La Table de Florensac

9 avenue Alexandre Laval, 34510 Florensac, France

🛍 Cafés, Européen, Français, Fruit De Mer

4.1 💬 1718 Recensioni
La Table de Florensac

Telefono: +33467261224

Indirizzo: 9 avenue Alexandre Laval, 34510 Florensac, France

Città: Florensac

Piatti: 12

Recensioni: 1718

Sito Web: http://www.latabledeflorensac.fr/

"A kitchen worthy of a star chef. A very high quality lunch from beginning to end. Excellent service and very friendly. Everything is very professional in this establishment to discover absolutely for who wants to eat at an affordable price. (Menu around 40 Euros) Bravo. We'll be back."

Menu - 12 opzioni

Tutti i prezzi sono stime.

User User

gourmet restaurant. very good season dishes. Think about booking before coming.

Indirizzo

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Recensioni

Brigitte
Brigitte

We tasted a refined cuisine served with benevolence. Thanks for this relaxing moment


Annie
Annie

Always as remarkable. The chef is a real artist of the kitchen!!! The welcome is very warm.


Joël
Joël

Excellent restaurant! Tasty cuisine, friendly service. To test really, you won't be disappointed


Ingrid
Ingrid

A charming place, not recognizable from the outside. Excellent cuisine, good wines and very friendly service. We like to come back.


User
User

Agrément de saveurs très intéressant avec un thème de Noël bien présent du début à la fin grâce aux épices. Très bon service, peu de tables afin d'avoir un bon espace de tranquillité.


Véronique
Véronique

I strongly recommend this establishment where the very good cuisine is at the rendezvous. It is simply excellent. The service also J would return there as soon as I return to the area.


Sylvie
Sylvie

Nice welcome. Amusing duck rillettes, rabbit râble stuffed with a garlic pesto to the bear and bearded on a carrot mousseline, sorbet strawberry soup to the lick and melon to the water. A real treat! Nice frame.


Phil
Phil

The cuisine is gastronomic French. The wine list contains a wide selection of local wines. I would classify this restaurant among my three best choices in the area if you are looking for delicious cuisine at reasonable prices. Ice nougat is a religious experience.


Patrick
Patrick

A kitchen worthy of a star chef. A very high quality lunch from beginning to end. Excellent service and very friendly. Everything is very professional in this establishment to discover absolutely for who wants to eat at an affordable price. (Menu around 40 Euros) Bravo. We'll be back.

Categorie

  • Cafés Affascinanti caffetterie che offrono una varietà di caffè e tè appena preparati, insieme a spuntini leggeri, prodotti da forno e dessert. Perfette per un risveglio mattutino o una pausa pomeridiana in un'atmosfera accogliente.
  • Européen
  • Français La cucina classica francese che mette in mostra un'eleganza senza tempo, il nostro menu offre piatti ricchi e saporiti realizzati con tecniche tradizionali e ingredienti stagionali, promettendo un'esperienza culinaria indimenticabile. Bon appétit!
  • Fruit De Mer Immergiti nelle catture più fresche del mare con la nostra selezione di frutti di mare, che offre piatti squisiti preparati con pesce e crostacei di alta qualità. Assapora i sapori dell'oceano in ogni boccone!

Servizi

  • Sièges
  • Serveurs
  • Mastercard
  • Carte Visa

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"We have stopped a number of times in the nice little square in Pomerols for a coffee on our way to walk the Circuit La Via Domitia near Pinet. We normally have our coffee sitting outside the Café des Sportes or the Café Olé when the Café des Sportes is closed for the afternoon. One Friday recently we were having our coffee in the Café des Sportes we noticed how busy Café Olé was at lunchtime. There were over 25 people having the 13 Euro 3 course lunch, so we decided to return on the Sunday. The square is very nice and there is a very pleasant atmosphere. Although the starters had changed, two of the three choices for the main course were the same we were pleased to see. We both had the salad with smoked salmon which was very good. One of us had the tuna steak with a Riesling wine sauce with rice and a very nice ratatouille. I had the Piece de Boucher, which supposedly is “a special cut that the butcher is putting aside for himself”. Mine was like rump steak but a little more tender. It was cooked rare just as I requested. It came with home- made frites which were very good. We both had a coupe (scoop) of both chocolate and vanilla ice cream for dessert. The third choice for the main course on the others two days was veal escaploe and calamares.Overall, this was excellent value at €13 each. The service was good. It seems like Café Olé is run by its owners. Surprisingly for France they are open every day. We will certainly return frequently."