Del Arte - Menu

Very good dishes Be careful of waiting. Service: Dine in Meal type: Lunch Price per person: €20–30 Food: 5 Service: 4 Atmosphere: 5

Delicious thin crust pizza. I recommend. We had the Funghi e tartufo and Speciale Pizzaiolo pizzas. The Funghi pizza It's better with mushroom sauce. Service: Delivery

Very good value for money ! 16€ For drink, main course and dessert I recommend tomato sauce on the pizza would be better Service: Dine in Meal type: Dinner Price per person: €30–40 Food: 5 Service: 5 Atmosphere: 5

A Del Arte with a beautiful and well-kept. We ate it correctly, despite the fact that we did not have too much time in front of us. The dishes arrived quickly without galery. We were not disappointed for the blow!!!

Our last meal in this restaurant before its planned closure at the beginning of December. It's a shame, we went there 3 times a year.... Service: Dine in Meal type: Dinner Price per person: €60–70 Food: 4 Service: 4 Atmosphere: 4

The capacity on the plates is very generous Service: Dine in Meal type: Dinner Price per person: €20–30 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Charcuterie Italienne, Ravioles de Saumon Parking space: Plenty of parking Parking options: Free parking lot

Very sparsely garnished pizzas, undercooked white dough and a weekday lunch, dessert pizzas 1h45 too long Parking: Commercial zone Kid-friendliness: Adapted menu card Service: Dine in Meal type: Lunch Price per person: €20–30 Food: 2 Service: 2 Atmosphere: 2 Parking space: Plenty of parking Parking options: Free parking lot

We went without this restaurant.last service before closing I understand why they close.unwelcoming staff deplorable service wait 1 hour for a cold starter (carpaccio and when we bring up the problem and well we get sent away (boss and employees in addition the person at the bar who has 25 years in the profession and who forgets drinks and behaves like an apprentice starting his first day thank you for giving lessons!!!. thank you for closing this will allow a real professional to be able to offer a good time to their customers

I had a Primavera pizza this lunch. Real pizza not representative of what you can see on the site: 1/2 radish cut into slices, a poor handful of arugula, 3-4cm of unfilled crust around the edge. All paid €13.90 The pizza, although sparsely topped, was good but really not worth the price. I went to Del Arte in Toulouse a few years ago and had the same feeling. Thinking that each restaurant could stand on its own merits in terms of the quality of the dishes, I wanted to give the brand a chance again: It was a bad outcome for me. Rather very disappointed.