Le Duguesclin - Piatti

arrival by chance and immediately welcomed restaurant pizzeria simple but good .servi leaves a waitress, a real but professional arrow at the top.

Restaurant correct, a pizzeria first. the other dishes are good but no more. add a little high compared to the quality served (excluding pizza.) difficulties to park.

family of 4 people, we took different dishes. Everything was really good. prices are quite correct. We were served by a pleasant and quick girl. great choice in the map and interesting menus.To be recommended!!! Visualizza piatti

simple restaurant, quite varied. the welcome was pleasant and the waitress very friendly and listening, especially with our 5-year-old daughter. The kitchen was good and the prices were correct. We'll come back if the opportunity comes.

rather pleasant bistro with a large ambitious menu. energetic service disappointed by the cuisine, e.g., from the overcooked calf; cold pancakes called "burning". somewhat compensated by good live music during the blues festival. avoid.

medium range restaurant. What disturbs me in the first cultural place is the noise. an undeveloped acoustic that generates a disturbing brouha. the card is provided. the restaurant is suitable for meals between young people or groups. on the other hand, very industrial and not tasty cuisine. Visualizza piatti

the reception is not always pleasant to fall on the right days, good service, good cooking, we go with confidence. dessert map a little disappointing lack of originality! naming the noon damage . no cheque that cb c is not normal . My parents aren't used to the bank card so they're not going.

A friend made us discover this pizzeria on Saturday. We were not disappointed. pizzas are good (these in diameter 24 are largely copied for a normal appetite.) the meal on the terrace was very pleasant despite the heat because large parasols protect very well. the staff is very nice despite the press caused by the many customers. not negligible, the small rillettes and toasts served with the aperitif: it changes the three or four cakes or peanuts that most restaurants serve. When they use it.

I come to eat a calzone (extra roquefort) at each cognac passage. She's very good. The map is wide enough and since I went to this pizzeria I've never been disappointed. rates are correct and good and sufficiently copied dishes. there is a small pleasant outdoor terrace when the weather allows. the frame starts to date a little it would deserve a refreshing nothing of a recurring problem, the noise. voice resonance when the clientele is large is unpleasant. At a minimum, noise traps should be installed. without this noise problem this historic pizzeria of cognac would have deserved 5 stars. Visualizza piatti