Indirizzo: Piazza Epiro, 26, Rome, Italy
Città: Rom
Piatti: 18
Recensioni: 1573
Sito Web: https://www.facebook.com/EpiroRoma
"Hostaria wineria in the San Giovanni area. Hostaria that offers traditional Roman dishes also in a revisited way, and with a careful eye on seasonality. I took the sweetbreads with coffee and orange zest, vol au vent with creamed cod and fried artichokes in strips, mozzarella in carrozza with anchovy sauce on the side and sweet Maritozzo. What can I say, very good, tasty sweetbreads, I particularly appreciated the aroma of coffee as an accompaniment. A little disappointed by the vol au vent, in my opinion the pastry was a little dry, and above all I wanted to taste the creamed cod more, the artichoke essentially predominated. Worthy of note is the mozzarella in carrozza, I appreciated the coarse crunchy breading which gave it an extra boost and then that lovely tasty anchovy sauce which balanced out the more delicate flavor of the mozzarella. Then I got the husbandzzo with the cream or rather its revisitation. I didn't like the surface being too crunchy, it didn't reflect the translation of the real Maritozzo, the dough was a bit bland and the cream was disappointing in my humble opinion too many puddings. Price €80 with the addition of a sacher"
Tutti i prezzi sono stime.