Margot Mirmande Drôme

Lieu très convivial, bonne cuisine et de saison. Très agréable

Very good time spent in this refined restaurant. A charming place with a perfect service. The menu of the day is at a very correct price. Go.

Very nice surprise! After a long road, we arrived by chance in the village and pushed the restaurant door. Warm welcome, refined meals and very cosy setting. A real happiness! Visualizza piatti

Pause for lunch, discover the hotel and Mirmande. A real treat from the entrance to the dessert to the dish. Thanks to the room staff and the kitchen a very pleasant moment for my companion and myself.

Very well eaten and very good. quality and quantity in the price plate of the deservable menu bravo to beautiful interior decorations only flat the dog that welcomes you by barrant and stay around tables

We took the menu at 39 euros. We ate well together but, alas, the bad reception (which immense coldness) of the one we think we are the owner, spoils a bit this moment that could be really good. So meditate... Visualizza piatti

Too bad this welcome in such a beautiful place! The boss refused to serve us because he didn't have to do it at 11:15 in the morning while the restaurant was empty and when I asked him if there's another bar to open he doesn't know about it and he doesn't care what he said!

A charming village, a good restaurant, a deplorable welcome: The property is located in the beautiful village of Mirmande, we eat it rather well, the quality ratio is balanced but the reception of Margot, if it is the owner’s first name, is deplorable... No smile, but it wouldn’t matter if it was just that...

Take a lunch break from the south. Menu advertised : direct dish 21,5€ flat entrance 29€ flat dessert 25€. At the end, we all order a direct dish stating that we can take desserts afterwards. Half of the people present have a dessert. When we arrive at the checkout, we count on the menu and desserts on the map. At the end instead of having a flat dessert menu at 25€ we paid 28,50€. We were told we had a dish on the map. Given the amount served, I can't imagine what should be in the menu plate. Very special dish, baked panais and grilled panais with stuffed polo, powder sauce. The average service, like he didn't want to work. Maybe this restaurant is at other times of the year. Visualizza piatti