Casa Blas - Piatti

Very small portions and expensive prices. Regular service. Price per person: €30–40 Food: 3 Service: 1 Atmosphere: 2

Service: Dine in Meal type: Lunch Price per person: €40–50 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Carpaccio de Pulpo Con Cítricos, Rabo de Toro, Pedazos de Carnaza

Service: Dine in Meal type: Lunch Price per person: €20–30 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Tapa de Atún, Barriga de Atún A la Barbacoa, Tortelinis de Carabinero Visualizza piatti

Casa Blas, tiene un servicio y calidad digno de los mejores restaurantes. Gracias a Carmen por su dominio de la sala y la atención a los clientes. La materia prima excelente. Muy recomendable.

Espectacular....personal excelente recomendandonos lo mejor y acertaron.Raviolis en salsa de Carabineros muy muy buenos.Un visita obligada en Zahara de los atunes que no debería perderse nadie.

bastante buena comida, en un ambiente hermoso con una terraza muy fresca y muy agradable. es decir, los camareros, siendo 4 o 5, se olvidaron de nosotros en varias ocasiones (para traernos la carta, la cuenta, el teléfono. . tener una carta muy extensa de pescado y carne a la brazida. Visualizza piatti

We ordered fried fish, maybe it lacked a bit of salt but it was delicious. The spectacular cheesecake. The service has been quick, very attentive, when finishing a dish they brought us the next one. Very nice. Service: Dine in Meal type: Lunch Price per person: €30–40 Food: 4 Service: 5 Atmosphere: 4 Recommended dishes: Tarta de Queso

We had dinner last week at the restaurant, we were 3 friends from Valencia and when we left the restaurant we agreed that it was the best dinner of our lives... we went by chance because we didn't know the restaurant. A 10 for the food and a 10 for the treatment of the workers. We are clear that if we return there we will go for sure. 100% recommendable!!!

Addressed to all those luminaries who complain. I've returned after several years and it's still just as good. The tortellini with carabineros sauce are spectacular (just as I remembered them), the retinto entrecôte is amazing... and the tuna tartare is to cry because of how delicious it is. And the waitresses and waiters are charming. Now... if people's complaints are about waits, prices or quantity, I can only say that good things come with a price and a wait. It is cheap? Well no, but it's not expensive either for the SO GOOD dishes they serve. And the service? Well look... we had to wait. AND? No problem. At all times they inform you and then treat you divinely. Anyway... we had PM dinne... Visualizza piatti