SchlÜsselzunft - Menu

Freie Strasse 25, 4001 Basel, Switzerland, Swiss Confederation

🛍 Schweizer, Europäisch, Vegetarier, Restaurants

4.3 💬 625 Recensioni
SchlÜsselzunft

Telefono: +41612612046

Indirizzo: Freie Strasse 25, 4001 Basel, Switzerland, Swiss Confederation

Città: Basel

Piatti: 10

Recensioni: 625

Sito Web: http://www.schluesselzunft.ch

"Wir haben uns vor dem Besuch des Basler Tattoo spontan entschlossen in der Schlüsselzunft das Nachtessen einzunehmen.Der Empfang war sehr freundlich. Das alte Zunfthaus ist sehr schön und man fühlt sich wohl. Die Speisekarte ist übersichtlich. Sehr leckere Gerichte sind aufgeführt. Die Weinkarte hat es uns ebenfalls angetan. Der Service war sehr aufmerksam und kompetent.In der Zunftstube haben wir vorzüglich gegessen. Nicht günstig aber ein gutes Preis- / Leistungsverhältnis. Wir werden uns auch in Zukunft in der Schlüsselzunft ein sehr gutes Essen in einer gepflegten Umgebung gönnen."

Menu - 10 opzioni

Tutti i prezzi sono stime.

Annette Annette

Staff knowledgeable and accommodating. For the Caesar salad without croutons, and it was probably the best I ever had.

Indirizzo

Mostra Mappa

Recensioni

jetsettingceliac
jetsettingceliac

Staff knowledgeable and accommodating. Opted for the Caesar salad without croutons, and it was probably the best I’ve ever had.


Sylvie
Sylvie

The prices in the Schlusselzunft are worth every cent. We spent a romantic anniversary and were delighted with the polite and yet funny staff, the excellent fish and perfect wine. This is the place to go for special occasions!


ผกาพรรณ
ผกาพรรณ

We went for a daytrip to Basel and decided to have lunch here. We had a two-course lunch (in the restaurant and not in the brasserie). It was very tastefull and well made up plates. The service was very good and friendly. Would recommend this restaurant !


پرتو
پرتو

Old style, very good found, outstanding service, high prices. That about sums it up. Historic building, central location, inventive dishes not always successful . I had an excellent Wiener Schnitzel, fish was first rate, starters interesting. Good white wines by the glass, red less impressive. Service José most experienced and efficient. Manageress ensured everything ran like Swiss clockwork.


Antonio
Antonio

Recogimos unos amigos en el euroairport de Basilea Mulhause y..,la cosa era pasar a ver Basilea en coche,pero como cobran para todo nos fuimos un autobús y como los horarios de las comidas no son como en España,el primero que vimos con buena pinta fue este tres sándwiches y una pechuga de pollo rellena y poco más ,si estás forrado, si que puedes entrar y comer bien,si vas justo,piénsatelo bien .


Maximiano
Maximiano

The spirit of this restaurant calls for floor-length elegant dresses and black-tie dress code. However, shabby clad tourists as we were really appreciated the efforts made by the staff to create a sense of a feast, in order to leave a lasting memory of fine dining in a richly decorated house of the olden days. A good choice to take a break from your everyday Nibelung treasure quest. Highly advisable!


Christian
Christian

We've long been searching for a restaurant that offers a properly nice weekend lunch experience .. and finally found it. The food at Schluesselzunft has been absolutely amazing. Interesting and great combination of flavours. There's the Zunft menu which is great and offers the latest ideas of the chef. Then there's a special menu that has a theme, like game, or currently truffles (very good by the way), and they have a vegetarian option as well.


Caroline
Caroline

This is fine dining at Swiss prices but forget the cost and enjoy exceptional food and impeccable service. It was a perfect evening before starting out on a bike trip down the Rhine. My wife had a deconstructed gezpaccho and shrimp risotto. I had a perfect dish of fresh goat cheese and fig ravioli in a cream sauce and rack of lamb. We had a very nice rose to go with the meal. All dishes come in small or large plates. A great place to dine in Basel.


