Alfonso Valderas - Piatti

León, Calle Arco de Ánimas 1, 24003, Spain

🛍 Español, Postres, Mariscos, Restaurantes

4.5 💬 3914 Recensioni
Alfonso Valderas

Telefono: +34987200505,+34987200229

Indirizzo: León, Calle Arco de Ánimas 1, 24003, Spain

Città: León

Menu Piatti: 14

Recensioni: 3914

Sito Web: https://restaurantevalderas.com/

"The food is excellent throughout. Anything on the menu is exquisite. The service is aware of you at all times. Of course, the prices are consistent with the quality and service. Highly recommended within the great gastronomic offer in the capital of León. Service: Dine in Meal type: Lunch Price per person: €40–50 Food: 5 Service: 5 Atmosphere: 3 Recommended dishes: Morcilla de León Con Compota de Manzana, Croquetas Crujientes de Carne Roja, Bacalao Valderas, Bacalao Con Chipirones En Tinta, Bacalao Con Queso de Valdeon"

Menu completo - 14 opzioni

Tutti i prezzi sono stime su Menu.

Dessert

Riso

Antipasto

Antipasti - Starter

Cibo Messicano-Americano

Cotolette

Bistecca Di Manzo

Frutti Di Mare

Portate Principali

Carni Alla Griglia

Insalate Fresche

Insalate

Bistecche

Malak Malak

tanto la comida como la atención de su personal inmejorable.

Indirizzo

Mostra Mappa

Recensioni

Biel
Biel

5* como siempre!! Nunca defrauda su bacalao!! Totalmente recomendable!


Juana
Juana

Siempre q vamos se esmeran en.el trato y en la comida todo perfecto y volveremos


Manuel
Manuel

exquisita todo y sorprende la mezcla de sabores y comida. muy buena atención... ¡Recomiendo ir! Visualizza piatti


Fátima
Fátima

great treatment. brief with hint on gluten-free dishes. maitre meets the gluten question. avg price high (35 € 2017)


Juana
Juana

Fuimos en un grupo y pedimos bacalao, hecho de diferentes maneras, y todos nos consiguieron. los postres Riquímos también recomendado 100


Francisco
Francisco

De excelencia. El lugár,la atención ,y la mejor preparación del bacalao. Postres exquisitos y una carta que se merece. Super recomendable! Visualizza piatti


Mireia
Mireia

In this restaurant you can try the cod in many ways and always, it is always rich. There is also a good assortment of incomings and salads, as well as desserts, all homemade. rations are copious so it's better to ask to share and try more things.


Antonia
Antonia

Restaurant specialized in cod with great quality in this dish, generous portions and good prices, the house one is very good, Service: Dine in Meal type: Lunch Price per person: €40–50 Food: 5 Service: 5 Atmosphere: 4 Recommended dishes: Bacalao Valderas


Cristian
Cristian

The food is excellent throughout. Anything on the menu is exquisite. The service is aware of you at all times. Of course, the prices are consistent with the quality and service. Highly recommended within the great gastronomic offer in the capital of León. Service: Dine in Meal type: Lunch Price per person: €40–50 Food: 5 Service: 5 Atmosphere: 3 Recommended dishes: Morcilla de León Con Compota de Manzana, Croquetas Crujientes de Carne Roja, Bacalao Valderas, Bacalao Con Chipirones En Tinta, Bacalao Con Queso de Valdeon Visualizza piatti

Categorie

  • Español Scopri i sapori vivaci della Spagna con la nostra selezione di piatti tradizionali, dai saporiti tapas alle deliziose paella, portando alla tua tavola un assaggio dell'arte culinaria spagnola.
  • Postres Delizia nel nostra selezione di dessert indulgenti, da squisite creazioni di cioccolato a delicati dolci infusi di frutta, ciascuno creato per terminare il tuo pasto con una nota dolce e lasciare le tue papille gustative desiderare di più. Visualizza piatti
  • Mariscos Immergiti nelle catture più fresche del mare con la nostra selezione di frutti di mare, che offre piatti squisiti preparati con pesce e crostacei di alta qualità. Assapora i sapori dell'oceano in ogni boccone!
  • Restaurantes Scopri la nostra selezione curata di esperienze culinarie eccezionali, che presenta una varietà di cucine e atmosfere. Ogni ristorante promette sapori squisiti, un servizio attento e un'atmosfera unica per arricchire il tuo viaggio culinario.

Servizi

  • Sacar
  • Televisión
  • Piatti
  • Tarjeta Visa
  • Menu
  • Salón Privado

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"the restaurant becook urbanfood tries to merge the new kitchen author with very elaborate but with a relatively economic price. In fact, he has just joined the list of restaurants bib gourmand 2017 (the michelín who recognizes the work of restaurants with great quality in the kitchens that, at the same time, strive to offer at prices eaten) in his letter will find very worked and new dishes, inspired by the international cuisine but in which the peas are not lost on the earth. Yes, all the dishes are “baptized” with suggestive names, such as the tuna strip with cilantro mojo, lime and pepinillos (a need for the card), the lion gold (the traditional morcilla lion presented in the form of a golden lingote), créme brûlèe de foie with onion of cherezo, orange ceviche of octopus marinated in black juice also have a deliciouser. Have you ever tried “fresh water”? it’s tap water, normal and current, but demineralized and purified in situ, joto before being served the desserts don’t have any residue. if you were dripped by the classic “Dracula” ice-cold pole of your childhood, do not stop trying the strawberry dracula, a visually surprising dessert. If you are more of chocolate, the golden chocolate will be your loss. And to lower the food, a gin tonic with citrus moelin the place is very small and always looks, since this restaurant has become very fashionable. It is essential to book, especially on weekends."