The Green Lounge - Menu

Carretera N-632 Km 59,6, 33314, Villaviciosa, Spain

🛍 Pez, Salón, Helado, Terraza

3.9 💬 298 Recensioni

Telefono: +34985341997,+34985897652

Indirizzo: Carretera N-632 Km 59,6, 33314, Villaviciosa, Spain

Città: Villaviciosa

Piatti: 14

Recensioni: 298

Sito Web: https://www.artiemhotels.com/artiem-asturias-gijon/restauracion.html

"Nos alojamos en el hotel y desayunamos en su restaurante. La variedad del buffet no es muy grande, pero en general todo está rico (quitando la bollería, la cual deberían de mejorar). Como platos calientes probamos el revuelto con bacon y quesos (riquísimo), la tortilla abierta con cebolla confitada, queso azul y espinacas (muy rica también), el sándwich trufado (sin más) y las tortitas con chocolate y nata (el sirope de chocolate malísimo, las tortitas y la nata sin más). Una pena que falle tanto en la parte dulce, porque de un sitio así te esperas más."

Menu - 14 opzioni

Tutti i prezzi sono stime.

Monica Monica

La comida fantástica, con productos de calidad y original. Y una buena selección de vinos, a un precio muy razonable,

Indirizzo

Mostra Mappa

Recensioni

User
User

very good professional and pleasant family service, very correct and different food and beautiful and quiet place. we will return


User
User

a heterogeneous experience. the service and some dishes like croquettes or singlemillo were 10, other more normal dishes like fish


Jose
Jose

Todo de maravilla, estaría bien que tuvieran agua mineral de manantial. El único defecto que puedo poner por poner algo. Pero súper recomendable.


ericajc79
ericajc79

I was staying at the Artiem Hotel so had an evening meal here and was delighted, absolutely delicious!! Looking forward to returning again with my husband


Nazaret
Nazaret

La comida riquísima, y el ambiente genial, tranquilo. Amables todo el personal. Estábamos alojados en el hotel y no dudamos de cenar más de una noche. Recomendado 100%.


Danza
Danza

Hemos venido a cenar y hemos acertado de pleno. El trato ha sido muy bueno por parte del personal. La comida estaba todo riquísimo, nuestra enhorabuena a la chef. Repetiremos seguro. Un 10!


Maria
Maria

Entorno y decoracion preciosas, servicio espectacular y comida de una calidad suprema. Celebramos el cumple de mi sobrino y le sacaron un brownie para que pudiera soplar la vela y nos pusieron una botella de sidra para brindar todo ello como detalle de la casa.


User
User

hotel restaurant artiem in quintueles. very quiet place with two environments: the very careful and cozy interior and an outdoor terrace that is the summum of the pleasant. very good service and very acceptable food: tomato carpaccio with burrata, croquetons, creamy rice with lobster veil, lubine and some magnificent homemade ice creams. we will repeat safe.


Tasting
Tasting

Nos alojamos en el hotel y desayunamos en su restaurante. La variedad del buffet no es muy grande, pero en general todo está rico (quitando la bollería, la cual deberían de mejorar). Como platos calientes probamos el revuelto con bacon y quesos (riquísimo), la tortilla abierta con cebolla confitada, queso azul y espinacas (muy rica también), el sándwich trufado (sin más) y las tortitas con chocolate y nata (el sirope de chocolate malísimo, las tortitas y la nata sin más). Una pena que falle tanto en la parte dulce, porque de un sitio así te esperas más.

Categorie

  • Pez Deliziatevi con i nostri prelibati piatti di pesce, realizzati con il pescato fresco del giorno. Dai preferiti alla griglia agli stufati saporiti, il nostro menu celebra la ricchezza dell'oceano con sapori che soddisfano ogni palato.
  • Salón Rilassati e distenditi nel nostro Lounge, dove puoi gustare cocktail sapientemente realizzati, vini pregiati e una selezione di spuntini leggeri in un'atmosfera accogliente e invitante, perfetta per incontri informali o serate intime fuori.
  • Helado Una deliziosa selezione di gelati cremosi e artigianali con una varietà di gusti che vanno dalla classica vaniglia e cioccolato a opzioni uniche come miele alla lavanda e mango piccante, perfetti per soddisfare la tua voglia di dolce.
  • Terraza Pranza all'aperto sulla nostra splendida terrazza, dove puoi goderti un delizioso pasto tra viste mozzafiato e una fresca brezza. Perfetto per un pranzo rilassante o una cena romantica sotto le stelle.

Servizi

  • Reservas

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"We recently visited Villaviciosa(Asturias) for our Easter break, in our first night we were told to go and eat at this new restaurant. It was a Tuesday night so it was not too busy, but busy enough compared with the restaurants around which it was...a good omen. We started by sharing some of their starters. Our first dish was Navajas a la sarten(Pan fried razor clams), It was sublime, I guess they are in season because they were meaty and very very tasty, no fuzz about, just a bit of garlic and some parsley, I'm not kidding you when I say that I could be eating them all day long. After that we venture with the Pastel de merluza, salmon y langostinos (Hake, salmon and prawn pie), it's very nice, but not a pie in the British sense of the word. it's meant to be eating on crackers which it makes it perfect for sharing since the portions are very generous. We also had the Calamares (Crispy fried squid), this has nothing to do with what you get in the UK, this squid was meaty and tender and the crust was very crispy without been oily or soggy (We had some other squid in other restaurants but none was better than this one). For our mains we chose two Cachopos de ternera con queso y jamon(Veal cordon bleu) and the vegetarian counterpart, Cachopos de merluza con ahumados( Hake cordon bleu with smoked cheeses this dishes were huge, not kidding, I would have preferred to share two of this dishes instead of ordering three, cause each one of them it's a meal on its own. Desserts were classics of the area, cheese board and the rice pudding, both prepared very well.We even got a round of Orujo (which I've been told is like an Spanish grappa) for all of us. I would highly recommend this establishment to anyone visiting the city, just be aware that the portions are very generous and order slowly rather than everything at once."