Telefono: +41218003108
Indirizzo: Schweiz/Suisse/Svizzera/Svizra, Switzerland, Swiss Confederation, 1169, Yens
Città: Yens
Piatti: 12
Recensioni: 1037
Sito Web: https://auberge-communale-yens.ch/
"An exceptional culinary journey at the Auberge de Claudia and Olivier Hiernard L'Auberge de Claudia and Olivier Hiernard in Yens is much more than just a restaurant; it is an unforgettable gastronomic experience that skillfully combines refined French cuisine with the authenticity of regional products. As soon as you cross the threshold of this charming establishment, you are greeted by a passionate and experienced team who will make you feel at home from the first moment. The hosts, Claudia and Olivier Hiernard, have an impressive background that has taken them from the Swiss mountains of Verbier to the Spanish Mediterranean coast, via Ireland and Fribourg. Their experience in renowned establishments, including working alongside the famous Chef Georges Wenger, has perfected their sense of rigor and welcome. These qualities clearly shine through in their restaurant in Yens. The location of the inn is just as remarkable as the cuisine. Perched on a hill overlooking the majestic Lake Geneva and offering panoramic views of the Alps, this inn is a true gem. Its proximity to Morges and the motorway makes it an accessible destination, but it's the beauty of the Côte wine region that makes it even more special. The restaurant offers two distinct experiences. In the bistro area, you can enjoy exceptional brasserie dishes and a daily menu composed of fresh, quality products. It's the perfect place for a casual lunch with friends or for a meal that satisfies the taste buds without compromising on quality. The dining room, for its part, offers a more intimate setting and cuisine that evokes France with a touch of creativity. The refined dishes prepared by Claudia and Olivier highlight local ingredients and authentic flavors, creating an unforgettable gastronomic experience. A highlight of the Auberge de Claudia and Olivier Hiernard is the attention paid to the wine list. With a carefully chosen selection of regional and international wines, each dish can be paired with a wine that perfectly complements the flavors, making each bite a true delight for the senses. In conclusion, Claudia and Olivier Hiernard's Auberge is much more than a restaurant, it is a culinary journey that will awaken your senses and delight your palate. The commitment to quality, warm welcome and picturesque location make this establishment a must-visit destination for lovers of good food. Don't miss the opportunity to discover this rare pearl in the Swiss gastronomic landscape."
Menu - 12 opzioni
Tutti i prezzi sono stime.
Tartare
Carne cruda finemente tritata, spesso condita con spezie, senape e altri sapori intensi.
Risotto
Il risotto è un piatto di riso cremoso cucinato con brodo, arricchito con sapori come parmigiano, burro e spezie.
Tartufo
Gelato alla vaniglia e cioccolato ricoperto di cacao, ripieno di cioccolato fuso o cuore di amarena.
Sorbetto
Sorbetto rinfrescante e fruttato, perfetto per un dolce finale o un rinfresco leggero.
Carpaccio
Carpaccio: Sottili fette di manzo crudo, condite con olio d'oliva, limone e parmigiano, spesso accompagnate da rucola o capperi.
Primo Piatto
Gamberetti freschi serviti su un letto di insalata croccante, conditi con una vinaigrette al limone.
Controfiletto
Taglio di carne di manzo tenera e succulenta, cotta alla perfezione, servita con condimenti saporiti.
Dieter
Service: Dine in Meal type: Dinner Price per person: CHF 100+
Indirizzo
Recensioni
Deja
Ausserordentlich feines Essen. Das Tagesmenu ist auch recht preiswert, trotz 15 Gault Millau Punkten. Food: 5 Service: 5 Atmosphere: 4
M
Auf unserer Velotour hier übernachtet und auch zu Abend gegessen. Was die Küche hier auf die Teller zaubert, ist von A Z perfekt und ein Gedicht. Auf keinen Fall verpassen!
Alexandre
An essential address, the cuisine is precise, full of meaning. If you pass by there for lunch, don't miss the daily menu. An unbeatable price/pleasure ratio in the region. Hats off.
Vetter
Pure and simple perfection. Warm welcome, friendly, professional, attentive service. From the kitchen, ouh la la, bravooo chef and boss, best, not possible. I decided to come more often.
Honoré
I went there a couple of times and must say that I was never disappointed ! Nice tastes, interesting mixtures and ingredients. Fresh products are always used and change with seasons. on top of this the personnel is extremely friendly. Prices are reasonable
Ramona
Juste un régal pour un menu de midi à 25. je vous recommande cet auberge !! Vous pouvez y aller les yeux fermés vous ne serez pas déçus! Service au top et dans l'assiette également !!!! Photo : civet de cerf et délicieux accompagnements !!!! Service: Dine in Meal type: Lunch Food: 5 Service: 5 Atmosphere: 5
Johannes
It's been a while that we go there for family dinner or birthdays... And everytime, it's an explosion of flavors. The accuracy of cooking , seasonings and presentation of the dishes are like paintings of great masters that we just enjoy the time of a...meal . Unbelievable at each visit... I highly recommend this place!
Olivie
we went to lunch with the family today to celebrate a birthday, and it was a meal to remember. we have never eaten a meal that is prepared with such care and competence. so many local ingredients, with an interesting twist. the family was so friendly and...knowing and made us feel so welcome. Too bad we're back in the juli in the england. merci beaucoup!
Jean
An exceptional culinary journey at the Auberge de Claudia and Olivier Hiernard L'Auberge de Claudia and Olivier Hiernard in Yens is much more than just a restaurant; it is an unforgettable gastronomic experience that skillfully combines refined French cuisine with the authenticity of regional products. As soon as you cross the threshold of this charming establishment, you are greeted by a passionate and experienced team who will make you feel at home from the first moment. The hosts, Claudia and Olivier Hiernard, have an impressive background that has taken them from the Swiss mountains of Verbier to the Spanish Mediterranean coast, via Ireland and Fribourg. Their experience in renowned esta...
Categorie
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Europäisch Deliziati in un viaggio culinario attraverso l'Europa con il nostro menù sapientemente realizzato, che presenta piatti autentici dalla Francia, Italia, Spagna e oltre, utilizzando gli ingredienti più freschi per portare in vita i sapori tradizionali.
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Restaurants Scopri la nostra selezione curata di esperienze culinarie eccezionali, che presenta una varietà di cucine e atmosfere. Ogni ristorante promette sapori squisiti, un servizio attento e un'atmosfera unica per arricchire il tuo viaggio culinario.
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unterkunft
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Französisch La cucina classica francese che mette in mostra un'eleganza senza tempo, il nostro menu offre piatti ricchi e saporiti realizzati con tecniche tradizionali e ingredienti stagionali, promettendo un'esperienza culinaria indimenticabile. Bon appétit!
Servizi
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Terrasse
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Parkplatz
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Sitzplätze
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Mastercard
