Telefono: +33231984048,+33890210131,+33890210127
Indirizzo: 1, QUAI ALBERT 1ER, 14360 Trouville-sur-Mer, France
Città: Trouville-sur-Mer
Menu Piatti: 32
Recensioni: 15097
Sito Web: http://www.lepavillonaugustine.com/
"Well beware! Arrived on a quite wed evening. Showed to table outside (our choice) but still under cover - which was fine as forecast was rain and thunder.As a very minimum french speaker (got a d at gcse 22 yrs ago!) We were fortunate to have Google to hand. We had chosen food when the waiter came over realised we were British scowled at us in what looked like disgust and sent over a very nice young girl who translated that what my mum and dad wanted to order was raw beef. She slightly explained in much better English than my french that the 1st 2 meat dishes on the list were duck and lamb, we gathered they were with roast new potatoes from the menu which in a Michelin restaurant would have come with sub titles. So the order: 1 x large beers (not Heineken ) carafe of white wine, vodka and coke zero. 1 x duck dish 2 x lamb dish.What arrived..... beer, wine and coke. Dirty fork and steak knives.The waiter scowled again when I said the fork was dirty.The dishes that eventually came were literally meat, potatoes and sauces.The duck was ok very fattyThis however was miniscule to the amount of fat on the lamb... so disappointed 3 x erm conker size pieces of lamb with a bone attached (obviously rack of lamb) with loads and loads of fat attached. There was more blood attached to my lamb and bones than I have ever seen before. DISGUSTING! Is all I have to say and this cost us 22€. There was no veg-nor an option to order any on the menu and basically 3 mouthfuls of very blue lamb. The waiter came to collect out plates and when I said I was not happy he looked like I had personally wounded him. Saying it was a very expensive cut of meat in france, (which was impressive from a guy who couldn't speak English 10 mins before!!) All my dad could say was but it was raw.... go dad. The people who eat this dish obviously have never had beautiful trimmed rack of lamb before of the delights of crispy lamb fat as this was frankly.....minging. This experience set us back 109€! I now can't believe we paid, and if I had a better french vocabulary I would have refused but as far I can say I will Never return and beware those non french speaking people to steer well clear!!"
Menu completo - 32 opzioni
Tutti i prezzi sono stime su Menu.
Menu Des Plages
Dessert
Tartufo
Gelato al tartufo ricoperto di cacao, con un cuore fondente di cioccolato.
Tarte Tatin
Tarte Tatin è una torta di mele caramellate capovolta, dolce e burrosa, servita calda con crema o gelato.
Panna Cotta Piatti
Panna Cotta: un dolce italiano cremoso e vellutato, aromatizzato con vaniglia, servito con una coulis di frutti di bosco.
Creme Brulée
Creme Brulee: Dolce al cucchiaio con crema alla vaniglia, coperta da zucchero caramellato croccante.
Torta Di Formaggio
Cheesecake cremoso con base di biscotti, ricco e dolce, perfetto per concludere il pasto.
Menu Bambini
Indiano
Insalate
Riso
Risotto
Risotto cremoso al parmigiano con funghi freschi e profumo di erbe aromatiche.
Antipasto
Tartare
Tartare di carne fresca finemente tritata, condita con spezie e servita cruda, sapore ricco e delicato.
Colazione Cinese
Youtiao
Youtiao est une pâte frite chinoise croustillante, souvent servie au petit-déjeuner avec du congee ou du lait de soja.
Cibo Messicano-Americano
Empanadas
Empanadas ripiene di carne speziata, formaggio filante e verdure fresche.
Antipasti - Starter
Carpaccio
Sottili fette di carne cruda, condite con olio d'oliva, limone e scaglie di parmigiano.
Seafood*
Piatti Di Manzo
Appetizer From Sushi Bar
Tataki Di Tonno
Tuna Tataki: Loin di tonno leggermente scottato, servito con salsa di soia e agrumi.
Toast
Formules Bistrot
Antipasti
Combinazioni Pranzo
Oscar
Very busy and buzzing restaurant with wonderful staff. The food was great and reasonably priced. The view over the quay was also a nice touch.
Indirizzo
Recensioni
גורי
Nice quality food with seating inside and outside. The view is nice and quite although I believe it could become busy on weekends. Staff is very friendly and helpful.
Kurtis
We popped in for a drink and felt like we were in the way. No smile or welcome. Staff preoccupied and we felt like an inconvenience. Offered a table outside, which was cold and damp. So we stayed at the bar, but left as quickly as possible.
Jorge
Perfect to eat a posh meal for a reasonable rate.They have an gorgeous carte des vins and a great view.The boss is just amazing and clearly enjoy his job and people.Some music animation are organised and you can end up dressed up if you find the secret box !Enjoy! Visualizza piatti
Jane
The location and ambience of this place are superb and the service was good. Entrees were interesting but this did not extend to the main course - nice looking steak brochettes unfortunately totally without taste and seasoning. Chef's night off?? Avoid the chips at all costs.
Estelle
I looooove the restaurant every thing was perfect, excellent food, friendly staff, nice location. the only thing I didn't like is that there was no English menu it's either French or Russian, other wise everything was superb, definitely I'll be visiting this restaurant when I come next time❤️❤️
Fanni
We had dinner on saturday evening (dinner and piano bar music every saturday). Very nice music! Service is very friendly and food is tasty!! Try the daurade royale! Even babies in their strollers were delighted with the soft music! Everyone one should definitely try to go on a saturday evening!! Visualizza piatti
גורי
Hard to find a bad place to eat in France's little towns, but I'd like to share my experience at this restaurant:First night I tried foie gras and salmon canelloni; light and exquisite. White Bordeaux wine Entre Deux Meres helped!Second night, awesome foie gras (yes, again!) and tuna tataki. White Chablis to make it complete.Waiters make you feel comfortable and welcome.
Bell
We had a warm welcome, but since we couldn't speak French, the waiter just disappered without pouring our wine or taking drink orders from everyone. The next waiter was very helpful, but probably had to much other tables to wait on. We all had moulle frites, with a delicious creamy sauce. Unfortunatly some were a little undercooked, and small, so they were difficult to open and eat. The athmosphere was great.
Willibald
Well beware! Arrived on a quite wed evening. Showed to table outside (our choice) but still under cover - which was fine as forecast was rain and thunder.As a very minimum french speaker (got a d at gcse 22 yrs ago!) We were fortunate to have Google to hand. We had chosen food when the waiter came over realised we were British scowled at us in what looked like disgust and sent over a very nice young girl who translated that what my mum and dad wanted to order was raw beef. She slightly explained in much better English than my french that the 1st 2 meat dishes on the list were duck and lamb, we gathered they were with roast new potatoes from the menu which in a Michelin restaurant would have... Visualizza piatti
Categorie
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Pizza Immergiti nelle nostre pizze perfettamente cotte, realizzate con impasto fatto a mano, salsa di pomodoro ricca e una miscela di formaggi gourmet. Ogni fetta esplode con condimenti freschi, garantendo un boccone delizioso ogni volta.
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Mexicain Autentici sapori messicani ti aspettano con fajitas sfrigolanti, tacos saporiti, enchiladas piccanti e guacamole fresco, tutti realizzati con ricche spezie tradizionali e serviti con contorni vivaci. Goditi una fiesta nel tuo piatto! Visualizza piatti
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Asiatique
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Fruits De Mer Immergiti nelle catture più fresche del mare con la nostra selezione di frutti di mare, che offre piatti squisiti preparati con pesce e crostacei di alta qualità. Assapora i sapori dell'oceano in ogni boccone!
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