Sezanne - Menu

Ideal for brunch or lunch, with local wines and fantastic cheeses. The staff was really nice. You can also buy cheese. You can’t miss it if you visit Colmar

Un endroit atypique avec au rez-de-chaussée une épicerie et cave de produits raffinés et à l'étage un petit Resto où l'on peut déguster ces bonnes choses. Nous avons déjeuné dans l'après midi car le service est continu jusque 19h. Dans l'assiette et dans le verre, tout était bon et bien conseillé, le patron connaît bien ses produits et leurs particularités. L'accueil et le service étaient très sympathiques

A lovely, leisurely afternoon meal. The waitstaff talked with us and gave us wonderful background on the cheeses of our charcuterie tray. When we learned we were from Wisconsin USA, (a cheese producing state), he brought several more samples of local cheeses. We thoroughly enjoyed the conversation, service, and amazing food and wine. We had the tartar and several other wonderful dishes! Make a reservation. Not to be missed.

We had a lovely lunch here. You need to go through the shop and up the stairs to the dining room. It is a nice room with lots of light. The staff was friendly and gave good advice about the wines by the glass (nice choice, 4 or 5 white and 4 or 5 red I think). My husband had a very good pasta dish and I took the omelet with cheese and some chartuterie which was was delicious. I wish they would have been open for dinner but I am sure we would have gone again.

We thoroughly enjoyed our lunch. My husband had a scrumptious ravioli al plin (dough for gnocchi shaped pasta made with egg yolk) in a creamy sauce with shaved truffles. My beef tartare had capers cornichons folded into the meat — which surprisingly had a light dear outside. Very delicious. Wine was very good. After waiter realized we were wine lovers, he brought us a taste from a nice bottle by a producer we hadn’t previously heard of. A very lovely meal. Highly recommend.

Plats servis dans de bonne quantité, joliment présenté et bon, ce qu iest tout de même l'essentiel.Déception au niveau de l'accueil, pas au niveau de l'épicerie, où les gens sont souriants et dispo mais le serveur à l'étage... Mon Dieu, nonchalant discourtois, frisant l'irrévérence et à chaque échange...Nous n'avons pas compris ce décalage entre le rez de chaussée et le 1er.Bon rapport qualité prix mais nous nous arrêterons dorénavant uniquement à l'épicerie, franchement refroidies par ce comportement....

We had a reservation here for lunch and were running quite late. Two of our party were there and were seated to wait for us. The staff were very lovely to do this as we were a party of six and all of the other tables in this small restaurant were full. The food was perfect and they have an amazing wine list as well. We had a cheese plate and a meat plate that we shared, a beautiful salad, tarts and quiche, it was perfect! After our meal we spent quite some time downstairs buying wine, cheese, cured meats, pate, preserves and coffee (they roast their own! and almost everything we needed to stock our apartment for our stay.

Quel bon repas.Tout en simplicité et en finesse.Simplicité avec des planchettes de fromage et de charcuterie haut de gamme, les meilleurs possibles un régal.En finesse avec une cuisine pleine de saveur et de vrais produits.De plus, une ambiance calme avec peu de table loin de tous ces attrapes touristes au terrasse bondée.Ici on vous propose des mets, on vous les décrit, on prend du temps pour vous, et les vins laissez vous guider, ce sont des pros.Nous avons passé un moment délicieux et si comme nous des produits vous ont plus, ils sont disponible au rdc, pour nous c'était deux bouteilles de jurançon.Nous y retournerons. Je vous conseille vraiment cette adresse.Amoureux de bons produits et...

We were wandering around the amazing streets of Colmar and I recognised the name from some research into the area, so wandered into this enticing specialist grocer. A huge array of cheeses, charcuterie and pate was on display, immediately I knew I was in trouble. I had read that there was both a restaurant (above) and wine shop (below) and was planning on making a booking during our stay in Colmar. We were wearing runners, shorts and t-shirts so they probably could have turned us away but upon enquiry, we were welcomed into the restaurant without a reservation. We started by asking for a wine recommendation, our waiter brought us a cracking local Gewürztraminer to pair with our assortment of...