Telefono: +33466372507
Indirizzo: 59 Avenue Geoffroy Perret, 30210 Remoulins, France
Città: Remoulins
Piatti: 11
Recensioni: 2749
"Came here because of the good reviews but it was an underwhelming experience. The terrace is really nice but the food was a bit dissapointing. I took a menu with a starter and a main. Even taking into account the fact that dishes are smaller on a menu, the meals i got were really minimal. First I had mussels. It tasted good but the way it was served was a bit ridiculous and just hid the fact you got almost nothing. As a main i had cuttlefish. The taste was fine but a bit lacking. The dish seemed a lot more like a starter than a main. It was served with potatoes and nothing else. The cuttlefish were too dry and tough, certainly they were frozen and not fresh. The price of the menu seems like a good deal but you end up getting a lot less than what you paid for. I think you'll have a better experience if you don't take a menu and don't choose the seafood. My boyfriend chose the entrecote and was happier with his dish. Overall the food was fine but didn't blow my socks of."
Menu - 11 opzioni
Tutti i prezzi sono stime.
Tartare
Un delizioso tartare di carne cruda, finemente tritata e condita con erbe fresche e spezie, servita con crostini croccanti.
Tiramisù
Un dolce italiano classico fatto con strati di savoiardi imbevuti di caffè e mascarpone cremoso, spolverato con cacao.
Controfiletto
Bistecca di manzo succulenta e tenera condita con spezie aromatiche e grigliata alla perfezione per un sapore ricco e delizioso.
Budino Al Caramello
Budino al caramello cremoso, ricoperto con uno strato liscio di salsa al caramello densa e dorata.
Pasta Alla Bolognese
Pasta Bolognese: Pasta tradizionale con un ricco sugo di carne al pomodoro, aromatizzato con erbe e spezie italiane.
MAXIME
Excellent restaurant, very friendly waiter, I will return there
Indirizzo
Recensioni
Miguel
Good place for a decent family meal. It is France, so the meal takes over 1 hour to arrive.
Maud
Great served, nice and very good! Speciality of the very good chef and delicious beef tartare! I recommend
Guy
Group of 8 welcomed without problem. The owner is adorable and the chef is confident. Banderilla to try, very good
jeanpiGard
Repas très agréable avec cassolette de gambas et st jacques, profiteroles maison,un décor avec moins de tables donc plus aéré. Nous reviendrons
Aurelio
Very pleasant welcome, shaded terrace, very good meal, we missed the Ribbs which were marinating! Only positive, come you will not be disappointed!
Laura
If you like to share your pizza with all the flies, (15 on our table) than it's perfect restaurant. Of course it's outside but it was not allowed to sit inside, while there was enough place inside.
Atoll
Un restaurant familial comme on aime ! un arrêt s'impose. Petit restaut familial avec des plats tout simple mais très bien préparés. Acceuil sympa et viande excellente. Petit vin local (avec modération). Un endroit où l'on se sent bien sur la route du Pont du Gard. Le prix plus que correct. Dommage que je suis loin car j'y retournerais volontier ! Simple et efficace continuez !
Jimmy
Coming with family, 5 of which 3 children, thinking that there were pizzas in front of last year's posts. But no pizza. The fronder began to grow (my children and my wife). We order 2 children's menus, 2 Ravioles dishes and a Saint-Pierre net, 2 beautiful chicken nets for children and very well cooked dishes: a treat. And dessert ended up convincing everyone: enjoy the vanilla ice cream and bread. I recommend this restaurant.
Ley
Came here because of the good reviews but it was an underwhelming experience. The terrace is really nice but the food was a bit dissapointing. I took a menu with a starter and a main. Even taking into account the fact that dishes are smaller on a menu, the meals i got were really minimal. First I had mussels. It tasted good but the way it was served was a bit ridiculous and just hid the fact you got almost nothing. As a main i had cuttlefish. The taste was fine but a bit lacking. The dish seemed a lot more like a starter than a main. It was served with potatoes and nothing else. The cuttlefish were too dry and tough, certainly they were frozen and not fresh. The price of the menu seems like...
Categorie
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