Auberge De La Place

Pl. Hugues Salel, Cazals, France

🛍 Vin, Café, Glace, Poisson

4.6 💬 756 Recensioni

Telefono: +33565228696

Indirizzo: Pl. Hugues Salel, Cazals, France

Città: Cazals

Piatti: 10

Recensioni: 756

Sito Web: http://www.aubergedelaplace-cazals.fr/

"Philippe Rigal is the owner of this hostel, I discovered this restaurant 12 years ago and was never managed by the prices, friendliness and goodness of the manager and his staff as well as the choice of his menus and his map. I highly recommend this hostel in Lotois that does not know Philippe but also to all tourists."

Menu - 10 opzioni

Tutti i prezzi sono stime.

Margaud Margaud

Very unpleasant staff. Pass your way.

Indirizzo

Mostra Mappa

Recensioni

Franck
Franck

Excellent staff very kind to recommend


Adrien
Adrien

Very nice home and top location and very good kitchen.


Philippe
Philippe

Very nice ratio quality correct price . Nice and smiling bosses


Sylvie
Sylvie

Very good and impeccable service I recommend it to you in more quality price


Thierry
Thierry

Nice terrace. Very nice staff. The delicious and affordable meal.A good time every visit.


Émile
Émile

Very good table, nice welcome and formula entered flat dessert very correct level rate, quality quantity, I recommend


Jules
Jules

Warm welcome, very helpful and adorable dish excellent service: Dine in Meal type: Dinner Food: 5 service: 5 atmosphere: 5.


Thierry
Thierry

Have eaten in the shade of platanes on a market day. Flat menus of the day starting 11€50 ! We have tasted beautiful salads with local colours. The service is professional and the wines of good invoice. The bosses are super nice! Child menu with tomato entrance. Redo


Tristan
Tristan

Philippe Rigal is the owner of this hostel, I discovered this restaurant 12 years ago and was never managed by the prices, friendliness and goodness of the manager and his staff as well as the choice of his menus and his map. I highly recommend this hostel in Lotois that does not know Philippe but also to all tourists.

Categorie

  • Vin Una selezione curata di vini pregiati provenienti da tutto il mondo, offrendo rossi ricchi, bianchi freschi e rosati eleganti da abbinare perfettamente al tuo pasto. Assapora l'aroma unico, il sapore e la complessità di ogni bottiglia.
  • Café Concediti la nostra ricca e aromatica selezione di caffè, sapientemente preparata per risvegliare i tuoi sensi. Dal classico espresso ai cremosi cappuccini, scopri la miscela perfetta per iniziare la giornata con una nota di sapore.
  • Glace Una deliziosa selezione di gelati cremosi e artigianali con una varietà di gusti che vanno dalla classica vaniglia e cioccolato a opzioni uniche come miele alla lavanda e mango piccante, perfetti per soddisfare la tua voglia di dolce.
  • Poisson Deliziatevi con i nostri prelibati piatti di pesce, realizzati con il pescato fresco del giorno. Dai preferiti alla griglia agli stufati saporiti, il nostro menu celebra la ricchezza dell'oceano con sapori che soddisfano ogni palato.

Servizi

  • Sièges Extérieurs
  • Accessible Aux Personnes En Fauteuil Roulant

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La Terrasse

La Terrasse

Le Bourg, 46700 Grezels, France, 47340, Hautefage-la-Tour

Cafés • Barres • Européen • Français


"Come here for the genuine french experience. Seven delicious courses of French Sunday lunch - wine included and coffee if you wish. It is a must for anyone interested in french food and long french lunches. Located in the pretty village of Grezels, la terrasse is a great insight into traditional french dining. The maison is superbly managed by le patron who greets seats and serves and attends throughout your delicious experience. Madam prepares the 6 courses beautifully. You are greeted by a well set table with genuine linen table clothes and napkins and an array of plates and cutlery that promises a great experience. The patron offers you an apperitif to start the digestive juices. A full carafe of red wine and cool water already on the table. The first course is delicious vegetable soup in a generous tureen to serve yourself. The next is a salad course with beautiful dressing. The next course was foie gras on toast with salad, dried apricots and gizzards, one of our groups favourite courses. Next was the fish course which was salmon with pink pepper corn tomato sauce and lemon. This was served with generous glasses of white wine. The main was beef with roast potatoes and roast tomatoes and salad. The the cheese course with a platter to your table with about 8 cheeses included which were beautifully prepared. The roquefort was superb soft sharp and creamy, obviously it had been at room temperature for sometime conditioning. The dessert was Brownie with raspberries in it with cream anglais and a sweet custard. You could have coffee if you wished. The dining room was a long cool well ventilated space with table setting for up to 50 delighted customers. You must book as no walk up customers are taken. There is no choice but the set menu which varies with the seasons. There was a mix of customers when we visited familes, couples, groups and friends. We are in the area for a month and this is one of the great and memorable experiences. We thoroughly recommend La Terrasse to all those french food lovers who want to immerse themselves in a great 3 hour lunch dining experience."