Telefono: +39398052096
Indirizzo: Via Pontaccio 4, Milano, Italy, 20121
Città: Milano
Menu Piatti: 11
Recensioni: 220
"Every time I come to Milan. One of my friends here reminded me that I have been coming here for over 20 years, no wonder I know all the back streets to navigate when the local Polizia blocks off all the streets around La Scala as they did this evening. No doubt Berlusconi or some other has been politico was attending a performance. One of my problems is that I have so many favorite restaurants in this city that I can never visit them all in one week's travel here, and I have been negligent in not coming to Il Pontaccio for too many years. At one time the owner and manager was my friend Nicolo, assisted by his very capable brother, Franchesco. Nicolo unfortunately passed away several years ago, and coming here brings back memories of fallen comrades. I came here one time with one of my colleagues and we approached on the opposite side of this very busy street. I crossed the street quickly leaving my friend in a moment of indecision stranded on the opposite side. No problema, Nicolo jumped out into the street where Ferraris and Maseratis go from 0 to 100 kph in seconds and stopped traffic without a single protesting horn. My friend Chris crossed the street and traffic resumed as soon as Nicolo waved them on. It was a scene from Monte Carlo or LeMans. Chris was never so impressed in his life before or since when it comes to dining experiences. Which brings me after rambling, to this restaurant. I decided that I must return here after an unusual hiatus. It has historically been much busier than currently, perhaps due to some of the poor reviews I read out of curiosity. I guess I am here to set the record straight, this restaurant delivers top quality cuisine. Last night I took my date to Nabucco, another one of my favorites, but in retrospect perhaps I should have exchanged evening reservations, as this place is more of a local gem than a tourist find. The great Pavarotti used to come here and he was no light weight. I like to think that I have a discerning palate when it comes to foie gras, pretty much trying it any time I see it on a menu. This was not a surprise as I have had it here on several occasions. I can truly say that I have probably had several others where the actual foie gras excelled, however this is still the best when it comes to a pistachio sauce surrounding the foie gras that I could literally make a whole meal from. Give me a baguette, that sauce, some Parmesan (ok and yes some wine and I would die happy. There are two food groups (saying this lovingly that I have to succumb to when in Italy, pizza and pasta. Why do they just know how to make it better than anywhere else, including ex Pats who do their best. The most simple pasta dishes with oil, garlic, Parmesan, pepper and modestly spiced almost bring tears to my eyes; here is no exception. Add some porcini mushrooms and I can't stop eating, with full knowledge that another course is about to follow. And then came the duck. Ok I am totally prejudiced here, you could paint a smile on a duck and I would attack it with full vigor regardless of the preparation, it is just a fowl that I enjoy in just about all configurations. This would not be numero uno on my list of ducks I have encountered, but no complaints at all. Again the sauce with the cooked apples did it justice, and there was nothing left on my plate. I had to finish off with an espresso, see above with they just do it here so much better (I have 3 espressos machines, bring beans in from Italy etc. , a gelato sorbetto floating in vodka of course, and a wonderful grappa. It is no wonder why I keep coming back here. So if you are one of those who have slammed this establishment shame on you. If it is too expensive, check out McDonalds I hear their prices are really good. My 3 hour dinner here was hardly rushed, service was as always impeccable, and has been since I first came here many years ago. Oops forgot to mention, when you order a good grappa in a quality restaurant here, they bring the bottle, not just a shot glass. I love Italy :"
Menu completo - 11 opzioni
Tutti i prezzi sono stime su Menu.
A91B
Sono stato qui con alcuni amici, il servizio era buono, ottima atmosfera, hanno anche un buon caffè italiano e prezzi moderati.
Indirizzo
Recensioni
Papparg
Best saffron risotto ever!!! Great place, glad we found it. Next time we are in Milan we will definately eat there more than once!
pittsburghrobert
I used to love this restaurant until he owner decided to install a big flat screen tv and have it blaring soccer matches nonstop. The food was always great...the ambiance not.
