Stappen - Piatti

I had a great experience here. we tried the starter variation and I could decide my favorite, they were all delicious! as main dish was the filet cooked.

we enjoyed this fine eating in düsseldorf oberkassel. eating was great (seafood), the place is beautiful, the service was good (not excellent, but good), the wine was great. in any case, I recommend it.

visited during the drupa in a group of ten. service very well, eat equally well. because it was warm, a climate system would have made the life more pleasant. the small details always make a difference and the brass block for the steak knife is ingenious. Visualizza piatti

the atmosphere is good and quiet, no dice or noisy. the English of the waiter was not in order, but led to some misunderstandings, but nothing serious and brought us all to laugh. the menu was good. the only thing I missed was a greater choice of red wines.

that was not good enough for the price level. the flesh was dry and the sweetness was sacked. the service was friendly but not really efficient. the weeping was recorded after the first course was served. other orders had to be made at least twice because they were forgotten.

excellent service and generous, well prepared portions were the highlights at this place. here there is nothing breathtaking to see, but after three courses and 3 hours it was worth the trip and would definitely come back. conservative, if not outdated menu with quite traditional kitchen. somewhere for your parents or shy. Visualizza piatti

stappen has a very nice atmosphere - chic/released with very friendly and competent staff. I have been here several times, with small and big parties, and always had very demanding meals with a very good value for money. I was in the economical season - but also fish and meat dishes are very good. Also remarkable is the dessert range. try the homemade interesting .. a very varied infusion after dinner!

I was there during an exhibition and it was so difficult to get a reservation in a decent restaurant. there were slang to come to any restaurant in the city. a restaurant even called back and canceled our booking because they were overbooked. so we had to arrange an evening meal with a very important customer. it was quite easy to get a reservation in this restaurant and they assured me that it is fixed and not canceled. I liked the interiors very well, and I was impressed by the food. the service was great! it was not crowded and we could talk and discuss. everything we had was great! appetizer, main dish, wein, williamsbirnenbrand, craft beer. I tried caramelized salad with goat cheese mou...

when I made the reservation, I began to understand why people talked about the service and the friendliness of the staff. when entering a restaurant and knowing that the evening will be fun, this is already a good start before he even started. when we arrived, the table was covered and prepared for the number of people we had reserved for. shortly after, children's menus and everything else you use came out and kept our children on a lot of menus to go through. a la carte, menu, wine in the glass with cocktail, wine card...we have assembled and ordered everything. what I always ask: when you start with a server, then someone else and a third comes; results from...? the food came and it was d... Visualizza piatti