Telefono: +41919946868
Indirizzo: Riva 2, 6900, Paradiso, Switzerland
Città: Paradiso
Piatti: 19
Recensioni: 737
Sito Web: https://metaworld.ch
"Me and my husband chose this restaurant to celebrate our 5 year wedding anniversary. We came all the way from USA and I can tell you this place didn't disappoint us. Very nice location, close to the lake and easy to find. We started our 5 course chef's tasting menu from appetizers by chef. It was mix of cheeses in different variations deep fried, cream cheese, cheese truffle and refreshing gazpacho soup. 1.Our first tasting dish were amberjack ceviche with fresh mint, peach and lemon sauce. It was absolutely delightful. 2.Then we had poached egg in creamy pea puree and shaved with Belèer Knolle cheese. It was also one of my favorite dishes because it was so creamy and egg was a great addition to this dish. Also there were Bona crumbles sweet to balance the pea puree. 3. Next Paccheridi Gragnano halves with oriental veal ragout. unfortunately this pasta wasn't my favorite. It was too al dente and I am not used to such a thick uncooked pasta. We ask waiter and he confirmed that's the way it should be. Also too much peanuts overwhelmed the sauce and it felt you are eating sneakers. But I absolutely loved veal ragout sauce, it was rich with flavors and very nicely done. 4.Then our next dish was Red Mediterranean tuna with charcoal, teriyaki mayonnaise, cucumber and puffed rice with seaweed. It was the best cooked tuna that I ever tried. It was so tender and melting on my tongue. 5. Next was perfectly cooked Duck with cherries. I absolutely loved duck, it was cooked to perfection!!! 6. Pre dessert strawberry basil puree to refresh tasting buds and prepare for the dessert. 7. Vanilla cheesecake with apricot and carrot sorbet with prune compote. 8. And complementary truffle selection from Chef to congratulate us with our anniversary. Absolutely best anniversary meal. I also loved that service here was very open and nice. It was my first Michelin star experience and I didn't felt any snobbism, like in other restaurants in Milan for example. Nice presentation, and all dishes were properly described in English for us which is additional plus since my husband doesn't speak Italian. Absolutely worth the trip!"
Menu - 19 opzioni
Tutti i prezzi sono stime.
Paella
Paella: ricco piatto spagnolo di riso condito con frutti di mare freschi, pollo e un mix di spezie saporite.
Tartare
Un delizioso tartare di carne cruda, finemente tritata e condita con erbe fresche e spezie, servita con crostini croccanti.
Ravioli
Ravioli ripieni di ricotta e spinaci, serviti con salsa di pomodoro fresco e basilico.
Risotto
Risotto cremoso ai funghi porcini, con parmigiano e un tocco di prezzemolo fresco.
Ceviche
Ceviche: Pesce crudo marinato con lime, cilantro, cipolla e peperoncino, servito fresco con note agrumate.
Linguine
Linguine con salsa cremosa e gamberetti freschi, arricchita con aglio, basilico e un tocco di peperoncino.
Sorbetto
Sorbetto rinfrescante e fruttato, perfetto per un dolce finale o un rinfresco leggero.
Calamari
Calamari croccante servito con salsa al limone piccante.
Gazpacho
Deliziosa zuppa fredda spagnola a base di pomodoro, cetriolo, peperone e cipolla, condita con olio d'oliva e aceto.
Carbonara
Spaghetti avvolti in una cremosa salsa all'uovo con pancetta croccante e una spolverata di pecorino.
Gamberetto
Gamberetti succosi, marinati con un mix di erbe aromatiche e spezie, cotti alla perfezione per un'esperienza gustativa indimenticabile.
Amatriciana
Pasta con sugo di pomodoro, guanciale, pecorino e pepe nero.
Torta Di Formaggio
Un dolce cremoso e vellutato con una base di biscotti croccanti, perfetto per concludere un pasto in dolcezza.
Bistecca Alla Ribeye
Bistecca di ribeye succosa, cucinata alla perfezione, servita con contorno a scelta.
Laura
Unique flavors! Well deserved star!!
Indirizzo
Recensioni
Marcello
Service and food perfect. Worth every franc.
Christoph
Nice, modern, proper, for work and for drink. Relaxing with lake view.
993christians
A perfect experience! So many different flavours perfectly presented by a very nice staff. We're looking forward to being back in the autumn.
hanspeterg183
Wir hatten einen tollen Abend im Meta. Das Essen war ausgezeichnet, die Bedienung stets sehr aufmerksam und freundlich. Unbedingt empfehlenswert!
Pietro
Very pleasant place, excellent service, chef capable of surprising in his taste combinations and presentation of the dishes. To try, without fear of making mistakes: it won't happen.
Carlo
Chef Luca Bellanca, the new location on the ground floor with lake view, the friendly and incredibly professional guys, the highest quality products such as the red prawn from Mazara del Vallo, the veal tartar, the Black Cod... and then dishes delicious like Carbonara, Amatriciana, Ravioli di Pata Negra... that place is poetry!
Nick
Although this restaurant has a Michelin star the food exceeded our expectations. Having eaten in several Michelin 3 star restaurants, I am confident in saying that none of the 5 courses in the vegetarian tasting menu would have been out of place in a restaurant with 2 more stars the food was that good. The location by the lakeside is great and the vibe is friendly and informal which we really liked. It's not cheap, but good value for this level of food. Highly recommended.
Yigaldoga
I booked a table for 8 people at the restaurant after seeing reviews. I was given a 7-course menu. The menu was adapted to my request since we do not eat certain things. Everything I asked for was answered exactly! The food was excellent. Lust for the palate and lust for the eyes. The goose breast portion, and the egg with the eggplant cream were excellent. There were also excellent snacks. Excellent service from the staff. Total I paid including tip, wines, and alcohol, about 200 euros per person. Definitely worth it
quintyone
Me and my husband chose this restaurant to celebrate our 5 year wedding anniversary. We came all the way from USA and I can tell you this place didn't disappoint us. Very nice location, close to the lake and easy to find. We started our 5 course chef's tasting menu from appetizers by chef. It was mix of cheeses in different variations deep fried, cream cheese, cheese truffle and refreshing gazpacho soup. 1.Our first tasting dish were amberjack ceviche with fresh mint, peach and lemon sauce. It was absolutely delightful. 2.Then we had poached egg in creamy pea puree and shaved with Belèer Knolle cheese. It was also one of my favorite dishes because it was so creamy and egg was a great additio...
Categorie
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Pizza Immergiti nelle nostre pizze perfettamente cotte, realizzate con impasto fatto a mano, salsa di pomodoro ricca e una miscela di formaggi gourmet. Ogni fetta esplode con condimenti freschi, garantendo un boccone delizioso ogni volta.
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Fusion Scopri un delizioso mix di tradizioni culinarie con il nostro menu Fusion, dove sapori diversi e tecniche innovative si uniscono per creare piatti distintivi che solleticano le tue papille gustative e offrono un'esperienza culinaria unica.
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Terrasse Pranza all'aperto sulla nostra splendida terrazza, dove puoi goderti un delizioso pasto tra viste mozzafiato e una fresca brezza. Perfetto per un pranzo rilassante o una cena romantica sotto le stelle.
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Mittelmeer Assapora l'essenza vibrante del Mediterraneo con piatti ispirati alle coste baciate dal sole. Goditi olive fresche, erbe vibranti, ricchi oli d'oliva e una varietà di frutti di mare e carni alla griglia.
Servizi
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Terrasse
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Parkplatz
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Mastercard
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Sitzplätze
