L'edelweiss - Piatti

very good reception very pleasant the cheese is excellent. I highly recommend. we took the raclette and the very good dishes

Super nice reception, pro.Quantity and quality at the top, stay more than doing a good nap! excellent background. Better book to be sure of it. Go ahead and see your eyes closed

We took 6 menus dessert flat inlet for 22,50€The entrance was very good, the honest dish and homemade fries goodle chocolate dessert was home and bonle only flat is waiting between the dishes but we weren't in a hurry Visualizza piatti

We must have fallen on a bad night. They were completely overwhelmed and on the street. Too bad because the dish was very good. (Brathoud, something like that). but we spent two hours at the table for a dish! I think it was the bad night. We don't care. I'm gonna hear it.

either this is the case all the time either we have not had a chance but without being demanding and for having been better received for cheaper on swamps, hot admissions first forgotten served cold, tasteless tartiflettes. disappointed with the promises of the reception.

I'd like to live in swamps just so that this restaurant becomes my canteen. Everything's good! we ate there two times . menu of the noon and melted with the bites in the evening. too good! and always served with a smile. what more? run, but by reserving as a victim of his success Visualizza piatti

After many unsuccessful attempts at affluence, we have come to eat there! And then we understood the reason for this affluence!We both took the evening menu at 22 euros, hot goat salad, tartiflette and mellurx, it was excellent, the wine too.No doubts we will return with pleasure, the couple of owners being extremely welcoming! low hat

Clearly prices for English tourists, 23 euros for a Savoyard escalope, very mini with a few fries.... seriously?! To leave and still be hungry Not a single beer on tap. The waitress keeps rushing you. If you haven't chosen your dish by 7:15 p.m. you feel like you're annoying him... Being from Saint Gervais I only have one thing to say, the Mont Blanc brasserie is right opposite, welcome, service, quality products Don't hesitate to go there Food: 4 Service: 1 Atmosphere: 3

Every year, our holiday in Saint Gervais is marked by the mandatory passage to the edelweiss! we were crazy with the white wine savoyard fondue for the first time! and the desserts are homemade: blueberry clafoutis, lemon white cheese mousse with blueberry squeezes, or chocolate marrow: everything is good! the room is small so 2 services are planned, think to book. For us, always a great welcome with the boss, a big smile that we even see behind the mask! an address we recommend again and again. We'll be back! Visualizza piatti