Culinarium - Piatti

Strandstraße 6, 25980, Sylt, Germany

🛍 Tee, Wein, Pizza, Getränke

4.6 💬 1782 Recensioni
Culinarium

Telefono: +4946519675706,+494651929519

Indirizzo: Strandstraße 6, 25980, Sylt, Germany

Città: Sylt

Menu Piatti: 22

Recensioni: 1782

Sito Web: http://www.culinarium-sylt.de/

"it speaks for itself that the restaurant has many holiday masters. we also come back again, as we were very satisfied with eating. very friendly reception and very courteous service. a reservation is absolutely recommended. I had not looked at the prices of the drinks. from then the shock came only later when I saw on the bill that I had drunk my most expensive espresso ever. at least! 3,90 euro for an espresso is a proud price. 7,90 euro for a bottle san pellegrino was also not bad elten. to prevent an error, I checked again the drinks prices on the internet. was also good, because maybe I would have come to the idea to approve an aperol splash or hugo for 8,60 euro next time."

Menu completo - 22 opzioni

Tutti i prezzi sono stime su Menu.

Pasta

Dessert

Cotolette

Pizza

Insalate

Couscous & Pasta

Arabic Dishes

Zuppe

Portate Principali

Pane

Antipasti - Starter

Fisch

Piatti Di Pesce

Fischgerichte

Antipasti

Abholservice Speisekarte

BODO BODO

Very tasty, good wines ....... thank you Food: 5 Service: 5 Atmosphere: 5

Indirizzo

Mostra Mappa

Recensioni

Mirko
Mirko

inviting Vinothek/Bistro similar restaurant. publikum mixed, waiter to flappig. loose atmosphere. Menu card self-contained. we were very satisfied, both appetizers and main dishes; very tasty.


Katrine
Katrine

very nice restaurant, good and diverse selection of food. pizza tastes good. also the wine. cheap prices. nice backroundmusic. I recommend this place and will come back. thanks for the wonderful dinner.


Cindy
Cindy

a really nice and extremely pleasant local with a very courteous staff. the food and drinks are of excellent quality. the portions leave a good not complete feeling. you're not doing anything wrong here. Visualizza piatti


Marek
Marek

Great evening in a lovely atmosphere and great service. Family-run restaurant and large wine selection. Pizza solid, pasta and other dishes extremely tasty. Service: Dine in Meal type: Dinner Price per person: €30–40 Food: 4 Service: 5 Atmosphere: 5


Clementine
Clementine

we could have done it twice, that something will be salted, but how to deal with it,is decisive!kalbsleber ordered,if unfit,total salted at the table.Also back to the kitchen.Next minute later was billing the same calfsleber "only the deko was directed,served!Also back to the kitchen.Mir was the appetizer


Karolina
Karolina

we were here for dinner and had a really nice evening. the waiters are very nice and attentive, and in the cozy restaurant, surrounded by flax wein, is great. eating was amazing both the suppe on a cold and windy night and lamming and lasagne. we would like to come back another time and would absolutely recommend to others to pay this place. Visualizza piatti


Jana
Jana

We ordered takeaway today and were very satisfied. For 6 people 3 starters and 6 main courses. The portions were large and everything tasted wonderful, even after a 5-10 minute drive home. The restaurant looked very chic and well-kept and the gentlemen who brought me the food and with whom I chatted during the short waiting time were very friendly and accommodating. Great value for money, gladly again! : Service: Take out


Heide
Heide

for more than 10 years we come to the island sylt every springling. so we also discovered in the course of time sam radtke’s culinarium. once again, we went back yesterday evening! the reception was very warm, so we felt very welcome and very comfortable! Our table was covered with much love!To the foods we selected from and we recommend the appropriate wine....what turns out to be really good choice! christoph, the cook from the culinarium, understood it to be the most delicious we kulinar to pamper! starter, and the souls we chose tasted excellent! and so we can cook this restaurant!


Hans-Jürgen
Hans-Jürgen

it speaks for itself that the restaurant has many holiday masters. we also come back again, as we were very satisfied with eating. very friendly reception and very courteous service. a reservation is absolutely recommended. I had not looked at the prices of the drinks. from then the shock came only later when I saw on the bill that I had drunk my most expensive espresso ever. at least! 3,90 euro for an espresso is a proud price. 7,90 euro for a bottle san pellegrino was also not bad elten. to prevent an error, I checked again the drinks prices on the internet. was also good, because maybe I would have come to the idea to approve an aperol splash or hugo for 8,60 euro next time. Visualizza piatti

Categorie

  • Tee Esplora la nostra selezione di tè lenitivi, offrendo miscele sia classiche che esotiche. Perfettamente infusi per risvegliare i tuoi sensi, concediti la nostra gamma per un momento di tranquillità e sapore in ogni sorso.
  • Wein Una selezione curata di vini pregiati provenienti da tutto il mondo, offrendo rossi ricchi, bianchi freschi e rosati eleganti da abbinare perfettamente al tuo pasto. Assapora l'aroma unico, il sapore e la complessità di ogni bottiglia. Visualizza piatti
  • Pizza Immergiti nelle nostre pizze perfettamente cotte, realizzate con impasto fatto a mano, salsa di pomodoro ricca e una miscela di formaggi gourmet. Ogni fetta esplode con condimenti freschi, garantendo un boccone delizioso ogni volta.
  • Getränke Dissetati con la nostra rinfrescante selezione di bevande, dai cocktail artigianali e vini pregiati alle delizie analcoliche, tra cui bibite, succhi e caffè e tè sapientemente preparati. Perfetti complementi al tuo pasto!

