Telefono: +34941354047
Indirizzo: Padre José García 19, 26280 Ezcaray, Spain
Città: Ezcaray
Menu Piatti: 23
Recensioni: 14490
Sito Web: http://www.echaurren.com
"We went to the paniego francis restaurant in the cellar and it was a good one. classic dishes of the exceptional casturren and remarkable raw material. the very attentive room person, recommended us extraordinarily. the spectacular views, because we were lucky to have lunch on the terrace looking at the vineyards where we had just visited. subrayo that, although the score I give you is high, we could not enjoy the full experience as we expected, because the wine letter, although extensive, had too much inflated prices. the wines of marquis of riscal, which in the shop of the winery at a few meters of the restaurant, had approximate price of 20€ bottle, they served in the restaurant for more than 60€, being this prices higher even than in madrid to kilometers of the winery. Finally we decanted for a wine of another winery, which had a price more according to our expectations."
Menu completo - 23 opzioni
Tutti i prezzi sono stime su Menu.
Dessert
Pastello
Traditional dish of cornmeal dough filled with meat, steamed in banana leaves; aromatic and savory festive flavor.
Torta Di Mele
Torta di mele classica con crosta friabile e ripieno di mele speziate cotte alla perfezione.
Torta Di Formaggio
Tarta de queso cremosa con una base crujiente de galletas.
Budino Al Caramello
Budino cremoso al caramello con una dolcezza vellutata e un ricco sapore di vaniglia.
Insalate
Torte
Gnocchi
Gnocchi
Gnocchi di patate soffici e leggeri, serviti con salsa cremosa e una spolverata di parmigiano.
Antipasto
Piatti Principali
Hornado Piatti
Carne de cerdo asada sazonada con especias, servida con papas, mote y ensalada.
Piatti Di Carne
Polpette
Polpette succulente al sugo, servite con un contorno di pasta o pane croccante.
Antipasti - Starter
Carpaccio
Finissime fettine di carne cruda condite con olio d'oliva, sale, pepe e limone, spesso servite con scaglie di parmigiano.
Cibo Messicano-Americano
Empanadas
Tasche di pasta ripiene di carne o verdure, fritte o al forno, calde e saporite.
Portate Principali
Controfiletto
Sirloin tertra, meninkmati daging sapi lembut yang dipanggang dengan sempurna dan diberi bumbu lezat.
Dolci Assortiti
Pizza
Piatti Di Manzo
Portata Principale
Filetto Di Manzo
Filetto di manzo tenero e succulento, perfettamente cotto, servito con la tua scelta di contorni freschi.
Toast
Contorni
Bistecche
Bistecca Alla Ribeye
Ribeye steak, succulento e saporito, perfettamente grigliato, servito con contorni classici.
Vegetariana
Asparagi Alla Parmigiana
Asparagi al Parmigiano: teneri asparagi grigliati ricoperti da formaggio parmigiano fuso.
Erik
quality, great price.All great professionals
Indirizzo
Recensioni
Jose
Disparatado en precio.... no es Ibiza ni el barrio de Salamanca de Madrid.
Bego
Las mejores croquetas que he comido. Un sitio con encanto y mucha amabilidad
Igor
all great the phenomenal food and the treatment of great staff very friendly Visualizza piatti
Olga
the best of the best. a marvel and ratio quality excellent price. much desire to return.
Ana
We've been a group of friends eating. He hasn't fulfilled the shows we had, until the tasting menu. treatment very kind
Marianita
attractive village to spend a few days with tranquility and visit so landscapes and sites of interest, especially in your ski resort Visualizza piatti
Eduarda
not only a great kitchen, amazing the treatment and recommendations of the head of the room, a Thursday night without hunger, was guided by half rations with what we could try more dishes, the cinema mattresses. franchise plus great professional a charm
Stanojla
improved service, very friendly at all times but making several serious mistakes. the main one, receiving the classic dining room of the comensales and taking us to the table, leaves us in the middle of the hall because he jumped to greet a politician full of escorts. more than 2 minutes in the center of the dining room until finally one of the waiters finally realized that the subway there followed a few more minutes hurting the pill after two plates that were half rations, they pulled them whole. the food nothing of the other world
Giacobbe
We went to the paniego francis restaurant in the cellar and it was a good one. classic dishes of the exceptional casturren and remarkable raw material. the very attentive room person, recommended us extraordinarily. the spectacular views, because we were lucky to have lunch on the terrace looking at the vineyards where we had just visited. subrayo that, although the score I give you is high, we could not enjoy the full experience as we expected, because the wine letter, although extensive, had too much inflated prices. the wines of marquis of riscal, which in the shop of the winery at a few meters of the restaurant, had approximate price of 20€ bottle, they served in the restaurant for more... Visualizza piatti
Categorie
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Europeo
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