Telefono: +33235859484,+33635859484
Indirizzo: 4 rue Vauquelin, 76200, Dieppe, France
Città: Dieppe
Menu Piatti: 18
Recensioni: 4150
"The spaghetti with seiche ink returned to their shrimp juices, grilled octopus, iberiquo chorizo shavings.... I'd stop there. Ladies and gentlemen, you can see it, and you will soon understand it: the name of this work is as long as the pleasure it gave me. If only his tasting had been! I would begin by admitting the only real dish of this experience, with a little glance at all my sailors: indeed, this culinary wonder did not save Willy. It's a whole phylogenetic tree standing on my plate, and this family dinner made me capsize! From crustaceans to their cephalopod cousins he melted in the palace, and the creaminess of the put in himself would bury your teeth between his arms. With such aromas, it is a real Erasmus semester that offers us; a journey that begins first and foremost in Rome, with handmade linen that whisperes you Bella Ciao in the ear. Passing through the North Sea, where we will find these products that make you vomit the panse like Santiano, it is in the Iberian Peninsula that we will finish, at the mercy of a well-stocked chorizo that would even prevent a Parisian from catching the sea evil. I put -1 because the pasta was not Al Dente: 8.5/10."
Tutti i prezzi sono stime su Menu.
Dieppe, un'affascinante città costiera in Normandia, è nota per le sue splendide scogliere e la ricca storia marittima. I piatti tipici includono frutti di mare come capesante, cozze e la rinomata sogliola di Dieppe.