HO1964
Meraviglioso ristorante nel cuore di Brera. Cibo fantastico, ottimo servizio e atmosfera che può essere ideale per andare con la famiglia e gli amici, o anche per una cena romantica. Uno dei migliori ristoranti di Milano. Visualizza piatti
marcellos375
Unico rimpianto: non abbiamo avuto più tempo per andare oltre il primo piatto e un bicchiere di vino della casa, il ristorante è piccolo in modo accogliente, il proprietario è stato molto disponibile e le foto appese al muro mostravano alcune celebrità locali che si godevano il posto. Tornerò quando ne avrò l'occasione.
Carlo
Il Pontaccio is a quality restaurant in Brera district of Milan. Whenever I am in town I like to go there for an excellent dinner and a the chance to watch a game of football on the discreet screen. The menu is quite big and I haven't had the chance to sample all the dishes but those I have had the chance to eat have been of a very high quality. the owner is very amenable and the young waiting staff very helpful. Oh, and they also have a Serie A wine list.
Steven
All'estremità nord di Via Brera si trova un ristorante chiamato Pontaccio. Cena e guarda le fotografie dei famosi calciatori delle due squadre di Milano. Le maglie firmate AC e Inter sono conservate sotto vetro. Ti accoglieranno con un fresco bicchiere di prosecco. Prima di reagire e farmi sapere che "la maggior parte del mondo lo chiama calcio", tieni presente che gli italiani lo chiamano "calico" e hanno vinto i Mondiali quattro volte. Pontaccio è un locale semplice ma delizioso. Visualizza piatti
BobC558
I had very high hopes for my dining experience here when i sat down. These were confirmed with the first sip of the wonderful wine that was recommended to me. My first plate of foie gras was divine!! Beautiful slices of the Foie were served on top of a pistachio sauce. But, i must say my entree was a bit disappointing. I had opted for small veal cutlets in a sauce with shaved white truffles. The veal was overcooked, and dry, and i had to be a little heavy handed with the salt shaker on the table to give the meat any flavor. Thank God for the expensive, but heavenly truffles!! The apple dessert was nice. Service was good.
Peace69
Walked into this restaurant at around 2.30pm. With only one other table filled in the restaurant I got the feeling from the outset that I was on the clock. They wanted me to eat and basically get out. They only brought me a piece of baguette and charged me €5 for it at the end. Ordered the lobster with spaghetti. The portion was small despite me telling the Philippines waiter I wanted this as a main. Tried to order a fruity White wine, the Philippines waiter knew nothing about wine and said the sommelier would be able to help. The sommelier was even less helpful saying that what I want was the first recommendation the Philippines waiter recommended....I.e. The idiot who isn't the sommelier m...
Donald
Every time I come to Milan. One of my friends here reminded me that I have been coming here for over 20 years, no wonder I know all the back streets to navigate when the local Polizia blocks off all the streets around La Scala as they did this evening. No doubt Berlusconi or some other has been politico was attending a performance. One of my problems is that I have so many favorite restaurants in this city that I can never visit them all in one week's travel here, and I have been negligent in not coming to Il Pontaccio for too many years. At one time the owner and manager was my friend Nicolo, assisted by his very capable brother, Franchesco. Nicolo unfortunately passed away several years ag... Visualizza piatti
Categorie
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Pizza Immergiti nelle nostre pizze perfettamente cotte, realizzate con impasto fatto a mano, salsa di pomodoro ricca e una miscela di formaggi gourmet. Ogni fetta esplode con condimenti freschi, garantendo un boccone delizioso ogni volta.
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Caffè Concediti la nostra ricca e aromatica selezione di caffè, sapientemente preparata per risvegliare i tuoi sensi. Dal classico espresso ai cremosi cappuccini, scopri la miscela perfetta per iniziare la giornata con una nota di sapore. Visualizza piatti
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Pasta Delizia nella nostra selezione di piatti di pasta classici e contemporanei, ognuno preparato con ingredienti freschi e di qualità e salse saporite che catturano l'essenza della cucina italiana in ogni boccone.
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Pranzo Deliziati con le nostre proposte per il pranzo, dove ingredienti freschi e sapori globali si uniscono per creare pasti appaganti. Scegli tra una varietà di insalate, panini e piatti principali sostanziosi per una fuga culinaria a metà giornata.
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