Lou Castelet - Menu

very pleasant, beautiful location en good service! we came to dinner and came back to the coffee gourmant and lunch the next day.

A quick late lunch after a hike in the hills. Just what we needed. Service was efficient. The food was good with choices for all.

We called in for drinks and to have a look inside the restaurant. it felt big and impersonal and nothing very special. Glad we decided to eat elsewhere.

I had a nice lunch with fresh salat. The Café Gourmand was beyound my expectations. If to go there, you should really end your metal with a Café Gourmand.

we were a large group of friends and we had a lunch on the terrace of this restaurant. the food was ok and the service was friendly and friendly. the prices are reasonable.

Landed up having lunch here on a Monday only because our preferred restaurants were closed. The food was ok but the service was erratic. My husband ordered a salad followed by a fish dish and myself just a main course salad. I'd finished my salad...long before his main course even arrived. Coffee was nice

we had lunch with some friends in this restaurant in the center of the village. the food was good and we enjoyed the salads. the caffe gourmand is an excellent choice to finish her lunch if they like French/Italian baked crème brûlée, tiramisu. the prices were reasonable (26 € per person with a bottle of wine and some aperitifs and coffee.)

The restaurant we were looking forward to eating at was closed, so Lou Castelet appeared to be the only one open in Beaumes. As it turned out, we should have kept moving, hungry or not. The salad appeared to be days old, with lots of...slimy black bits of lettuce, and the tomatoes were awful...not what you expect in Provence. And the prices were really high, especially considering the quality of what we got. Better to go hungry than eat here.

Having missed our original place for lunch, we came through Beaums-de-Venise and apparently this was the only place open, so we decided to eat there. The food was terrible the lettuce and cabbage in the salad looked like it was days old, with lots...of slimy black bits, and the tomatoes tasted like, well, the tomatoes you get in the U.S., not like the delicious vine-grown tomatoes you almost can't avoid in Provence. On top of it all, it was ridiculously expensive. This will be permanently marked down as an avoid at all costs Go hungry if necessary.