Servizi

  • Haustiere
  • Lieferung
  • Piatti
  • Kartenzahlung
  • Menu
  • Wein Und Bier

Ristoranti Simili

Web Christel

Web Christel

Suederstr. 11, 25980 Westerland, Sylt, Schleswig-Holstein, Germany

Piatti • Kebab • Deutsch • Asiatisch • Mediterrane


"we were on sylt in October and traveled with the train. After we had done some things in our apartment, we wanted to go to the beach and look where we could sit down later for dinner. we have bumped on this restaurant and after checking the prices in the upper area, I went in to make a reservation. they told me that only one table was free, which I understood, because the restaurant looked very nice and was already full. So I said okay and we came back at 8:00. don't get her last table! this table stands next to the bar and on the main street to the kitchen. people sitting on the bar sit a little higher than they, but with the back to their table. also the waiters come at each order (drinks, eating, billing, cleaning the whistle etc). by her table. next to our table stood another small table with a wine cooler on it. first I thought it was for us if we were to order champagne or something. but no, it was like this table was a leap. the food was really good, we had a three-course meat dish and it cost only 30 €. the waiters were fast, but not too attentive. seemingly they took care of those who were lobster and so ate. ;) so I think this restaurant is really nice, but not on this table. that keeps me from giving two stars. as I said, the prices are at the upper end. a small white beer costs 3,80 €; a water-mixed apple juice costs 5,80 €; a small pilsner beer 3,60 €. reserve if you want to go, it is always fully booked. parking is only 3-5 places, as far as I remember. park them on the road or run better there. there are also other comparable restaurants in the same street, taste them also."

Sylter Stadtgeflüster

Sylter Stadtgeflüster

Boysenstraße 4, 25980, Westerland, Germany

Piatti • Pizza • Kebab • Deutsch • Fast Food


"Westerland actually embodies all that I don't like about Sylt. Usual houses in front of the beach, awkward, a lot of commerce. Since we enter the island from the south with the ferry from Cuxhaven, we have no more to drive for car loading on and off Westerland. But now I had to go to the branch of my bank, my credit card scattered (technically and that is, of course, a real problem on Sylt, we have to settle some restaurant bills. Luckily, I didn't have to take the road to sunshine, so my wife would certainly not have been ready to accompany me. But the weather was not so good, and we took the plan by bus from Rantum to Westerland, quickly to the bank, and then quickly past the Friedrichstrassen-Gewusel to the Westerland beach and over the beach by foot back to Rantum. That is well 8 km to the Rantumer main staircase and usually a very nice walk between waves and dunes. Shortly before noon the map problem was solved and we turned to Westerland beach. The idea was to eat a little lunch before the 2 to 3 hours walk. But not in the overrun restaurants on Friedrichstraße, we turn into the quieter side streets and not far from the artist Cafe (see the report from Doc here: [here link] This little restaurant was found in Boysenstraße. Amazing as the visitor's tower flattened 100 meters next to the Friedrichstraße, there the people at the Gosch sit three times stacked, here were free places on the beautiful terrace. It was still a little rainy, but it wasn't a problem by roofing over the outdoor areas. Warm enough for outside, my wife had already announced it. So take a seat here. Inside and outside, see HP, the small restaurant/bistro made a nice impression. We had already seen the map at the entrance, but it also stands on the HP for in sight. On the daily map a lot of fish and seafood, just right. And a good selection of open wines was also offered. So first time water, a Grauburgunder from WG Thomas Hensel (my wife and a Riesling from WG Markus Molitor (ordered for me). And then look at what to eat. The daily menu offered a creative selection of dishes. Since we always eat on the island only small lunches for both of us. My wife ordered raw fish. Thunfischtatar with Avocado, Gurke and Wasabi was their choice. She was served as a very tidy tuna Tatar, with restraint, as we both prefer. The components on the plate complemented the Tatar well, I was allowed to taste. A very good choice. For me also fish, but not raw. Mediterranean fish soup with inlay and pernod, soup is always a good lunch, just when there is something savoury outside. That smells good! Fish fond and pernot complement each other excellently, even in the nose. Spoons, tastes, tasty, tomato, fennel were tasted out next to the fond and the anisschnaps. Also spiced was with Mediterranean herbs, with fish, navy and cod I meant to have recognized. Fine soup, I was happy. We had some time left, so there was another espresso to finish. Invoice the young lady had packed in the service on request also. She had good to do as the only service in the guest room and on the terrace, so it took something, but that wasn't her fault. She did her work with professionalism and kindness. So to the conclusion of this little lunch, here can eat neat lunch, even the neighboring tables have served a lot of food. The view into the evening pass also promises sophisticated cuisine in the evening hours. If it had to be that I eat in Westerland, the Westerland city whisper would be a target I would come into. In the late afternoon, after a wonderful walk through North Seaweathers (Wind, Sun, Rain again at the Rantumer main stairs, we were able to enjoy a glass of champagne in the beach clam..."