Warren
Warren

Wir haben uns vor dem Besuch des Basler Tattoo spontan entschlossen in der Schlüsselzunft das Nachtessen einzunehmen.Der Empfang war sehr freundlich. Das alte Zunfthaus ist sehr schön und man fühlt sich wohl. Die Speisekarte ist übersichtlich. Sehr leckere Gerichte sind aufgeführt. Die Weinkarte hat es uns ebenfalls angetan. Der Service war sehr aufmerksam und kompetent.In der Zunftstube haben wir vorzüglich gegessen. Nicht günstig aber ein gutes Preis- / Leistungsverhältnis. Wir werden uns auch in Zukunft in der Schlüsselzunft ein sehr gutes Essen in einer gepflegten Umgebung gönnen.

Basel

Basel

Basilea, una città vibrante sul Reno, nota per i suoi musei e l'architettura, offre delizie culinarie come il Basler Läckerli, un biscotto speziato, e il sostanzioso fondue svizzero.

Categorie

  • Schweizer La cucina svizzera offre una deliziosa combinazione di piatti di carne saporita, formaggi ricchi, verdure fresche e pane sostanzioso, riflettendo le diverse influenze culturali e i sapori tradizionali della Svizzera.
  • Europäisch Deliziati in un viaggio culinario attraverso l'Europa con il nostro menù sapientemente realizzato, che presenta piatti autentici dalla Francia, Italia, Spagna e oltre, utilizzando gli ingredienti più freschi per portare in vita i sapori tradizionali.
  • Vegetarier Goditi la nostra vibrante collezione di piatti vegetariani, realizzati con le verdure più fresche, sapori ricchi e spezie saporite. Gustati un piatto salutare e delizioso che celebra i migliori ingredienti della natura.
  • Restaurants Scopri la nostra selezione curata di esperienze culinarie eccezionali, che presenta una varietà di cucine e atmosfere. Ogni ristorante promette sapori squisiti, un servizio attento e un'atmosfera unica per arricchire il tuo viaggio culinario.

Servizi

  • Kellner
  • Gruppen
  • Terrasse
  • Volle Bar

Ristoranti Simili

Cheval Blanc by Peter Knogl

Cheval Blanc by Peter Knogl

Blumenrain 8, 4001 Basel, 4051, Switzerland

Barren • Terrasse • Eiscreme • Europäisch


"Cheval Blanc is the ultimate classic French fine dining experience in Switzerland. We came here to celebrate my birthday while in Switzerland looking for a 3 Michelin stars experience. Located in the historical Grand Hotel Les Trois Rios. The riverside setting is charming and romantic. You start by a welcome drink at the terrace looking at the Rhine greeted by suited , polite and professional staff. The head chef Peter Knogl came to say hi before we moved to the main dining room and service started. The decor and interior is classy retro French with high ceilings, arches, classic chandeliers, large windows and round tables with candles. Ambience is warm and intimate. Service was top notch and impeccable. Staff were all knowledgeable with refreshing attention to details. Cuisine was modern french with Mediterranean influences, flavors were complex and dynamic. Ingredients were chosen carefully and courses were presented beautifully. I liked all of my courses, highlights of the menu were the Sardine Macaron, Langoustine curry, Red Mullet filet and the French saddle of lamb with mediterranean flavors. Wine pairing was excellent and enhanced every course taste and flavor. Sommelier was very professional and knowledgeable yet intimidating a bit. The French Cheese selections from Maître Antony in Ferrette was aromatic, rich and satisfying, Maître Antony is one of the best in the world that many Michelin starred Chefs get their fine cheeses selection from. The night ended well with a couple of delightful desserts courses, few delectable bites and some velvety chocolate. Overall, we had an elevated fine dining experience that will bring me back if in Basel again."