Trattoria Molo Sud - Menu

Food: 5 Service: 5 Atmosphere: 5

The place itself is not in question. The service can improve. The food has improved compared to years ago. Food: 3 Service: 3 Atmosphere: 4

A confirmation every time I come to San Benedetto Service: Dine in Meal type: Lunch Price per person: €20–30 Food: 4 Service: 4 Atmosphere: 4 Recommended dishes: Antipasti, Frittura Mista

The same thing happened to us too, he brought us things that were not ordered and we paid the same, dirty bathrooms. I don't recommend it, terrible experience Food: 1 Service: 1 Atmosphere: 1

Cozy place, well located, right portion but the spaghetti, little pasta and 20 clams were a taste? Meal type: Lunch Price per person: €30–40 Food: 3 Service: 3 Atmosphere: 3 Recommended dishes: Calamarata

Eccellente spiedini di calamari e gamberi, insalata verde appassita non buona, ottima posizione, vale la pena prenotare Servizio: Dine in Tipo di pasto: Pranzo Prezzo a persona: €20–30 Cibo: 3 Servizio: 3 Atmosfera: 4

The only positive note is the sea front view. Pre-cooked foods, clams full of sand.....for a restaurant that boasts seafood cuisine this is unacceptable! Given the Staff Wanted sign, we recommend adequately instructing existing staff and any new arrivals. All this because we want to believe that the waiter 's lack of clarity is due to his unpreparedness!!?? Food: 1

I was with friends for dinner, the waiter put things in the order that we hadn't booked, when they served us we said we hadn't ordered and they told us he couldn't take it back. Conclusion we paid for things we didn't order and ate with a lot of pretensions and arrogance. The bathrooms need cleaning, the air is unbreathable. Not recommended. Food: 1 Service: 1 Atmosphere: 2

I've been talking about it for a while and until yesterday I hadn't managed to go. In the middle of the week and in a period with little tourism we managed to book easily and the place was obviously not crowded, in fact we enjoyed a room practically just for us. We didn't have a complete menu but limited ourselves to starters and first courses. To get an idea of the offer we chose the mixed starters (8 small courses and the Ascoli fish olives as well as the breaded anchovies. The eight courses with highs and lows did not excite us (perhaps the chickpeas but the meatball with colored potato could have been avoided! . Olives and anchovies will not remain in my memory for long! The first course...