Ca Na Joana - Menu

Service: Dine in Meal type: Dinner Price per person: €40–50 Food: 4 Service: 5 Atmosphere: 5 Recommended dishes: Burrata Tortellini

Overrated place. Disproportionate quality-price. A nice place but exorbitantly priced. We will return to Formentera but not to Ca Joana. Price per person: €50–60 Food: 1 Service: 4 Atmosphere: 4

Vegetarian options: Todo lo que quieras te lo elaboran con productos muy ricos Service: Dine in Meal type: Dinner Price per person: €70–80 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Variado Nigiris del Chef

Trato inmejorable, camareros siempre pendientes y muy amables, el nivel de comida es excelente tienen platos muy típicos de Mallorca, 100% recomendable, no te puedes ir de Mallorca sin venir a este sitio y probar su platos.

Beautiful place, great food (we had sashimi, flower egg -try it, it 's fantastic, tuna and pasta) and friendly staff. The only thing I cannot recommend are the cocktails. For our taste the mix was not well rounded . But otherwise a supet romantic place to eat out.

Very very good restaurant. The dishes are of high quality and quite hearty, we had starters to share, it was very good, impeccable service and a top-notch setting! There was a pianist and a singer, the atmosphere was great Hate to go back!! Service: Dine in Meal type: Dinner Price per person: €60–70 Food: 5 Service: 5 Atmosphere: 5

Arrivato al ristorante per la cena e dovendo organizzare una bottiglia di champagne e un dolce a sorpresa per festeggiare un compleanno, ho esposto le mie richieste che sono state accolte all’istante dalla padrona di casa e dalla sommelier. Tutto il personale si distingue subito per educazione, discrezione e individualità. Si fuma fuori dal ristorante e subito ci viene fornito un posacenere, rientrati al tavolo ci hanno fatto ritrovare il tovagliolo piegato. Nulla è lasciato al caso: il bicchiere del vino non rimane mai vuoto grazie alla sommelier che passa al tavolo per riempirlo, i camerieri appaiono al tavolo con discrezione per chiedere se uno ha terminato e nel caso portare via il piatt...

We were greeted by the owner in a bad way making us feel uncomfortable Once accompanied to the table the staff immediately took care of us Really qualified waiters, kind, polite and very attentive The owner selected the customers right away, giving more attention to those who would have spent much more than us In front of me was the counter divided into half bar counter and the other half counter for fish preparation The cook, as well as continuing to move from his position and continually touching his apron with his hands with which he would later touch the raw fish (without washing them), calmly ate pieces of fish during preparation... Same thing I think was the sommelier, eating and drink...

La situación del lugar es encantadora, no esperas encontrar tal lugar en un sitio así, es realmente agradable y fresco. Respecto al servicio, ciertamente cuentan con un equipo multidisciplinar al aunar varios tipos de cocina y, además, cuentan con una somellier. Aún así, a pesar de todas las recomendaciones en la guía Michelin, no salí para nada contento, fue un servicio muy lento y, en ocasiones, desorganizado… 25 minutos esperando para pedir postres, los cuales no pedimos debido a la espera tan elevada y, por si fuera poco, tuvimos que pedir la cuenta en 2 ocasiones. Quizás se debía a la densidad de trabajo? Podría ser, pero el restaurante no estaba lleno. Respecto a la comida, fascinante....