Casa Pablo - Menu

emblematic aranjuez restaurant. excellent food and good atmosphere.

all good except bread. attendance very well, the waiter was very close and very close.

traditional dishes the good ham but a little dry callos good and rich bull rabo treat white hair waiter good

un restaurante y un bar con mucha tradición y buena cocina. a veces nos vamos cuando tener un buen vino y una tapa (excelente) y un poco de tiempo para comer o cenar.

Today we have eaten there 2 people. nice place and correct service. plentiful dishes. too spicy and left of vinegar the sprinkles. for the price they apply, you can eat more quality in aranjuez.

excellent in terms of quality of all dishes, but dsperating what you take between dish and dish, up to 50 minutes between two and two and a half hours to eat and with heat in the living room. I don't think he's coming back.

excellent quality of the products, the very rich varallo, and in general an exceptional food. something to criticize, you need to update the facilities, characterize the years it has been but it is time to give a new touch to the living room.

a 10. exquisite food and rations perfect to share. We order a cake salad with tomato and avocado with anchovies. And it's delicious, of the best swarms I've ever had. second a chonchinillo and vegetable splash. All of a 10. perfect cheese cake. good deal. quality perfect price.

We have been enchanted. we highlight the tongue with almond cover, impressive! the strawberries with cream but these we have never tasted them so small and tasty, not to mention the chrome of beef, octopus, sausages, etc. we will return without hesitation and recommend it. thanks also to its owner d. pablo and the waiter jose and another very kind (of zamora.) a meal to remember.