Cream is a pure wonder. The exceptional setting, impeccable and very professional service. A real moment of happiness...


Niels
Niels

It's always a pleasure to leave. He became our restaurant when you spend a day with friends. The menu of the day is always delicious


Clara
Clara

Warm welcome. Copyy plates. Very good food. I strongly recommend. I just discovered thanks to friends and will return there with great pleasure Visualizza piatti


Louis
Louis

Excellent meal, our choice stopped on the duck magret whose kitchen was perfect. The setting was ideal for an evening in mind. Besides, the boss is very kind! We will return with joy!


William
William

A very warm welcome, two smiling waitress and listening! Very good quality dishes for a reasonable price (19€ the menu)! The desserts are all homemade. Anyway, a nice place to take a break before going to visit Verdun!


Kaat
Kaat

Great restaurant. We came last night with a small group of ten people. There is a very good staff welcome and a good atmosphere. The menu prices are correct, photocopier plates. From entry to dessert we are not disappointed. I recommend this restaurant Visualizza piatti


Arndt
Arndt

12h...We were welcomed by a very nice server. Menu of the day or dish on the map... excellent. The dishes are copyy. A white wine aligoted excellent...a little too cold... but in wait it arrives at the right temperature. End of the meal. Good house but too much waiting... fortunately we had no pressing obligation. I still recommend this restaurant because the reception is well done and especially the dishes are excellent.


Emilie
Emilie

A pleasant décor, a friendly welcome and extremely good food. The chef is young and will go far!!!. The 'Duel de Foie Gras' was exceptional [Home made foie gras cooked an seasoned to perfection] as for the 'Pave de Lotte sauce Armoricaine' perfectly cooked and moist monk fish with a fragrant seafood sauce. As for the desserts they were traditional [Mousse au chocolat, lemon tart crème brulee] without forgetting a good selection of cheeses.A TOTALLY INDULGENT EXPERIENCE......


Victor
Victor

I happened to spot this place as I walked into the center of Verdun. It's on one of the main streets leading into the center, but it's away from the tourist scene. It was excellent: staff, service and esp. the food. I had des geziers as an appetizer, and joked with the waiter that if he brought me a second portion, that would be all that was needed for dinner. The second visit proved just as good. This is one of those lucky finds, just outside the tourist center, that makes it worthwhile. Visualizza piatti

Categorie

  • Poisson Deliziatevi con i nostri prelibati piatti di pesce, realizzati con il pescato fresco del giorno. Dai preferiti alla griglia agli stufati saporiti, il nostro menu celebra la ricchezza dell'oceano con sapori che soddisfano ogni palato.
  • Français La cucina classica francese che mette in mostra un'eleganza senza tempo, il nostro menu offre piatti ricchi e saporiti realizzati con tecniche tradizionali e ingredienti stagionali, promettendo un'esperienza culinaria indimenticabile. Bon appétit! Visualizza piatti
  • Desserts Delizia nel nostra selezione di dessert indulgenti, da squisite creazioni di cioccolato a delicati dolci infusi di frutta, ciascuno creato per terminare il tuo pasto con una nota dolce e lasciare le tue papille gustative desiderare di più.
  • Fruits De Mer Immergiti nelle catture più fresche del mare con la nostra selezione di frutti di mare, che offre piatti squisiti preparati con pesce e crostacei di alta qualità. Assapora i sapori dell'oceano in ogni boccone!

Servizi

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  • Piatti
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  • Menu
  • Terrasse

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Piatti • Italien • Français • Européen • Végétarien


"An enjoyable experience of French rustic cuisine and a comfortable level of service that inspires confidence to return again and again.I have been working in France for alternate weeks over the last four months and moving between the rural communities, region to region, every other day or so. The proliferation of multi outlet food chains is very depressing and hard on the digestion so finding the 'Bonsejour' on the outskirts of Verdun for Lunch last Tuesday was a very bright spot. I and my two French colleagues enjoyed a light lunch (they had fresh pizza) and I had the local version of 'Flammkucken' all of which were cooked in the wood fired oven at the centre of the dining room. Fresh, well executed, good to look at and the aromas and flavours were excellent.Following this initial test we returned for dinner that evening and enjoyed excellent Moule Farci followed by Rump Steak, green salad and their own version of French Fries. The food was excellent and very well complemented by inexpensive but good quality wine by the glass, a VDP de Gascony white and a Cote de Blaye Bordeaux. The following day we completed our work just after 1:00pm and had to drive back through Verdun on the way to Calais and home so stopped again at the Bonsejour for Lunch. This time I had home made fresh pasta with scallops which was to the same high standard.The restaurant is clean and well run with pleasant unpretentious staff and has an atmosphere that is relaxing and enjoyable. It has restored my faith that this type of independent excellent regional and authentic restaurants still operate but you do have to be determined and lucky to find them amongst the ambient noise of the chains that have been allowed to dominate and then eradicate what is usually good French taste. I will be back to the Bonsejour for more and to congratulate its owner and staff for restoring my belief."