La Bergerie Terrasse Ensoleillée

Immeuble Armaillis Le Lac | Rue de la Poste, 73320 Tignes, France

🛍 Pizza, Fondue, Fromage, Cocktail

3.9 💬 2266 Recensioni
La Bergerie Terrasse Ensoleillée

Telefono: +33479206405,+33479005874

Indirizzo: Immeuble Armaillis Le Lac | Rue de la Poste, 73320 Tignes, France

Città: Tignes

Menu Piatti: 11

Recensioni: 2266

Sito Web: http://www.les-balcons.com/sur-place/les-balcons-de-val-cenis-village/la-bergerie.html

"Je ne dirait pas que ce restaurant mérite d'être qualifié de "Médiocre" car l'ambiance est plutôt réussite et le repas aussi. C'est une réaction de la part de la patronne qui laisse songeur...et qui fait que je ne reviendrai pas.L'ambiance et plutôt bon enfant, on a bien rigolé avec le serveur et la patronne. Le service est correcte. Lors du dessert, un amateur de tarte de myrtille parmi nous commande une part (surgelé). Sa déception était grande lorsqu'il vit la taille de la part. Notre ami mange la très petite part et quand la patronne revient il dit simplement "Elle est bonne, je prendrai le reste maintenant". Le ton de la bergère (parisienne) a de suite changé, que c'est une part "normale", qu'il était hors de question....il restera sur sa faim.Quand elle a vu notre étonnement de sa réaction, elle reviendra plus tard en "offrant" une boule de glace à un autre ami. En soit le geste est honorable mais elle n'a pas fait son méa culpa auprès de la bonne personne.Donc pour manger, c'est correcte mais il y a un choix à faire : - Madame la Bergère : Augmenter la taille de vos parts !- Client : Evitez la part de tarte aux myrtilles ou prenez le risque de ne pas manger à votre faim"

Menu completo - 11 opzioni

Tutti i prezzi sono stime su Menu.

Portate Principali

Dessert

Antipasti

Colazione Cinese

Antipasto

Cibo Messicano-Americano

Pollo

Insalate

Piatti Di Pesce

Rafael Rafael

Thanks for everything, I had a very good week, it was perfect!

Indirizzo

Mostra Mappa

Recensioni

Omar
Omar

good reception and beautiful interior decoration. We eat well, too!


Ninfa
Ninfa

restaurant on top!! super good dish with good quantity I recommend it to you!


Grazia
Grazia

We came several times this week to drink a drink or eat, we were delighted with the service and our dishes! Thank you. Visualizza piatti


Amélie
Amélie

Un super moment passé dans ce restaurant typique de Tignes !! Une fondue savoyarde excellente! Je vous recommande vivement !Une bonne vivante :)


Вукица
Вукица

impeccable service, very clean place. food was very good and served quickly even for people. The employees were very nice, welcoming. I recommend a lot!


Нестор
Нестор

Nous sommes allés dans ce restaurant pour notre dernière soirée à Tignes.Dépaysement assuré nous avions l'impression de manger dans une ferme. Ambiance chaleureuse. Je le recommande pour celles et ceux qui désirent manger des spécialités savoyardes, c'était bien bon. Visualizza piatti


Giobbe
Giobbe

very good restaurant, dishes work only with fresh and local products. the setting and sumptuous, it would be believed in an old shepherd where the name of the restaurant. treq beautiful sunny terrace with views of the surrounding mountains. staff and very friendly and professional. I recommend it warmly.


Miriana
Miriana

Don't hesitate, take a break at the sheepfold and you will be welcomed by a superb team of waitresses, waiters, pizza yolo, their chef cyril!They are smiling, helpful, arrangent, that happiness at the end of the year, we spent a good Christmas Eve, and so enchanted that we returned the next day. Don't think, you'll be thrilled!bravo to the whole team and good season!


Thea
Thea

Je ne dirait pas que ce restaurant mérite d'être qualifié de "Médiocre" car l'ambiance est plutôt réussite et le repas aussi. C'est une réaction de la part de la patronne qui laisse songeur...et qui fait que je ne reviendrai pas.L'ambiance et plutôt bon enfant, on a bien rigolé avec le serveur et la patronne. Le service est correcte. Lors du dessert, un amateur de tarte de myrtille parmi nous commande une part (surgelé). Sa déception était grande lorsqu'il vit la taille de la part. Notre ami mange la très petite part et quand la patronne revient il dit simplement "Elle est bonne, je prendrai le reste maintenant". Le ton de la bergère (parisienne) a de suite changé, que c'est une part "normal... Visualizza piatti

Categorie

  • Pizza Immergiti nelle nostre pizze perfettamente cotte, realizzate con impasto fatto a mano, salsa di pomodoro ricca e una miscela di formaggi gourmet. Ogni fetta esplode con condimenti freschi, garantendo un boccone delizioso ogni volta.
  • Fondue Goditi un'esperienza di fondue deliziosa con una scelta di formaggi fusi ricchi o cioccolate decadenti, perfette per immergere una varietà di pani, frutti e bocconi saporiti da condividere e assaporare. Visualizza piatti
  • Fromage Una selezione curata di formaggi artigianali da tutto il mondo, con sapori e consistenze diverse che deliziano il palato. Perfetti da condividere o gustare singolarmente con gli accompagnamenti ideali.
  • Cocktail Delizia nel nostro assortimento curato di cocktail, ciascuno realizzato alla perfezione. Dai classici senza tempo alle nuove creazioni innovative, gusta una sinfonia di sapori in ogni sorso.

Servizi

  • Café
  • Sièges
  • Piatti
  • Enfants
  • Menu
  • Groupes

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"Had a reservation here for new years eve. The restaurant has a modern interior, with a lot pf qiirky art on the walls. The restaurant was running a double service, but clearly did not have the staff to manage this. While the staff was friendly...and trying their best to manage, it was not a success. We arrived at the time of our reservation 2130), but had to wait 20 minutes for our table as the previous service was overrunning. Subsequently another 20 minutes afterwards to get anyones attention to order a drink. The food was a set menu, which came at a reasonably steep price €80), and had some hit and misses. The first course consisted of crab in jelly, with a fennel mousse. None of our group were particularly impressed, and most other tables neither. Personally I had three bites and left the rest after one fellow diner remarked it looked a bit too much like Whiskas, I lost my appetite. The second course however was stunning Coquilles st Jaques with Herring Caviar. Fabulous dish. The main couse was pidgeon a local specialty. It was well prepared, the cuisson was good and flavour too. The dessert had the potential to be interesting granita ice of violettes, with a chocolate cream. The tastes of both elements was good, but unfortunately the texture of the shaved ice, and chocolate cream did not mix well at all. Overall a somewhat disappointing experience, after having read the raving reviews on tripadvisor. We might come back on a quieter day to try the a la carte menu."