Pizzeria La Cantina Chantilly

21 Avenue Du General De Gaulle, 60500, Chantilly, France

🛍 Pizza, Cafés, Mexicain, Asiatique

4.3 💬 3164 Recensioni
Pizzeria La Cantina Chantilly

Telefono: +33344582598,+33890210135,+33890210141

Indirizzo: 21 Avenue Du General De Gaulle, 60500, Chantilly, France

Città: Chantilly

Menu Piatti: 21

Recensioni: 3164

Sito Web: http://lacantinachantilly.fr/

"we enjoyed the cantina and calzone pizzas: cooked paste just to the point of wood fire, very well provided and chocolate mousse, homemade, is delicious. The servers are pleasant and attentive. We're very happy with this lunch. It's a very good place to remember."

Menu completo - 21 opzioni

Tutti i prezzi sono stime su Menu.

Dessert

Pasta

Spaghetti

Antipasto

Portate Principali

Calzone

Riso

Colazione Cinese

Cibo Messicano-Americano

Cotolette

Pizza

Amaury Amaury

A very warm service, I highly recommend

Indirizzo

Mostra Mappa

Recensioni

G
G

Warm welcome, smiling staff and listening


sophie
sophie

Restaurant not amazing but the waitress is great!


Marie
Marie

Family business. Sympathy was personal. Delicious dishes. Visualizza piatti


Maxime
Maxime

Very good restaurant! Extremely friendly and very professional staff!! I highly recommend it!


User
User

the pizza I had chosen the well-stocked canteen, a light and warm paste. I enjoyed my lunch this afternoon.


User
User

I only tested the pizzas to take away that are not terrible. otherwise resto inside neat and friendly staff Visualizza piatti


User
User

the setting is pleasant, the dishes and the deserts were delicious, the reception is impeccable, I can only recommend it to you.


Linda
Linda

Very well received by the charming waitress. A very young girl. The deco is well studied. After the meal, place the animations on the floor. Tonight Karaoke The DJ is very nice. A nice little party.


User
User

we enjoyed the cantina and calzone pizzas: cooked paste just to the point of wood fire, very well provided and chocolate mousse, homemade, is delicious. The servers are pleasant and attentive. We're very happy with this lunch. It's a very good place to remember. Visualizza piatti

Categorie

  • Pizza Immergiti nelle nostre pizze perfettamente cotte, realizzate con impasto fatto a mano, salsa di pomodoro ricca e una miscela di formaggi gourmet. Ogni fetta esplode con condimenti freschi, garantendo un boccone delizioso ogni volta.
  • Cafés Affascinanti caffetterie che offrono una varietà di caffè e tè appena preparati, insieme a spuntini leggeri, prodotti da forno e dessert. Perfette per un risveglio mattutino o una pausa pomeridiana in un'atmosfera accogliente. Visualizza piatti
  • Mexicain Autentici sapori messicani ti aspettano con fajitas sfrigolanti, tacos saporiti, enchiladas piccanti e guacamole fresco, tutti realizzati con ricche spezie tradizionali e serviti con contorni vivaci. Goditi una fiesta nel tuo piatto!
  • Asiatique

Servizi

  • Café
  • Wi-fi
  • Piatti
  • Sièges
  • Menu
  • Groupes

Ristoranti Simili

La Table Du Connétable Auberge Du Jeu De Paume

La Table Du Connétable Auberge Du Jeu De Paume

4 Rue Du Connétable, 60500 Chantilly, France, French Republic

Piatti • Kebab • Pizza • Sushis • Européen


"to celebrate our 12 years of meeting my tender wife and I even went to the table of the connetable to Chantilly May 2019. We already knew this star table, and wanted to discover the new Julian chef lucas, the new sommelier, the new team in kitchen and service. We had the chance to be placed at the table in an optimal way to admire the work of the teams in the kitchen. We have chosen the tasting menu in 6 dishes: it allows to discover the know-how offered in the à la carte dishes, but in menu. the asparagus of the vegetable garden of bagy the great, truite of the smoked, whipped sauce with earthly edge; langoustin, smoky with fir, vintage caviar, pear and beet; the sander, in darne, mushroom of orry the town said of betting and hazelnuts; the milk calfskin, liquefied to the bay and golden to the jumper, carrots and juice to the st rieul beer; selection of cheeses, refined by the merchant brothers and bernard antony (and for me who do not like cheese the chef has concocted me the egg, scented to the livry, hops and chicory) ; the endive of picardy, chicory praline, caramel and chocolate. with lots of surprises in aperitif and mignardises. excellent discovery of the know-how of the Julian chef lucas very centered on the love of the products of the terroir of the 'oise and the north. this transition is a success, congratulations to all teams!"