6 Cut - Piatti

Really nice restaurant, good atmosphere nice staff food delicious. Would recommend to go here and we will return again.

Great selection for brunch. Had the vegetarian full monto and was tasty! The pancakes are a winner as well. Friendly staff and not too pricey.

we visited for the first time on Sunday. we had excellent breakfast, very tasty and sausages were the best we ever had. personal very friendly and polite. thank you. Visualizza piatti

the vegan cheese can be used to make any of the pizza vegan super tasty! good prices for quality and plenty of food! the personal was super helpful what could be made vegan, although it would be easier if the vegan options were marked on the menu or on a separate menu.

The vegan cheese can be used to make any of the pizzas super delicious for vegans! The prices are good considering the quality and portion size of the food. The staff was very helpful in suggesting vegan options, although having them clearly marked on the menu or a separate menu would be even more convenient.

This is our go to place for a meal with our two young children. The food is fantastic and prices so reasonable. They have a selection of games, colours and activities to entertain the children. Staff are very friendly and helpful. Before having the children my partner and I would eat here a few Saturday evenings a month and my friends and I regularly go out for tea here too. Visualizza piatti

I was recently invited to try the latest mud crab industries project, an acidic pizza restaurant in monton. so much I love pizza and always the chance to try a newly opened food, I thought I would have better rejected the offer because I really had no idea where monton was! Luckily I mentioned the offer to my salford colleagues who immediately resurrected me that not only monton was just a stone throw away but I should catch up as this area is now being cold as the new didsbury.

after a tour de france inspired cycling catastrophe at the most skyride I was never so relieved to come home. a short-lived feeling, as it did not recognize long before me, I had a lunch time to visit a new pizza restaurant in monton with a mother-in-law and mother-in-law. I say new, but in fact, 6/cut is a total re-brand of felicinis, which judges by the trip-advisor reviews, was quite popular earlier. the re-brand was made to offer something different and spezialist, but from some of the comments I had read online, the change seemed not to be well received, especially among the old Felicini-loyalists.

inside it is large, bright, colorful and welcoming with many modern touches. at the beginning we have divided a “summer med board” consisting of: prosciutto, falafel, hummus, oliven, mozzarella, tomatenpesto and garlauch flatbread. Although at £13 is not cheap, there is a lot of food, more than enough for two, probably enough for three or four. including a whole ball of mozzarella! most of them were very pleasant. there are 12 pizzas on the menu that covers all the bases (pun intended) from classic to ridiculous – maybe it's just me, but pork pulled and roast sweet potatoes do not belong on a pizza. the basic was not the best sourdough I had, not quite as luscious and resurrected as it could... Visualizza piatti