Telefono: +34953602532
Indirizzo: Calle Espronceda 22, 23700, Linares, Spain
Città: Linares
Piatti: 17
Recensioni: 6298
Sito Web: https://www.juancarlostrujillo.com/
"the cinnamon restaurant in branches of the linares is one of the most recommended places to enjoy the gastronomy of the olive oil of jaen. his chef, juan carlos trujillo teruel, has recovered the traditional Andalusian recipe to which he applies the most modern cooking techniques, resulting in a letter of the most avant-garde. In his letter you will find the most characteristic seasonal products of Andalucía: mushrooms and hunting meats of saw brown, Iberian pig of huelva, vegetables of the vega granadina, cheeses of round, fish and seafood of the coast. all this straightened with the best selection of jaen oils. I recommend that you advise and try your tasting menu. among the dishes I tried, I loved: -foie micuit with veil of red fruits, compota of orejones and lemon counted, with selection of aove. -sashimi iberian orchard, with mahonesa of aove to curry and asadillo. - Spectacular Iberian rice! The establishment has two plants: the lower one is a bar-to-take some tapas and a beak informally; the upper one is a more formal dining room, where to taste a good meal or dinner. It is convenient to book, as it is small. cinnamon in branch is recommended by the guide repsol, and the guide michelín category bib gourmand , and has been nominated restaurant revelation in madrid fusion 2013."
Menu - 17 opzioni
Tutti i prezzi sono stime.
Ravioli
Ravioli con ripieno delizioso e salsa aromatica, un'esperienza culinaria gustosissima.
Gnocchi
Gnocchi soffici fatti in casa, conditi con una salsa burrosa al parmigiano e una spolverata di erbe fresche.
Sashimi
Sliced, raw fish delicacy, served chilled; a fresh, elegant dish highlighting seafood's natural flavors.
Gazpacho
Deliziosa zuppa fredda spagnola a base di pomodoro, cetriolo, peperone e cipolla, condita con olio d'oliva e aceto.
Sorbetto
Sorbetto rinfrescante e fruttato, perfetto per un dolce finale o un rinfresco leggero.
Empanadas
Empanadas: delicati fagottini ripieni di carne speziata o verdure, avvolti in una croccante pasta dorata.
Cannelloni
Cannelloni ripieni di carne, serviti con salsa al pomodoro e una spolverata di parmigiano.
Pizza Fusion
Fusion Pizza: A creatively crafted pizza blending global flavors with a perfect mix of spicy, sweet, and savory toppings.
Controfiletto
Taglio di carne di manzo tenera e succulenta, cotta alla perfezione, servita con condimenti saporiti.
Torta Di Formaggio
Pasta ai formaggi cremoso con un leggero sapore dolce, servito come dessert.
Marina
excellent food where the main element is zone oil.
Indirizzo
Recensioni
Raquel
Buen restaurante y servicio y ricas tapas, recomendable. Repetiré.
Rodrigo
goodisimo everything! recommended from wine to dessert. products from the earth
Marina
good treatment very attentive and exquisite food, if you go to linares I recommend
Alejandro
Riquīsimas tapas, very good attention and treatment! a different place to enjoy good food
Gael
exquisite food, a luxury for the palate, and an unbeatable deal, mayte graces and juan carlos for the experience! we will come back!
Raúl
Lovely and a pleasure to meet the boss and awkward employees, a tavern and a perfect restaurant. they deserve thousands of stars not only
Juan
Service: Dine in Meal type: Brunch Price per person: €10–20 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Curryburguer, Salmorejo Con Piparra, Morcilla Con Manzana Y Kikos
Agustín
The flavor of the land at its best. Cuisine from Linares, Jaén and Andalusia with international touches. Service: Dine in Meal type: Dinner Price per person: €10–20 Food: 5 Service: 5 Atmosphere: 5
Margarita
the cinnamon restaurant in branches of the linares is one of the most recommended places to enjoy the gastronomy of the olive oil of jaen. his chef, juan carlos trujillo teruel, has recovered the traditional Andalusian recipe to which he applies the most modern cooking techniques, resulting in a letter of the most avant-garde. In his letter you will find the most characteristic seasonal products of Andalucía: mushrooms and hunting meats of saw brown, Iberian pig of huelva, vegetables of the vega granadina, cheeses of round, fish and seafood of the coast. all this straightened with the best selection of jaen oils. I recommend that you advise and try your tasting menu. among the dishes I tried...
Categorie
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Vino Una selezione curata di vini pregiati provenienti da tutto il mondo, offrendo rossi ricchi, bianchi freschi e rosati eleganti da abbinare perfettamente al tuo pasto. Assapora l'aroma unico, il sapore e la complessità di ogni bottiglia.
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Europeo
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Mexicano Autentici sapori messicani ti aspettano con fajitas sfrigolanti, tacos saporiti, enchiladas piccanti e guacamole fresco, tutti realizzati con ricche spezie tradizionali e serviti con contorni vivaci. Goditi una fiesta nel tuo piatto!
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Desayuno Inizia la tua giornata con le nostre deliziose opzioni per la colazione, che spaziano dalle classiche uova e pancake a frullati salutari e yogurt. Perfetto per un pasto sostanzioso o un leggero spuntino mattutino!
Servizi
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Wi-fi
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Reservas
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Zona De Aparcamiento
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Asientos Al Aire Libre
